Bioavailability of dietary polyphenols and gut microbiota metabolism: antimicrobial properties L Marín, EM Miguélez, CJ Villar, F Lombó BioMed research international 2015, 2015 | 889 | 2015 |
Biofilms in the food industry: health aspects and control methods S Galie, C García-Gutiérrez, EM Miguélez, CJ Villar, F Lombó Frontiers in microbiology 9, 898, 2018 | 834 | 2018 |
Improving production of bioactive secondary metabolites in actinomycetes by metabolic engineering C Olano, F Lombo, C Mendez, JA Salas Metabolic engineering 10 (5), 281-292, 2008 | 360 | 2008 |
Colon microbiota fermentation of dietary prebiotics towards short-chain fatty acids and their roles as anti-inflammatory and antitumour agents: A review J Fernández, S Redondo-Blanco, I Gutiérrez-del-Río, EM Miguélez, ... Journal of Functional Foods 25, 511-522, 2016 | 320 | 2016 |
Plant nutraceuticals as antimicrobial agents in food preservation: Terpenoids, polyphenols and thiols I Gutiérrez-del-Río, J Fernández, F Lombó International journal of antimicrobial agents 52 (3), 309-315, 2018 | 276 | 2018 |
Deciphering the Biosynthesis Pathway of the Antitumor Thiocoraline from a Marine Actinomycete and Its Expression in Two Streptomyces Species F Lombó, A Velasco, A Castro, F De la Calle, AF Braña, ... ChemBioChem 7 (2), 366-376, 2006 | 216 | 2006 |
Antiproliferative and palliative activity of flavonoids in colorectal cancer J Fernández, B Silván, R Entrialgo-Cadierno, CJ Villar, R Capasso, ... Biomedicine & Pharmacotherapy 143, 112241, 2021 | 201 | 2021 |
The aureolic acid family of antitumor compounds: structure, mode of action, biosynthesis, and novel derivatives F Lombó, N Menéndez, JA Salas, C Méndez Applied microbiology and biotechnology 73 (1), 1-14, 2006 | 195 | 2006 |
Food, nutrients and nutraceuticals affecting the course of inflammatory bowel disease JA Uranga, V López-Miranda, F Lombó, R Abalo Pharmacological Reports 68 (4), 816-826, 2016 | 152 | 2016 |
New insights toward colorectal cancer chemotherapy using natural bioactive compounds S Redondo-Blanco, J Fernández, I Gutiérrez-del-Río, CJ Villar, F Lombó Frontiers in Pharmacology, 109, 2017 | 151 | 2017 |
Terpenoids and polyphenols as natural antioxidant agents in food preservation I Gutiérrez-del-Río, S López-Ibáñez, P Magadán-Corpas, ... Antioxidants 10 (8), 1264, 2021 | 149 | 2021 |
Characterization of Streptomyces argillaceus genes encoding a polyketide synthase involved in the biosynthesis of the antitumor mithramycin F Lombó, G Blanco, E Fernández, C Méndez, JA Salas Gene 172 (1), 87-91, 1996 | 121 | 1996 |
The Mithramycin Gene Cluster of Streptomyces argillaceus Contains a Positive Regulatory Gene and Two Repeated DNA Sequences That Are Located at Both … F Lombó, AF Braña, C Méndez, JA Salas Journal of bacteriology 181 (2), 642-647, 1999 | 110 | 1999 |
Radical decisions in cancer: redox control of cell growth and death RM Sainz, F Lombo, JC Mayo Cancers 4 (2), 442-474, 2012 | 105 | 2012 |
Engineering biosynthetic pathways for deoxysugars: branched-chain sugar pathways and derivatives from the antitumor tetracenomycin F Lombó, M Gibson, L Greenwell, AF Braña, J Rohr, JA Salas, C Méndez Chemistry & biology 11 (12), 1709-1718, 2004 | 100 | 2004 |
An ABC transporter is essential for resistance to the antitumor agent mithramycin in the producerStreptomyces argillaceus E Fernández, F Lombó, C Méndez, JA Salas Molecular and General Genetics MGG 251 (6), 692-698, 1996 | 100 | 1996 |
Cloning and insertional inactivation of Streptomyces argillaceus genes involved in the earliest steps of biosynthesis of the sugar moieties of the antitumor polyketide mithramycin F Lombo, K Siems, AF Braña, C Méndez, K Bindseil, JA Salas Journal of Bacteriology 179 (10), 3354-3357, 1997 | 96 | 1997 |
De Novo Biosynthesis of Apigenin, Luteolin, and Eriodictyol in the Actinomycete Streptomyces albus and Production Improvement by Feeding and Spore … L Marín, I Gutiérrez-del-Río, P Yagüe, Á Manteca, CJ Villar, F Lombó Frontiers in microbiology 8, 921, 2017 | 83 | 2017 |
A galacto-oligosaccharides preparation derived from lactulose protects against colorectal cancer development in an animal model J Fernández, FJ Moreno, A Olano, A Clemente, CJ Villar, F Lombó Frontiers in microbiology, 2004, 2018 | 79 | 2018 |
Plant phytochemicals in food preservation: Antifungal bioactivity: A review S Redondo-Blanco, J Fernandez, S Lopez-Ibanez, EM Miguelez, CJ Villar, ... Journal of Food Protection 83 (1), 163-171, 2020 | 78 | 2020 |