Cardiovascular disease and risk factors in Asia: a selected review H Ueshima, A Sekikawa, K Miura, TC Turin, N Takashima, Y Kita, ... Circulation 118 (25), 2702-2709, 2008 | 780 | 2008 |
Dietary sources of sodium in China, Japan, the United Kingdom, and the United States, women and men aged 40 to 59 years: the INTERMAP study CAM Anderson, LJ Appel, N Okuda, IJ Brown, Q Chan, L Zhao, ... Journal of the American Dietetic Association 110 (5), 736-745, 2010 | 615 | 2010 |
Nutrient intakes of middle-aged men and women in China, Japan, United Kingdom, and United States in the late 1990s: the INTERMAP study BF Zhou, J Stamler, B Dennis, A Moag-Stahlberg, N Okuda, C Robertson, ... Journal of human hypertension 17 (9), 623-630, 2003 | 555 | 2003 |
INTERMAP: the dietary data—process and quality control B Dennis, J Stamler, M Buzzard, R Conway, P Elliott, A Moag-Stahlberg, ... Journal of human hypertension 17 (9), 609-622, 2003 | 206 | 2003 |
Dietary sodium-to-potassium ratio as a risk factor for stroke, cardiovascular disease and all-cause mortality in Japan: the NIPPON DATA80 cohort study A Okayama, N Okuda, K Miura, T Okamura, T Hayakawa, H Akasaka, ... BMJ open 6 (7), e011632, 2016 | 128 | 2016 |
Higher blood pressure in middle-aged American adults with less education—role of multiple dietary factors: the INTERMAP study J Stamler, P Elliott, L Appel, Q Chan, M Buzzard, B Dennis, AR Dyer, ... Journal of human hypertension 17 (9), 655-664, 2003 | 125 | 2003 |
Relation of long chain n-3 polyunsaturated fatty acid intake to serum high density lipoprotein cholesterol among Japanese men in Japan and Japanese–American men in Hawaii: the … N Okuda, H Ueshima, A Okayama, S Saitoh, H Nakagawa, BL Rodriguez, ... Atherosclerosis 178 (2), 371-379, 2005 | 118 | 2005 |
Differences in cardiovascular disease risk factors between Japanese in Japan and Japanese-Americans in Hawaii: the INTERLIPID study H Ueshima, A Okayama, S Saitoh, H Nakagawa, B Rodriguez, K Sakata, ... Journal of human hypertension 17 (9), 631-639, 2003 | 111 | 2003 |
Food and nutrient intakes and their associations with lower BMI in middle-aged US adults: the International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) CM Shay, L Van Horn, J Stamler, AR Dyer, IJ Brown, Q Chan, K Miura, ... The American journal of clinical nutrition 96 (3), 483-491, 2012 | 97 | 2012 |
Associations of socioeconomic status with prevalence, awareness, treatment, and control of hypertension in a general Japanese population: NIPPON DATA2010 A Satoh, H Arima, T Ohkubo, N Nishi, N Okuda, R Ae, M Inoue, S Kurita, ... Journal of hypertension 35 (2), 401-408, 2017 | 94 | 2017 |
Low-carbohydrate diets and cardiovascular and total mortality in Japanese: a 29-year follow-up of NIPPON DATA80 Y Nakamura, N Okuda, T Okamura, A Kadota, N Miyagawa, T Hayakawa, ... British journal of nutrition 112 (6), 916-924, 2014 | 93 | 2014 |
Salt intake and prevalence of overweight/obesity in Japan, China, the United Kingdom, and the United States: the INTERMAP Study L Zhou, J Stamler, Q Chan, L Van Horn, ML Daviglus, AR Dyer, K Miura, ... The American journal of clinical nutrition 110 (1), 34-40, 2019 | 86 | 2019 |
Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study N Okuda, K Miura, A Okayama, T Okamura, RD Abbott, N Nishi, ... European journal of clinical nutrition 69 (4), 482-488, 2015 | 77 | 2015 |
Consumption of dairy products and death from cardiovascular disease in the Japanese general population: the NIPPON DATA80 I Kondo, T Ojima, M Nakamura, S Hayasaka, A Hozawa, S Saitoh, ... Journal of epidemiology 23 (1), 47-54, 2013 | 76 | 2013 |
Management bundles for candidaemia: the impact of compliance on clinical outcomes Y Takesue, T Ueda, H Mikamo, S Oda, S Takakura, Y Kitagawa, S Kohno, ... Journal of Antimicrobial Chemotherapy 70 (2), 587-593, 2015 | 75 | 2015 |
Dietary salt intake and blood pressure in a representative Japanese population: baseline analyses of NIPPON DATA80 K Miura, N Okuda, TC Turin, N Takashima, H Nakagawa, K Nakamura, ... Journal of epidemiology 20 (Supplement_III), S524-S530, 2010 | 74 | 2010 |
Long-chain n-3 polyunsaturated fatty acids intake and cardiovascular disease mortality risk in Japanese: a 24-year follow-up of NIPPON DATA80 N Miyagawa, K Miura, N Okuda, T Kadowaki, N Takashima, S Nagasawa, ... Atherosclerosis 232 (2), 384-389, 2014 | 71 | 2014 |
Enhancing data on nutrient composition of foods eaten by participants in the INTERMAP study in China, Japan, the United Kingdom, and the United States SF Schakel, BH Dennis, AC Wold, R Conway, L Zhao, N Okuda, ... Journal of food composition and analysis 16 (3), 395-408, 2003 | 64 | 2003 |
Nutrient and food intakes of middle-aged adults at low risk of cardiovascular disease: the international study of macro-/micronutrients and blood pressure (INTERMAP) CM Shay, J Stamler, AR Dyer, IJ Brown, Q Chan, P Elliott, L Zhao, ... European journal of nutrition 51, 917-926, 2012 | 60 | 2012 |
Relationship of dietary monounsaturated fatty acids to blood pressure: the International Study of Macro/Micronutrients and Blood Pressure K Miura, J Stamler, IJ Brown, H Ueshima, H Nakagawa, M Sakurai, ... Journal of hypertension 31 (6), 1144-1150, 2013 | 59 | 2013 |