| Flocculation as a low-cost method for harvesting microalgae for bulk biomass production D Vandamme, I Foubert, K Muylaert Trends in biotechnology 31 (4), 233-239, 2013 | 971 | 2013 |
| Antioxidant potential of microalgae in relation to their phenolic and carotenoid content K Goiris, K Muylaert, I Fraeye, I Foubert, J De Brabanter, L De Cooman Journal of applied phycology 24, 1477-1486, 2012 | 656 | 2012 |
| Optimization of an analytical procedure for extraction of lipids from microalgae E Ryckebosch, K Muylaert, I Foubert Journal of the American Oil Chemists' Society 89 (2), 189-198, 2012 | 538 | 2012 |
| Flocculation of Chlorella vulgaris induced by high pH: role of magnesium and calcium and practical implications D Vandamme, I Foubert, I Fraeye, B Meesschaert, K Muylaert Bioresource technology 105, 114-119, 2012 | 452 | 2012 |
| Flocculation of microalgae using cationic starch D Vandamme, I Foubert, B Meesschaert, K Muylaert Journal of applied Phycology 22, 525-530, 2010 | 402 | 2010 |
| Evaluation of electro‐coagulation–flocculation for harvesting marine and freshwater microalgae D Vandamme, SCV Pontes, K Goiris, I Foubert, LJJ Pinoy, K Muylaert Biotechnology and bioengineering 108 (10), 2320-2329, 2011 | 347 | 2011 |
| Dietary enrichment of eggs with omega-3 fatty acids: A review I Fraeye, C Bruneel, C Lemahieu, J Buyse, K Muylaert, I Foubert Food Research International 48 (2), 961-969, 2012 | 337 | 2012 |
| Harvesting microalgal biomass using submerged microfiltration membranes MR Bilad, D Vandamme, I Foubert, K Muylaert, IFJ Vankelecom Bioresource technology 111, 343-352, 2012 | 289 | 2012 |
| Nutritional evaluation of microalgae oils rich in omega-3 long chain polyunsaturated fatty acids as an alternative for fish oil E Ryckebosch, C Bruneel, R Termote-Verhalle, K Goiris, K Muylaert, ... Food chemistry 160, 393-400, 2014 | 281 | 2014 |
| Comparison of microalgal biomasses as functional food ingredients: Focus on the composition of cell wall related polysaccharides TMM Bernaerts, L Gheysen, C Kyomugasho, ZJ Kermani, S Vandionant, ... Algal Research 32, 150-161, 2018 | 210 | 2018 |
| The potential of microalgae and their biopolymers as structuring ingredients in food: A review TMM Bernaerts, L Gheysen, I Foubert, ME Hendrickx, AM Van Loey Biotechnology advances 37 (8), 107419, 2019 | 200 | 2019 |
| Microalgae as an alternative source of omega‐3 long chain polyunsaturated fatty acids E Ryckebosch, C Bruneel, K Muylaert, I Foubert Lipid Technology 24 (6), 128-130, 2012 | 187 | 2012 |
| Influence of organic matter generated by Chlorella vulgaris on five different modes of flocculation D Vandamme, I Foubert, I Fraeye, K Muylaert Bioresource Technology 124, 508-511, 2012 | 170 | 2012 |
| Bioflocculation as an innovative harvesting strategy for microalgae MA Alam, D Vandamme, W Chun, X Zhao, I Foubert, Z Wang, K Muylaert, ... Reviews in Environmental Science and Bio/Technology 15, 573-583, 2016 | 155 | 2016 |
| Harvesting microalgal biomass using a magnetically induced membrane vibration (MMV) system: filtration performance and energy consumption MR Bilad, V Discart, D Vandamme, I Foubert, K Muylaert, IFJ Vankelecom Bioresource technology 138, 329-338, 2013 | 154 | 2013 |
| Coupled cultivation and pre-harvesting of microalgae in a membrane photobioreactor (MPBR) MR Bilad, V Discart, D Vandamme, I Foubert, K Muylaert, IFJ Vankelecom Bioresource technology 155, 410-417, 2014 | 142 | 2014 |
| Impact of microalgal feed supplementation on omega-3 fatty acid enrichment of hen eggs C Bruneel, C Lemahieu, I Fraeye, E Ryckebosch, K Muylaert, J Buyse, ... Journal of functional foods 5 (2), 897-904, 2013 | 140 | 2013 |
| Impact of feed supplementation with different omega-3 rich microalgae species on enrichment of eggs of laying hens C Lemahieu, C Bruneel, R Termote-Verhalle, K Muylaert, J Buyse, ... Food Chemistry 141 (4), 4051-4059, 2013 | 136 | 2013 |
| Influence of Drying and Storage on Lipid and Carotenoid Stability of the Microalga Phaeodactylum tricornutum E Ryckebosch, K Muylaert, M Eeckhout, T Ruyssen, I Foubert Journal of agricultural and food chemistry 59 (20), 11063-11069, 2011 | 135 | 2011 |
| Flocculation properties of several microalgae and a cyanobacterium species during ferric chloride, chitosan and alkaline flocculation S Lama, K Muylaert, TB Karki, I Foubert, RK Henderson, D Vandamme Bioresource technology 220, 464-470, 2016 | 133 | 2016 |
