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Sinead McCarthy
Sinead McCarthy
在 teagasc.ie 的电子邮件经过验证
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引用次数
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Relationship between attitudes towards healthy eating and dietary behaviour, lifestyle and demographic factors in a representative sample of Irish adults
AP Hearty, SN McCarthy, JM Kearney, MJ Gibney
Appetite 48 (1), 1-11, 2007
3222007
Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins
M Henchion, AP Moloney, J Hyland, J Zimmermann, S McCarthy
Animal 15, 100287, 2021
1892021
“Eat like a man”. A social constructionist analysis of the role of food in men’s lives
MA Newcombe, MB McCarthy, JM Cronin, SN McCarthy
Appetite 59 (2), 391-398, 2012
1302012
The creation of a healthy eating motivation score and its association with food choice and physical activity in a cross sectional sample of Irish adults
P Naughton, SN McCarthy, MB McCarthy
International Journal of Behavioral Nutrition and Physical Activity 12, 1-10, 2015
1142015
Prevalence of overweight and obesity in Irish school children, using four different definitions
JL O'neill, SN McCarthy, SJ Burke, EM Hannon, M Kiely, A Flynn, ...
European journal of clinical nutrition 61 (6), 743-751, 2007
1122007
Factors influencing adoption of sustainable farming practices in Europe: A systemic review of empirical literature
D Serebrennikov, F Thorne, Z Kallas, SN McCarthy
Sustainability 12 (22), 9719, 2020
1082020
Dough properties and baking characteristics of white bread, as affected by addition of raw, germinated and toasted pea flour
KA Millar, C Barry-Ryan, R Burke, S McCarthy, E Gallagher
Innovative Food Science & Emerging Technologies 56, 102189, 2019
1062019
Physical activity patterns in a nationally representative sample of adults in Ireland
MBE Livingstone, PJ Robson, S McCarthy, M Kiely, K Harrington, ...
Public health nutrition 4 (5a), 1107-1116, 2001
1062001
The role of meat in strategies to achieve a sustainable diet lower in greenhouse gas emissions: A review
JJ Hyland, M Henchion, M McCarthy, SN McCarthy
Meat science 132, 189-195, 2017
1002017
LIPGENE food-exchange model for alteration of dietary fat quantity and quality in free-living participants from eight European countries
DI Shaw, AC Tierney, S McCarthy, J Upritchard, S Vermunt, HL Gulseth, ...
British Journal of Nutrition 101 (5), 750-759, 2008
942008
Mitigating nutrition and health deficiencies in older adults: a role for food innovation?
S Baugreet, RM Hamill, JP Kerry, SN McCarthy
Journal of food science 82 (4), 848-855, 2017
862017
North/South Ireland food consumption survey
IUN Alliance
Irish Universities Nutrition Alliance, 2001
862001
The influence of eating location on nutrient intakes in Irish adults: implications for developing food-based dietary guidelines
NA O'Dwyer, MJ Gibney, SJ Burke, SN McCarthy
Public health nutrition 8 (3), 258-265, 2005
802005
Intakes of total fat, saturated, monounsaturated and polyunsaturated fatty acids in Irish children, teenagers and adults
T Joyce, AJ Wallace, SN McCarthy, MJ Gibney
Public health nutrition 12 (2), 156-165, 2009
702009
Effect of pulse flours on the physiochemical characteristics and sensory acceptance of baked crackers
KA Millar, C Barry‐Ryan, R Burke, K Hussey, S McCarthy, E Gallagher
International Journal of Food Science & Technology 52 (5), 1155-1163, 2017
692017
Susceptibility of LDL to oxidative modification in healthy volunteers supplemented with low doses of n-3 polyunsaturated fatty acids
S Higgins, YL Carroll, SN McCarthy, BM Corridan, HM Roche, ...
British Journal of Nutrition 85 (1), 23-31, 2001
692001
Healthy eating habit: A role for goals, identity, and self‐control?
MB McCarthy, AM Collins, SJ Flaherty, SN McCarthy
Psychology & Marketing 34 (8), 772-785, 2017
682017
An examination of the influence of eating location on the diets of Irish children
SJ Burke, SN McCarthy, JL O'Neill, EM Hannon, M Kiely, A Flynn, ...
Public health nutrition 10 (6), 599-607, 2007
642007
Analyses of the anthropometric data from the North/South Ireland food consumption survey
SN McCarthy, KE Harrington, M Kiely, A Flynn, PJ Robson, ...
Public Health Nutrition 4 (5a), 1099-1106, 2001
63*2001
Acting to self-regulate unhealthy eating habits. An investigation into the effects of habit, hedonic hunger and self-regulation on sugar consumption from confectionery foods
P Naughton, M McCarthy, S McCarthy
Food Quality and Preference 46, 173-183, 2015
612015
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