Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers P Baker, P Machado, T Santos, K Sievert, K Backholer, M Hadjikakou, ... Obesity Reviews 21 (12), e13126, 2020 | 714 | 2020 |
You can’t find healthy food in the bush: poor accessibility, availability and adequacy of food in rural Australia J Whelan, L Millar, C Bell, C Russell, F Grainger, S Allender, P Love International journal of environmental research and public health 15 (10), 2316, 2018 | 65 | 2018 |
Healthy diets in rural Victoria—cheaper than unhealthy alternatives, yet unaffordable P Love, J Whelan, C Bell, F Grainger, C Russell, M Lewis, A Lee International journal of environmental research and public health 15 (11), 2469, 2018 | 44 | 2018 |
The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: a narrative review C Russell, C Grimes, P Baker, K Sievert, MA Lawrence Nutrition Research Reviews 34 (2), 185-208, 2021 | 43 | 2021 |
Who has a beef with reducing red and processed meat consumption? A media framing analysis K Sievert, M Lawrence, C Parker, CA Russell, P Baker Public Health Nutrition 25 (3), 578-590, 2022 | 41 | 2022 |
The political construction of public health nutrition problems: a framing analysis of parliamentary debates on junk-food marketing to children in Australia C Russell, M Lawrence, K Cullerton, P Baker Public health nutrition 23 (11), 2041-2052, 2020 | 41 | 2020 |
Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health C Russell, P Baker, C Grimes, R Lindberg, MA Lawrence Public Health Nutrition, 1-39, 2022 | 29 | 2022 |
Breastfeeding, first-food systems and corporate power: a case study on the market and political practices of the transnational baby food industry and public health resistance … P Baker, P Zambrano, R Mathisen, MR Singh-Vergeire, AE Escober, ... Globalization and Health 17, 1-20, 2021 | 28 | 2021 |
Measuring adherence to sustainable healthy diets: a scoping review of dietary metrics P Machado, SA McNaughton, KM Livingstone, M Hadjikakou, C Russell, ... Advances in Nutrition 14 (1), 147-160, 2023 | 13 | 2023 |
Does the Australian Health Star Rating System encourage added sugar reformulation? Trends in sweetener use in Australia C Russell, S Dickie, P Baker, M Lawrence Nutrients 13 (3), 898, 2021 | 12 | 2021 |
The politics of regulating foods for infants and young children: a case study on the framing and contestation of Codex standard-setting processes on breast-milk substitutes M Boatwright, M Lawrence, C Russell, K Russ, D McCoy, P Baker International journal of health policy and management 11 (11), 2422, 2022 | 7 | 2022 |
Assessing the Cost of Healthy and Unhealthy Diets: A Systematic Review of Methods C Russell, J Whelan, P Love Current Nutrition Reports 11 (4), 600-617, 2022 | 6 | 2022 |
What are the benefits and risks of nutrition policy actions to reduce added sugar consumption? An Australian case study C Russell, P Baker, C Grimes, MA Lawrence Public Health Nutrition 25 (7), 2025-2042, 2022 | 6 | 2022 |
Evidence use in the development of the Australian Dietary Guidelines: A qualitative study K Wingrove, MA Lawrence, C Russell, SA McNaughton Nutrients 13 (11), 3748, 2021 | 6 | 2021 |
Are the impacts of food systems on climate change being reported by the media? An Australian media analysis N Atkinson, M Ferguson, C Russell, K Cullerton Public Health Nutrition 26 (8), 1706-1714, 2023 | 4 | 2023 |
Who is donating to political parties in Queensland, Australia? An analysis of political donations from the food industry C Russell, NAB Hussain, K Sievert, K Cullerton Public Health Nutrition 26 (7), 1501-1512, 2023 | 2 | 2023 |
The relationship between volume of newspaper coverage and policy action for nutrition issues in Australia: a content analysis S Cicchini, C Russell, K Cullerton Public Health 210, 8-15, 2022 | 2 | 2022 |
Efficacy of submissions as an advocacy strategy: Piloting the Public Health Association of Australia's submission evaluation tool J Ghatalia, C Russell, M Ferguson, K Cullerton Public health research & practice 33 (1), 1-4, 2023 | 1 | 2023 |
The use of food processing terminology in Australian news media: a content analysis C Russell, KE Sievert, S Dickie, PP Machado Public Health Nutrition 27 (1), e112, 2024 | | 2024 |
Unintended consequences of policy actions to reduce added sugar: The global rise of non-nutritive sweeteners C Russell, P Baker, C Grimes, R Lindberg, M Lawrence Deakin University, 2023 | | 2023 |