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Ismawati Sharkawi
Ismawati Sharkawi
Senior Lecturer (PhD)
在 upm.edu.my 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Healthy eating: the preventive factors among Malaysians
ZM Ismawati Sharkawi, G Rezai
Age 18 (20), 150, 2014
272014
The impact of external stakeholders’ pressures on the intention to adopt environmental management practices and the moderating effects of firm size
M Latip, I Sharkawi, Z Mohamed, N Kasron
Journal of Small Business Strategy 32 (3), 45-66, 2022
112022
Investigating Owner-Manager’ s Intention to Adopt Environmental Management Practices among Food Processing SMEs In Malaysia
M Latip, I Sharkawi, J Sharifuddin, Z Mohamed
International Journal of Entrepreneurship and Management Practices 1 (3), 1-11, 2018
72018
The impact of innovation attributes and the mediating effect of environmental attitudes towards environmental management practices among SMEs
M Latip, I Sharkawi, Z Mohamed
International Social Science Journal 71 (239-240), 91-108, 2021
52021
Applying the Theory of Planned Behavior to Learning Intention among Malaysian Adults
I Sharkawi, M Latip, ZA Mohamed
International Journal of Academic Research in Business and Social sciences …, 2021
52021
Environmental management practices intentions: an approach based on theory of planned behavior
M Latip, ZA Mohamed, J Sharifuddin, I Sharkawi
Proceeding: 2nd international conference on social sciences, humanities and …, 2018
22018
The influence of attitude, subjective norm, perceived behavioral control, and perceived attributes of innovation towards environmental management practices intention among SMEs
M Latip, I Sharkawi
J. Consum. Fam. Econ 26, 207-229, 2021
12021
Environmental Management Practices (Emps) for sustainable development in Malaysian food processing SMEs
M Latip, ZA Mohamed, I Sharkawi, J Sharifuddin
Int J Account 3 (7), 93-103, 2018
12018
How does digital transformation promote supply chain diversification? From the perspective of supply chain transaction costs
J Cai, I Sharkawi, SI Taasim
Finance Research Letters 63, 105399, 2024
2024
The Role of Deep Learning in Supply Chain Collaboration and Cooperation
J Cai, I Sharkawi, SI Taasim
Journal of Organizational and End User Computing (JOEUC) 36 (1), 1-23, 2024
2024
PERSEPSI HALANGAN TERHADAP AMALAN PEMAKANAN SIHAT DALAM KALANGAN GOLONGAN BERPENDAPATAN RENDAH DI MALAYSIA PERCEIVED BARRIERS ON HEALTHY EATING PRACTICES AMONG LOW INCOME GROUP …
I Sharkawi, A Alwie, M Latip
FACTORS INFLUENCING HEALTHY EATING INTENTION AMONG MALAYSIAN ADULTS
IB SHARKAWI
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