| Biological activities of essential oils: From plant chemoecology to traditional healing systems J Sharifi-Rad, A Sureda, GC Tenore, M Daglia, M Sharifi-Rad, M Valussi, ... Molecules 22 (1), 70, 2017 | 824 | 2017 |
| Piper Species: A Comprehensive Review on Their Phytochemistry, Biological Activities and Applications B Salehi, ZA Zakaria, R Gyawali, SA Ibrahim, J Rajkovic, ZK Shinwari, ... Molecules 24 (7), 1364, 2019 | 462 | 2019 |
| Forest Volatile Organic Compounds and Their Effects on Human Health: A State-of-the-Art Review FF Antonelli M., Donelli D., Barbieri G., Valussi M., Maggini V. International Journal of Environmental Research and Public Health 17 (18), 6506, 2020 | 175 | 2020 |
| Tagetes spp. Essential Oils and Other Extracts: Chemical Characterization and Biological Activity B Salehi, M Valussi, MFB Morais-Braga, JNP Carneiro, ALAB Leal, ... Molecules 23 (11), 2847, 2018 | 127 | 2018 |
| Nepeta species: From farm to food applications and phytotherapy B Salehi, M Valussi, AK Jugran, M Martorell, K Ramírez-Alarcón, ... Trends in food science & technology 80, 104-122, 2018 | 113 | 2018 |
| Functional foods with digestion-enhancing properties M Valussi International journal of food sciences and nutrition 63 (sup1), 82-89, 2012 | 86 | 2012 |
| Appropriate use of essential oils and their components in the management of upper respiratory tract symptoms in patients with COVID-19 M Valussi, M Antonelli, D Donelli, F Firenzuoli Journal of herbal Medicine 100451, 2021 | 56 | 2021 |
| Chemical Composition and Biological Activities of the Essential Oils of Leptospermum petersonii and Eucalyptus gunnii L Caputo, A Smeriglio, D Trombetta, L Cornara, G Trevena, M Valussi, ... Frontiers in microbiology 11, 409, 2020 | 38 | 2020 |
| Characterization and phytotoxicity assessment of essential oils from plant byproducts A Smeriglio, D Trombetta, L Cornara, M Valussi, V De Feo, L Caputo Molecules 24 (16), 2941, 2019 | 28 | 2019 |
| Il grande manuale dell’aromaterapia. Fondamenti di scienza degli oli essenziali. Seconda edizione. M Valussi Tecniche Nuove, 2013 | 27* | 2013 |
| Bergamot Oil: Botany, Production, Pharmacology M Valussi, D Donelli, F Firenzuoli, M Antonelli Encyclopedia 1 (1), 152-176, 2021 | 23 | 2021 |
| Comparative and Functional Screening of Three Species Traditionally used as Antidepressants: Valeriana officinalis L., Valeriana jatamansi Jones ex Roxb. and Nardostachys … MVAS Laura Cornara, Gabriele Ambu, Domenico Trombetta, Marcella Denaro ... Plants 9 (8), 994, 2020 | 22 | 2020 |
| Quantitative ethnobotany and traditional functional foods M Valussi, AS Scirè Nutrafoods 11 (3), 85-93, 2012 | 13 | 2012 |
| Efficacy, safety and tolerability of Tiger Balm® ointments: a systematic review and a meta-analysis of prevalence M Antonelli, D Donelli, M Valussi Journal of Pharmacy & Pharmacognosy Research 8 (1), 1-17, 2020 | 7 | 2020 |
| Debunking functional group theory: Not supported by current evidence and not a useful educational tool R Tisserand, M Valussi, A Cont, EJ Bowles International Journal of Professional Holistic Aromatherapy 7 (3), 7-61, 2018 | 7 | 2018 |
| Cacao as a Globalised Functional Food: Review on Cardiovascular Effects of Chocolate Consumption M Valussi, C Minto The Open Agriculture Journal 10 (S1: M2), 36-51, 2016 | 7 | 2016 |
| Biomedical research methods and herbalism: a critique M Valussi European Journal of Herbal Medicine, 25–32, 2001 | 6 | 2001 |
| Olfactory training with essential oils for patients with post-COVID-19 smell dysfunction: A case series D Donelli, M Antonelli, M Valussi European Journal of Integrative Medicine 60, 102253, 2023 | 4 | 2023 |
| Essential oils and their biological activities in the light of evolutionary theory: a review of the field including synergy and network pharmacology M Valussi International Journal of Clinical Aromatherapy 9 (1, 2), 69-84, 2014 | 4 | 2014 |
| OLI ESSENZIALI: istruzioni per l'uso; i consigli per valutare, acquistare e usare in sicurezza gli oli essenziali M VALUSSI TECNICHE NUOVE, 2017 | 3 | 2017 |
Mehdi Sharifi-Radzabol university of medical science在 zbmu.ac.ir 的电子邮件经过验证
