| Analysis of combining ability for yield and its contributing traits in bread wheat (Triticum aestivum L.) NK Chaudhary, LK Gangwar, P Chand, SK Singh, M Kumar, S Mohan, ... The Pharma Innov. J 11 (5), 2500-2504, 2022 | 5 | 2022 |
| Broad study of heterotic combination for grain yield and its related component in bread wheat (Triticum aestivum L.) S Mohan, LK Gangwar, P Chand, SK Singh, NK Chaudhary, ... The Pharm. Innov. J 11 (6), 1666-1670, 2022 | 1 | 2022 |
| Evaluation of general and specific combining ability for yield and its attributing traits in bread wheat (Triticum aestivum L.). S Mohan, LK Gangwar, RK Bairwa, JK Meena, Alamgir, P Kushawaha, ... | | 2023 |
| Identification and characterization of candidate genes underlying genomic regions governing drought tolerance in rice (Oryza sativa L.)” K Pushpanjali SARDAR VALLABHBHAI PATEL UNIVERSITY OF AGRICULTURE AND TECHNOLOGY, MEERUT …, 2022 | | 2022 |
| :“Studies on gene action and combining ability for yield and its component traits in rice (Oryza sativa L.) by using diallel mating design” P Kushawaha SARDAR VALLABHBHAI PATEL UNIVERSITY OF AGRICULTURE & TECHNOLOGY, MEERUT, 2022 | | 2022 |
| Study on genetic variability, broad-sense heritability and genetic advance in rice (Oryza sativa L.) for yield and its contributing traits. P Kushawaha, P Chand, LK Gangwar, SK Singh, NK Chaudhary, ... | | 2022 |
| Assessment of gene action for yield and its contributing traits in rice (Oryza sativa L.) P Kushawaha, P Chand, NK Anjali | | 2022 |
| The Genetic Basis Nutritional Benefits of Improved Rice P Kushawaha Green Economy and Sustainable Development: Concept of New India, 63, 0 | | |
| Assessment of Combining ability for Grain Yield and its Related Contributing Traits in Rice (Oryza sativa L.) P Kushawaha, P Chand, LK Gangwar, SK Singh, M Kumar, N Chaudhary, ... | | |
| Comprehensive Assessment of Variability, Heritability and Genetic Advance for Quantitative Characters in Bread Wheat (Triticum aestivum L.) S Mohan, LK Gangwar, P Chand, SK Singh, NK Chaudhary, ... | | |
