| Lignin-first biorefining of Nordic poplar to produce cellulose fibers could displace cotton production on agricultural lands A Adler, I Kumaniaev, A Karacic, KR Baddigam, RJ Hanes, E Subbotina, ... Joule 6 (8), 1845-1858, 2022 | 45 | 2022 |
| Almond hull biomass: Preliminary characterization and development of two alternative valorization routes by applying innovative and sustainable technologies M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ... Industrial Crops and Products 179, 114697, 2022 | 32 | 2022 |
| Sustainable production of solid biofuels and biomaterials by microwave-assisted, hydrothermal carbonization (MA-HTC) of Brewers’ spent grain (BSG) A Lorente, J Remón, M Salgado, AJ Huertas-Alonso, P Sánchez-Verdú, ... ACS Sustainable Chemistry & Engineering 8 (51), 18982-18991, 2020 | 27 | 2020 |
| Lignin–chitosan gel polymer electrolytes for stable Zn electrodeposition N Almenara, R Gueret, AJ Huertas-Alonso, UT Veettil, MH Sipponen, ... ACS Sustainable Chemistry & Engineering 11 (6), 2283-2294, 2023 | 14 | 2023 |
| A preliminary multistep combination of pulsed electric fields and supercritical fluid extraction to recover bioactive glycosylated and lipidic compounds from exhausted grape marc M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ... Lwt 180, 114725, 2023 | 12 | 2023 |
| Valorization of wastewater from table olives: NMR identification of antioxidant phenolic fraction and microwave single-phase reaction of sugary fraction AJ Huertas-Alonso, M Gavahian, DJ González-Serrano, M Hadidi, ... Antioxidants 10 (11), 1652, 2021 | 11 | 2021 |
| Microwave radiation-assisted synthesis of levulinic acid from microcrystalline cellulose: application to a melon rind residue A Lorente, AJ Huertas-Alonso, M Salgado-Ramos, DJ González-Serrano, ... International Journal of Biological Macromolecules 237, 124149, 2023 | 9 | 2023 |
| Winemaking-derived by-products: In-depth characterization and sustainable, advanced pulsed electric field (PEF) processing to a zero-waste-based approach M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ... Journal of Environmental Chemical Engineering 11 (5), 110535, 2023 | 8 | 2023 |
| Sequential extraction of almond hull biomass with pulsed electric fields (PEF) and supercritical CO2 for the recovery of lipids, carbohydrates and antioxidants M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ... Food and Bioproducts Processing 139, 216-226, 2023 | 8 | 2023 |
| Microwave heating for sustainable valorization of almond hull towards high-added-value chemicals M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ... Industrial Crops and Products 189, 115766, 2022 | 8 | 2022 |
| Table olive wastewater as a potential source of biophenols for valorization: A mini review AJ Huertas-Alonso, DJ Gonzalez-Serrano, M Hadidi, M Salgado-Ramos, ... Fermentation 8 (5), 215, 2022 | 7 | 2022 |
| Fully Automated Flow Protocol for C(sp3)–C(sp3) Bond Formation from Tertiary Amides and Alkyl Halides B Pijper, R Martín, AJ Huertas-Alonso, ML Linares, E López, J Llaveria, ... Organic Letters 26 (14), 2724-2728, 2023 | 4 | 2023 |
| Mechanically recyclable melt-spun fibers from lignin esters and iron oxide nanoparticles: towards circular lignin materials UT Veettil, A Moreno, AJ Huertas-Alonso, M Morsali, IV Pylypchuk, LY Liu, ... Green Chemistry 25 (24), 10424-10435, 2023 | 4 | 2023 |
| Sustainable management of wine-derived leftovers: Enhanced extraction of antioxidants and production of levulinic acid by microwave-assisted processing M Salgado-Ramos, AJ Huertas-Alonso, FJ Martí-Quijal, FJ Barba, ... Journal of Environmental Chemical Engineering 12 (2), 112411, 2024 | 1 | 2024 |
| One-pot, microwave (MW)-assisted production of furfural from almond-, oil-, and wine-derived co-products through biorefinery-based approaches M Salgado-Ramos, AJ Huertas-Alonso, A Lorente, MP Sánchez-Verdú, ... Waste Management 186, 280-292, 2024 | | 2024 |
Andres Moreno MorenoProfesor de Quimica Organica. Facultad de CC y TT Químicas. Universidad de Castilla-La Mancha. SPAIN在 uclm.es 的电子邮件经过验证
