| Proses pengawetan sari buah apel (Mallus sylvestris Mill) secara non-termal berbasis teknologi oscilllating magneting field (OMF) EKN Sari, B Susilo, SH Sumarlan Jurnal Teknologi Pertanian 13 (2), 78-87, 2012 | 29 | 2012 |
| SWOT and Analytical Network Process (ANP) Analysis for Robusta Coffee Bean Development Strategy in Panti District, Jember Regency A Wahyono, A Brilliantina, EK Novitasari IOP Conference Series: Earth and Environmental Science 411 (1), 012019, 2020 | 15 | 2020 |
| Decision Support System For Selecting Strategy Of Agroindustry Development Based On “Tape” In Bondowoso Regency D Hermanuadi, A Brilliantina, EK Novitasari IOP Conference Series: Earth and Environmental Science 411 (1), 012016, 2020 | 12 | 2020 |
| Application of SWOT and ANP Methods in Order to Select the Agroindustrial Development Strategy Based On Tapai in Bondowoso EK Novitasari, D Hermanuadi, A Brilliantina Food ScienTech Journal 2 (2), 62-68, 2020 | 8 | 2020 |
| Determination of Agro-Industry Area Based on Cassava Commodity in Bondowoso Regency D Hermanuadi, A Brilliantina, EK Novitasari IOP Conference Series: Earth and Environmental Science 207 (1), 012010, 2018 | 7 | 2018 |
| Pulsed electric field application on pasteurization of orange milk from low grade orange: study on nutritional, physical, chemical properties, and total microorganism B Hariono, A Brilliantina, EKN Sari, MF Kurnianto, F Erawantini, S Kautsar IOP Conference Series: Earth and Environmental Science 980 (1), 012041, 2022 | 6 | 2022 |
| Value added analysis of cassava “tape” supply chain in Bondowoso regency D Hermanuadi, A Brilliantina, EK Novitasari IOP Conference Series: Earth and Environmental Science 672 (1), 012021, 2021 | 6 | 2021 |
| Pemanfaatan Limbah Kulit Kopi Menjadi Produk Cascara Bernilai Ekonomis Tinggi Di Desa Kemuning Lor EKN Sari, AM Handayani, DK Wardani, B Hariono, A Brilliantina, R Wijaya Prosiding Seminar Nasional Terapan Riset Inovatif (SENTRINOV) 7 (3), 166-172, 2021 | 4 | 2021 |
| Sosialisasi GEMARIKAN (Gerakan Makan Ikan) dan pelatihan diversifikasi produk olahan ikan SDIT Harapan Umat, Kecamatan Sumbersari, Kabupaten Jember MW Apriliyanti, A Brilliantina, EKN Sari Prosiding, 2018 | 4 | 2018 |
| Implementasi Model Pembelajaran Inkuiri Terbimbing Untuk Meningkatkan Keterampilan Proses Sains Siswa Pada Mata Pelajaran IPA Kelas VII G SMPN 23 Pekanbaru Tahun Pelajaran 2015 … E Suryawati, E Febrita, EK Sari Biogenesis 13 (2), 85-92, 2016 | 3 | 2016 |
| Potensi Pupuk Organik Cair Limbah Kulit Kopi Robusta (Coffea canephora L.) di Perumda Perkebunan Kahyangan Jember A Brilliantina, Y Wibisono, EKN Sari, A Adhamatika, D Triardianto, ... Oryza (Jurnal Pendidikan Biologi) 12 (1), 24-28, 2023 | 2 | 2023 |
| Analisis Pindah Panas pada Pengeringan Kulit Biji Kopi (Cascara) dengan Mengunakan Mesin Pengering Tipe Flash Dryer_Cum UV EKN Sari, D Hermanuadi, A Brilliantina Jurnal Teknologi Pangan dan Hasil Pertanian 17 (1), 9-15, 2022 | 2 | 2022 |
| Rancang Bangun Alat Deteksi Dan Pengukur Gas Emisi Karbondioksida (CO2) Dan Gas Emisi Metana (CH4) Berbasis Mikrokontoler A Sucipto, A Brilliantina, EKN Sari, R Wijaya, D Triardianto, A Adhamatika JUSTER: Jurnal Sains dan Terapan 2 (1), 122-126, 2023 | 1 | 2023 |
| Penerapan Life Cycle Assessment (LCA) Untuk Mengurangi Dampak Lingkungan Pada Proses Produksi Gula Kristal Putih Di Bondowoso A Brilliantina, A Adhamatika, EKN Sari, R Wijaya, D Triardianto, A Sucipto JUSTER: Jurnal Sains dan Terapan 2 (1), 85-96, 2023 | 1 | 2023 |
| Design of Flash Dryer Cum-UV for Improving the Quality of Drying Cassava Chip D Hermanuadi, A Brilliantina, EKN Sari IOP Conference Series: Earth and Environmental Science 980 (1), 012003, 2022 | 1 | 2022 |
| The production of pak choy (Brassica rapa L) based on cleaner coffee production A Wahyono, A Brilliantin, EKN Sari IOP Conference Series: Earth and Environmental Science 672 (1), 012094, 2021 | 1 | 2021 |
| Non Thermal Preservation Process of Apple Cider Based on Oscillating Magneting Field (OMF) Technology EKN Sari, B Susilo, SH Sumarlan Jurnal Teknologi Pertanian 13 (2), 2012 | 1 | 2012 |
| Innovation of Traditional Culinary Lemuru Fish with Yellow Spices Using Canning Technology at Fish Canning Teaching Factory Politeknik Negeri Jember A Adhamatika, R Wijaya, EKN Sari IOP Conference Series: Earth and Environmental Science 1338 (1), 012051, 2024 | | 2024 |
| Optimization of Crystalline Xylose Production from Coffee Cherry Processing Waste SON Yudiastuti, W Handayani, EKN Sari, R Wijaya, A Brilliantina, ... Revista de Gestão Social e Ambiental 18 (9), e06460-e06460, 2024 | | 2024 |
| Mutu Kimia Teh Kulit Kopi Kering (Cascara) dan Aktivitas Antioksidan Berdasarkan Proses Pengeringan yang Berbeda Y Wibisono, AM Handayani, A Adhamatika, O Ardhiarisca, EKN Sari, ... ORYZA (JURNAL PENDIDIKAN BIOLOGI) 13 (1), 35-41, 2024 | | 2024 |
