Fatma Betul Sakarya 个人学术档案

Fatma Betul Sakarya

MSc in Food Eng., ITU

在 itu.edu.tr 的电子邮件经过验证


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Effect of In Vitro Digestion on the Phenolic Content of Herbs Collected from Eastern Anatolia G Ozkan, FB Sakarya, D Tas, B Yurt, S Ercisli, E Capanoglu ACS omega 8 (14), 12730-12738, 2023	5	2023
Comprehensive LC‐MS/MS phenolic profiling of Arum elongatum plant and bioaccessibility of phenolics in their infusions G Ozkan, FB Sakarya, A Akdas, MN Atalar, C Aydoğan, B Yurt, ... eFood 5 (1), e124, 2024	2	2024

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