| Covid-19 Automated Diagnosis and Risk Assessment through Metabolomics and Machine Learning J Delafiori, LC Navarro, RF Siciliano, GC de Melo, ENB Busanello, ... Analytical Chemistry 93 (4), 2471–2479, 2021 | 89 | 2021 |
| Clinical applications of HPLC–ICP-MS element speciation: A review J Delafiori, G Ring, A Furey Talanta 153, 306-331, 2016 | 75 | 2016 |
| From grape to wine: Fate of ochratoxin A during red, rose, and white winemaking process and the presence of ochratoxin derivatives in the final products L Freire, PAC Braga, MM Furtado, J Delafiori, FL Dias-Audibert, ... Food Control 113, 107167, 2020 | 63 | 2020 |
| Serum metabolic alterations upon Zika infection CFOR Melo, J Delafiori, DN de Oliveira, TM Guerreiro, CZ Esteves, ... Frontiers in microbiology 8, 1954, 2017 | 49 | 2017 |
| A machine learning application based in random forest for integrating mass spectrometry-based metabolomic data: a simple screening method for patients with Zika virus CFOR Melo, LC Navarro, DN De Oliveira, TM Guerreiro, EO Lima, ... Frontiers in bioengineering and biotechnology 6, 31, 2018 | 39 | 2018 |
| The role of lipids in the inception, maintenance and complications of dengue virus infection CFOR Melo, J Delafiori, MZ Dabaja, DN de Oliveira, TM Guerreiro, ... Scientific reports 8 (1), 11826, 2018 | 35 | 2018 |
| Combining machine learning and metabolomics to identify weight gain biomarkers FL Dias-Audibert, LC Navarro, DN de Oliveira, J Delafiori, CFOR Melo, ... Frontiers in bioengineering and biotechnology 8, 6, 2020 | 33 | 2020 |
| Chemical characterization of Eugenia stipitata: A native fruit from the Amazon rich in nutrients and source of bioactive compounds FF de Araújo, D de Paulo Farias, IA Neri-Numa, FL Dias-Audibert, ... Food Research International 139, 109904, 2021 | 30 | 2021 |
| Effect of in vitro digestion on the bioaccessibility and bioactivity of phenolic compounds in fractions of Eugenia pyriformis fruit D de Paulo Farias, FF de Araújo, IA Neri-Numa, FL Dias-Audibert, ... Food Research International 150, 110767, 2021 | 25 | 2021 |
| Influence of high-intensity ultrasound on color, chemical composition and antioxidant properties of araçá-boi pulp FF de Araujo, D de Paulo Farias, IA Neri-Numa, FL Dias-Audibert, ... Food chemistry 338, 127747, 2021 | 25 | 2021 |
| Distribution of nutrients and functional potential in fractions of Eugenia pyriformis: An underutilized native Brazilian fruit D de Paulo Farias, FF de Araujo, IA Neri-Numa, FL Dias-Audibert, ... Food Research International 137, 109522, 2020 | 24 | 2020 |
| Inflammation markers in the saliva of infants born from Zika-infected mothers: exploring potential mechanisms of microcephaly during fetal development DN de Oliveira, EO Lima, CFOR Melo, J Delafiori, TM Guerreiro, ... Scientific reports 9 (1), 13606, 2019 | 24 | 2019 |
| Gastrointestinal bioaccessibility and bioactivity of phenolic compounds from araçá-boi fruit FF de Araujo, D de Paulo Farias, IA Neri-Numa, FL Dias-Audibert, ... LWT 135, 110230, 2021 | 21 | 2021 |
| Skin biomarkers for cystic fibrosis: A potential non-invasive approach for patient screening CZ Esteves, L de Aguiar Dias, E de Oliveira Lima, DN De Oliveira, ... Frontiers in pediatrics 5, 290, 2018 | 19 | 2018 |
| Metabolomic profiling of plasma reveals differential disease severity markers in COVID-19 patients LB Oliveira, VI Mwangi, MA Sartim, J Delafiori, GM Sales, AN de Oliveira, ... Frontiers in Microbiology 13, 844283, 2022 | 17 | 2022 |
| Evaluation of antioxidant capacity, fatty acid profile, and bioactive compounds from buritirana (Mauritiella armata Mart.) oil: A little-explored native Brazilian fruit FG de Souza, G Náthia-Neves, FF de Araújo, FLD Audibert, J Delafiori, ... Food Research International 142, 110260, 2021 | 14 | 2021 |
| Metabolomics and machine learning approaches combined in pursuit for more accurate paracoccidioidomycosis diagnoses EO Lima, LC Navarro, KN Morishita, CM Kamikawa, RGM Rodrigues, ... MSystems 5 (3), 10.1128/msystems. 00258-20, 2020 | 13 | 2020 |
| In vitro evaluation of Sun Protection Factor and stability of commercial sunscreens using mass spectrometry DN de Oliveira, J Delafiori, MS Ferreira, RR Catharino Journal of Chromatography B 988, 13-19, 2015 | 13 | 2015 |
| Tomato classification using mass spectrometry-machine learning technique: A food safety-enhancing platform AN de Oliveira, SRF Bolognini, LC Navarro, J Delafiori, GM Sales, ... Food Chemistry 398, 133870, 2023 | 8 | 2023 |
| Corrigendum: Serum metabolic alterations upon Zika infection CFOR Melo, J Delafiori, DN de Oliveira, TM Guerreiro, CZ Esteves, ... Frontiers in microbiology 8, 2373, 2017 | 8 | 2017 |
Rodrigo Ramos CatharinoInnovare Biomarkers Laboratory - UNICAMP在 fcm.unicamp.br 的电子邮件经过验证
