Bioaccessibility of selenium, selenomethionine and selenocysteine from foods and influence of heat processing on the same A Khanam, K Platel Food chemistry 194, 1293-1299, 2016 | 122 | 2016 |
Functional and nutritional evaluation of supplementary food formulations A Khanam, RK ChikkeGowda, B Swamylingappa Journal of Food Science and Technology 50, 309-316, 2013 | 34 | 2013 |
Influence of domestic processing on the bioaccessibility of selenium from selected food grains and composite meals A Khanam, K Platel Journal of food science and technology 53, 1634-1639, 2016 | 28 | 2016 |
Biogenic nanoparticles from waste fruit peels: Synthesis, applications, challenges and future perspectives S Ashique, O Afzal, M Khalid, MF Ahmad, A Upadhyay, S Kumar, A Garg, ... International Journal of Pharmaceutics 643, 123223, 2023 | 20 | 2023 |
Management of invasive infections in diabetes mellitus: A comprehensive review A Khanam, G Hithamani, J Naveen, SR Pradeep, S Barman, K Srinivasan Biologics 3 (1), 40-71, 2023 | 17 | 2023 |
Bioavailability and Bioactivity of Selenium from Wheat (Triticum aestivum), Maize (Zea mays), and Pearl Millet (Pennisetum glaucum), in Selenium-Deficient Rats A Khanam, K Platel Journal of agricultural and food chemistry 67 (22), 6366-6376, 2019 | 11 | 2019 |
Chemical, functional and nutritional characteristics of weaning food formulations R Kumkum, C Gowda, A Khanam, B Swamylingappa Journal of Food Science and Technology Nepal 6, 36-42, 2010 | 11 | 2010 |
Physico-chemical changes in developed probiotic chicken meat spread fermented with Lactobacillus acidophilus and malted millet flour N Agrawal, PK Singh, G Jairath, MF Ahmad, A Raposo, A Khanam, ... Applied Food Research 4 (2), 100484, 2024 | 1 | 2024 |
Influence of vitamin E on the cellular uptake and transport of selenium from wheat and pearl millet across Caco-2 cell monolayer A Khanam, D Kizhakayil, K Platel Journal of Food Measurement and Characterization 17 (2), 1480-1491, 2023 | 1 | 2023 |
Management of invasive infections in diabetes mellitus: a comprehensive review. Biologics, 2023; 3: 40–71 A Khanam, G Hithamani, J Naveen, SR Pradeep, S Barman, K Srinivasan | 1 | 2023 |
The Immunomodulatory Role of Spinacia Oleracea Leaves Extract on Phagocytic Activity in Penicillin-Induced Experimental Epileptic Rat Model MM Mondal, OY Dawod, HE Anjum Khanam, HAO Homeida, IIM Abu, ... | | 2024 |
Chapter ten - Microbial vitamins as nutraceuticals and their role as health-promoting agents AK Md Faruque Ahmad 1 , Fakhruddin Ali Ahmad 2 , Syed Amir Ashraf 3 ... Microbial vitamins and carotenoids in food biotechnology, 261-298, 2024 | | 2024 |
Bioavailability of Iron, Calcium and Zinc in Supplementary Food Formulations K Anjum University of Mysore, 2008 | | 2008 |
Impact of Processing on Micronutrient Bioavailability M Kumari, A Khanam Future Crops and Processing Technologies for Sustainability and Nutritional …, 0 | | |
Selenium content and bioavailability from selected Indian foods A Khanam Mysore, 0 | | |