| Effect of chitin and protein constituents in shrimp head meal on growth performance, nutrient digestibility, intestinal microbial populations, volatile fatty acids, and ammonia … S Khempaka, C Chitsatchapong, W Molee Journal of Applied Poultry Research 20 (1), 1-11, 2011 | 148 | 2011 |
| Dried cassava pulp as an alternative feedstuff for broilers: Effect on growth performance, carcass traits, digestive organs, and nutrient digestibility S Khempaka, W Molee, M Guillaume Journal of Applied Poultry Research 18 (3), 487-493, 2009 | 118 | 2009 |
| An evaluation of cassava pulp feedstuff fermented with A. oryzae, on growth performance, nutrient digestibility and carcass quality of broilers S Khempaka, R Thongkratok, S Okrathok, W Molee The Journal of Poultry Science 51 (1), 71-79, 2014 | 85 | 2014 |
| Effect of dried peppermint (Mentha cordifolia) on growth performance, nutrient digestibility, carcass traits, antioxidant properties, and ammonia production in broilers S Khempaka, U Pudpila, W Molee Journal of Applied Poultry Research 22 (4), 904-912, 2013 | 56 | 2013 |
| Effect of shrimp meal on growth performance and digestibility in growing broilers S Khempaka, K Koh, Y Karasawa The Journal of Poultry Science 43 (3), 250-254, 2006 | 50 | 2006 |
| Effect of chitin in shrimp meal on growth performance and digestibility in growing broilers S Khempaka, M Mochizuki, K Koh, Y Karasawa The Journal of Poultry Science 43 (4), 339-343, 2006 | 49 | 2006 |
| Protein enrichment of cassava pulp using microorganisms fermentation techniques for use as an alternative animal feedstuff R Thongkratok, S Khempaka, W Molee Journal of animal and veterinary advances 9 (22), 2859-2862, 2010 | 34 | 2010 |
| Modified-dietary fiber from cassava pulp reduces abdominal fat and meat cholesterol contents without affecting growth performance of broiler chickens S Okrathok, S Khempaka Journal of Applied Poultry Research 29 (1), 229-239, 2020 | 27 | 2020 |
| Effect of rearing systems on fatty acid composition and cholesterol content of Thai indigenous chicken meat W Molee, P Puttaraksa, S Khempaka International Journal of Animal and Veterinary Sciences 6 (9), 746-748, 2012 | 24 | 2012 |
| Supplementation with curcuminoids and tuna oil influenced skin yellowness, carcass composition, oxidation status, and meat fatty acids of slow-growing chickens TTT Hang, W Molee, S Khempaka, N Paraksa Poultry science 97 (3), 901-909, 2018 | 20 | 2018 |
| Effects of cassava pulp fermented with Aspergillus oryzae as a feed ingredient substitution in laying hen diets S Okrathok, P Pasri, R Thongkratok, W Molee, S Khempaka Journal of Applied Poultry Research 27 (2), 188-197, 2018 | 19 | 2018 |
| Potential of dried cassava pulp as an alternative energy source for laying hens S Khempaka, L Hokking, W Molee Journal of Applied Poultry Research 25 (3), 359-369, 2016 | 18 | 2016 |
| Influence of supplemental glutamine on nutrient digestibility and utilization, small intestinal morphology and gastrointestinal tract and immune organ developments of broiler … S Khempaka, S Okrathok, L Hokking, B Thukhanon, W Molee International Journal of Animal and Veterinary Sciences 5 (8), 497-499, 2011 | 18 | 2011 |
| Evaluation of various feeding programmes on growth performance, carcass and meat qualities of Thai indigenous crossbred chickens P Maliwan, S Khempaka, W Molee South African Journal of Animal Science 47 (1), 16-25, 2017 | 16 | 2017 |
| Effect of energy density of diet on growth performance of Thai indigenous (50% crossbred) Korat chickens from hatch to 42 days of age P Maliwan, S Khempaka, W Molee, JT Schonewille Tropical Animal Health and Production 50, 1835-1841, 2018 | 15 | 2018 |
| Linseed oil or tuna oil supplementation in slow-growing chicken diets: Can their meat reach the threshold of a “high in n-3 polyunsaturated fatty acids” product? TTT Hang, W Molee, S Khempaka Journal of Applied Poultry Research 27 (3), 389-400, 2018 | 14 | 2018 |
| Digestibility, productive performance, and egg quality of laying hens as affected by dried cassava pulp replacement with corn and enzyme supplementation S Khempaka, P Maliwan, S Okrathok, W Molee Tropical animal health and production 50, 1239-1247, 2018 | 14 | 2018 |
| Performance, carcass yield, hematological parameters, and feather pecking damage of Thai indigenous chickens raised indoors or with outdoor access W Molee, P Puttaraksa, S Pitakwong, S Khempaka International Journal of Animal and Veterinary Sciences 5 (8), 500-503, 2011 | 11 | 2011 |
| Meat quality of Thai indigenous chickens raised indoors or with outdoor access. P Puttaraksa, W Molee, S Khempaka | 10 | 2012 |
| Modified dietary fiber from cassava pulp affects the cecal microbial population, short-chain fatty acid, and ammonia production in broiler chickens S Okrathok, M Sirisopapong, P Mermillod, S Khempaka Poultry Science 102 (1), 102265, 2023 | 9 | 2023 |
