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KAIXUAN BAO
KAIXUAN BAO
Human Phenome Institute, School of Life Science, Fudan University
在 fudan.edu.cn 的电子邮件经过验证
标题
引用次数
引用次数
年份
Dynamic changes of phenolic compounds during artificial aging of soybean seeds identified by high-performance liquid chromatography coupled with transcript analysis
M Cui, D Wu, K Bao, Z Wen, Y Hao, L Luo
Analytical and bioanalytical chemistry 411, 3091-3101, 2019
132019
Central 5-HTR2C in the control of metabolic homeostasis
T Yao, J He, Z Cui, R Wang, K Bao, Y Huang, R Wang, T Liu
Frontiers in Endocrinology 12, 694204, 2021
112021
Pseudotime Ordering Single-Cell Transcriptomic of β Cells Pancreatic Islets in Health and Type 2 Diabetes
K Bao, Z Cui, H Wang, H Xiao, T Li, X Kong, T Liu
Phenomics 1, 199-210, 2021
62021
Measurement of Energy Expenditure by Indirect Calorimetry with a Whole-Room Calorimeter
G Zhou, K Bao, H Xiao, Y Ge, X Kong, T Liu
Phenomics, 1-10, 2024
2024
江西省农业生产要素错配测度与影响因素的实证研究
吴伟伟， 包铠璇， 张燕华
长江流域资源与环境, 2020
2020
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