The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease M Kratz, T Baars, S Guyenet European journal of nutrition 52 (1), 1-24, 2013 | 607 | 2013 |
The role of the concept of the natural (naturalness) in organic farming H Verhoog, M Matze, EL Van Bueren, T Baars Journal of agricultural and environmental ethics 16, 29-49, 2003 | 303 | 2003 |
Organic food quality: a framework for concept, definition and evaluation from the European perspective J Kahl, T Baars, S Bügel, N Busscher, M Huber, D Kusche, ... Journal of the Science of Food and Agriculture 92 (14), 2760-2765, 2012 | 137 | 2012 |
Prediction of bulk milk fatty acid composition based on farming practices collected through on-farm surveys M Coppa, A Ferlay, C Chassaing, C Agabriel, F Glasser, Y Chilliard, ... Journal of Dairy Science 96 (7), 4197-4211, 2013 | 103 | 2013 |
Comparison of organic and conventional raw milk quality in the Netherlands J Bloksma, R Adriaansen-Tennekes, M Huber, LPL van de Vijver, T Baars, ... Biological Agriculture & Horticulture 26 (1), 69-83, 2008 | 102 | 2008 |
Converting to organic dairy farming: Consequences for production, somatic cell scores and calving interval of first parity Holstein cows WJ Nauta, T Baars, H Bovenhuis Livestock Science 99 (2-3), 185-195, 2006 | 97 | 2006 |
Experiential science; towards an integration of implicit and reflected practitioner-expert knowledge in the scientific development of organic farming T Baars Journal of agricultural and environmental ethics 24, 601-628, 2011 | 96 | 2011 |
Animal health and welfare in organic agriculture M Vaarst, V Lund, S Roderick, W Lockeretz CABI, 2004 | 82 | 2004 |
Development and validation of the Immune Status Questionnaire (ISQ) LJF Wilod Versprille, AJAE van de Loo, M Mackus, L Arnoldy, TAL Sulzer, ... International Journal of Environmental Research and Public Health 16 (23), 4743, 2019 | 77 | 2019 |
The value of ‘naturalness’ in organic agriculture H Verhoog, ETL Van Bueren, M Matze, T Baars NJAS-Wageningen Journal of Life Sciences 54 (4), 333-345, 2007 | 71 | 2007 |
Milk processing increases the allergenicity of cow’s milk—Preclinical evidence supported by a human proof‐of‐concept provocation pilot S Abbring, D Kusche, TC Roos, MAP Diks, G Hols, J Garssen, T Baars, ... Clinical & Experimental Allergy 49 (7), 1013-1025, 2019 | 68 | 2019 |
Raw milk producers with high levels of hygiene and safety AC Berge, T Baars Epidemiology & Infection 148, e14, 2020 | 62 | 2020 |
Fatty acid profiles and antioxidants of organic and conventional milk from low‐and high‐input systems during outdoor period D Kusche, K Kuhnt, K Ruebesam, C Rohrer, AFM Nierop, G Jahreis, ... Journal of the Science of Food and Agriculture 95 (3), 529-539, 2015 | 58 | 2015 |
Potential of milk fatty acid composition to predict diet composition and authenticate feeding systems and altitude origin of European bulk milk M Coppa, C Chassaing, A Ferlay, C Agabriel, C Laurent, G Borreani, ... Journal of Dairy Science 98 (3), 1539-1551, 2015 | 56 | 2015 |
Understanding the cow-the central role of human-animal relationship in keeping horned dairy cows in loose housing S Waiblinger, T Baars, C Menke Proceedings of the 3rd workshop of the NAHWOA. Clermont-Ferrand, France, 2000 | 54 | 2000 |
Raw cow’s milk prevents the development of airway inflammation in a murine house dust mite-induced asthma model S Abbring, KAT Verheijden, MAP Diks, A Leusink-Muis, G Hols, T Baars, ... Frontiers in immunology 8, 1045, 2017 | 48 | 2017 |
Farming strategies in organic dairy farming: Effects on breeding goal and choice of breed. An explorative study WJ Nauta, T Baars, H Saatkamp, D Weenink, D Roep Livestock Science 121 (2-3), 187-199, 2009 | 45 | 2009 |
Reconciling scientific approaches for organic farming research T Baars | 40 | 2002 |
δ13C values and phytanic acid diastereomer ratios: combined evaluation of two markers suggested for authentication of organic milk and dairy products S Kaffarnik, M Schröder, K Lehnert, T Baars, W Vetter European Food Research and Technology 238, 819-827, 2014 | 37 | 2014 |
Animal breeding in organic dairy farming: an inventory of farmers' views and difficulties to overcome WJ Nauta, AF Groen, RF Veerkamp, D Roep, T Baars NJAS-Wageningen Journal of Life Sciences 53 (1), 19-34, 2005 | 31 | 2005 |