| In Vitro Antioxidant and Antiproliferative Activities of Methanolic Plant Part Extracts of Theobroma cacao Z Baharum, AM Akim, YH Taufiq-Yap, RA Hamid, R Kasran Molecules 19 (11), 18317-18331, 2014 | 129 | 2014 |
| Theobroma cacao: review of the extraction, isolation, and bioassay of its potential anti-cancer compounds Z Baharum, AM Akim, TYY Hin, RA Hamid, R Kasran Tropical Life Sciences Research 27 (1), 21, 2016 | 64 | 2016 |
| Anticancer agents from non-edible parts of Theobroma cacao B Zainal, M Abdah, Y Taufiq-Yap, A Roslida, K Rosmin Nat. Prod. Chem. Res 2 (4), 2014 | 26 | 2014 |
| Total phenolic content, antioxidant, cytotoxicity and hepatoprotective activities of aqueous extract of Channa striatus (Haruan) HA Radzak, AM Akim, SS Sazali, Z Baharum, DHMS Nata, AA Jalil, ... IOSR Journal of Nursing and Health Science (IOSR-JNHS) 3 (6), 52-59, 2014 | 7 | 2014 |
| Total phenolic content, antioxidant and cytotoxic activity of cocoa (Theobroma cacao L.) polyphenols extracts on cancer cell lines. AR Hazirah, B Zainal, MA Abdah | 7 | 2013 |
| Bioactivity-guided fractionation of potent anti-cancer properties from non-edible tissues of Theobroma cacao B Zainal, M Abdah, Y Taufiq Yap, A Roslida, S Mohd Redzuan, R Kasran Malasyan Cocoa J 9, 170-181, 2016 | 3 | 2016 |
| Induction of Apoptosis and Modulation of Caspase Activity on MCF-7 Human Breast Cancer Cells by Bioactive Fractionated Cocoa Leaf Extract Y Ranneh, MFA Bakar, AM Akim, ZB Baharum, MS Ellulu, A Fadel Asian Pacific Journal of Cancer Prevention: APJCP 24 (7), 2473, 2023 | | 2023 |
| Total Phenolic Content and Antioxidant Activities of Corchorus Capsularis and Stevia Rebaudiana Extracts S Siti Sarah, A Syakinah, J Siti Atika, B Zainal, MA Abdah Kulliyyah of Medicine and Health Sciences, KUIN., 2017 | | 2017 |
| Total Phenolic Content and Antioxidant Activities of Corchorus capsularis and Stevia rebaudiana Extracts AMA Hazirah AR, Siti Sarah, Syakinah, Siti Atika, Zainal B The International Journal of Medicine and Sciences 1 (2), 41-48, 2017 | | 2017 |
| CHEMICAL CHARACTERISTICS OF NON-EDIBLE COCOA PLANT (Theobroma cacao L.) PARTS AND THEIR ANTIPROLIFERATIVE ACTIVITY AGAINST VARIOUS CANCER CELL LINES ZBIN BAHARUM | | 2016 |
| Anti-inflammatory and anti-cancer activity of Theobroma cacao B Zainal, MC Board, N Huda | | 2007 |
Y.H. Taufiq-YapUniversiti Putra Malaysia在 upm.edu.my 的电子邮件经过验证
Y.H. Taufiq-YapUniversiti Putra Malaysia在 upm.edu.my 的电子邮件经过验证