Donkey milk consumption exerts anti-inflammatory properties by normalizing antimicrobial peptides levels in Paneth’s cells in a model of ileitis in mice S Yvon, M Olier, M Leveque, G Jard, H Tormo, DA Haimoud-Lekhal, ... European journal of nutrition 57, 155-166, 2018 | 60 | 2018 |
Maternal high-fat diet and early life stress differentially modulate spine density and dendritic morphology in the medial prefrontal cortex of juvenile and adult rats M Rincel, AL Lépinay, Y Janthakhin, G Soudain, S Yvon, S Da Silva, ... Brain Structure and Function 223, 883-895, 2018 | 47 | 2018 |
Lactose and fructo-oligosaccharides increase visceral sensitivity in mice via glycation processes, increasing mast cell density in colonic mucosa JBJ Kamphuis, B Guiard, M Leveque, M Olier, I Jouanin, S Yvon, ... Gastroenterology 158 (3), 652-663. e6, 2020 | 46 | 2020 |
Luminal contents from the gut of colicky infants induce visceral hypersensitivity in mice H Eutamène, CL Garcia‐Rodenas, S Yvon, E d'Aldebert, F Foata, ... Neurogastroenterology & Motility 29 (4), e12994, 2017 | 24 | 2017 |
Effects of thermized donkey milk with lysozyme activity on altered gut barrier in mice exposed to water-avoidance stress S Yvon, L Schwebel, L Belahcen, H Tormo, M Peter, DA Haimoud-Lekhal, ... Journal of dairy science 102 (9), 7697-7706, 2019 | 18 | 2019 |
Microbial communities and main features of labneh Ambaris, a traditional Lebanese fermented goat milk product R Abi Khalil, S Yvon, C Couderc, L Belahcen, G Jard, D Sicard, F Bigey, ... Journal of Dairy Science 106 (2), 868-883, 2023 | 8 | 2023 |
Traditional fermented milks of Eastern Mediterranean countries: a cultural heritage to preserve R Abi Khalil, S Yvon, C Couderc, G Jard, R El Rammouz, P Abi Nakhoul, ... International Dairy Journal, 105768, 2023 | 4 | 2023 |
The multicomponent medication Spascupreel attenuates stress‐induced gut dysfunction in rats V Theodorou, C Beaufrand, S Yvon, G Laforge, Y Burmeister, A Müller, ... Neurogastroenterology & Motility 32 (5), e13798, 2020 | 3 | 2020 |
Artisanal household milk pasteurization is not a determining factor in structuring the microbial communities of labneh ambaris: A pilot study R Abi Khalil, C Couderc, S Yvon, G Jard, D Sicard, F Bigey, ... Foods 11 (23), 3874, 2022 | 2 | 2022 |
Effect of diet supplemented with functional amino acids and polyphenols on gut health in broilers subjected to a corticosterone-induced stress S Yvon, M Beaumont, A Dayonnet, H Eutamène, W Lambert, V Tondereau, ... Scientific Reports 14 (1), 1032, 2024 | | 2024 |
Microbial Dynamics during labneh Ambaris Production in Earthenware Jars R Abi Khalil, C Couderc, S Yvon, D Sicard, F Bigey, G Jard, ... Foods 12 (16), 3131, 2023 | | 2023 |
Tu1523: LYSOZYME FRACTION OF DONKEY MILK ALLEVIATES GUT HYPERPERMEABILITY AND VISCERAL HYPERSENSITIVITY IN A MOUSE MODEL OF CHRONIC STRESS: A BIFIDOGENIC MEDIATED EFFECT … S Yvon, V Bezirard, M Leveque, C Froment, J Marcoux, O Burlet-Schiltz, ... Gastroenterology 162 (7), S-997, 2022 | | 2022 |
Fermentable carbohydrates induce visceral and abdominal hypersensitivity and mucus barrier dysregulation in mice through increased mucosal mast cell populations J Kamphuis, B Guiard, M Leveque, M Olier, S Yvon, V Tondereau, ... NEUROGASTROENTEROLOGY AND MOTILITY 32, 2020 | | 2020 |
Sa1596-Dietary Fodmaps Such as Fructo-Oligosaccharides can Increase Abdominal Sensitivity and the Number of Mucosal Mastocytes in Mice Through Production of Glycating Agents by … J Kamphuis, B Guiard, P Rivière, S Yvon, V Tondereau, H Eutamene, ... Gastroenterology 154 (6), S-325, 2018 | | 2018 |
The effects of a diet rich in fructo-oligosaccharides on abdominal sensitivity: A study on underlying mechanisms of action J Kamphuis, B Guiard, P Riviere, S Yvon, V Tondereau, H Eutamène, ... 3. Meeting of the Federation of Neurogastroenterology and Motility (FNM 2018 …, 2018 | | 2018 |
Conception d'un produit alimentaire aux propriétés santé constantes basée sur la caractérisation des effets positifs sur la sphère digestive d'une matrice naturellement riche … S Yvon Institut National Polytechnique de Toulouse-INPT, 2017 | | 2017 |
Effects of a high FODMAPS diet on visceral sensitivity: Involvement of advanced glycation end products and colonic mast cells J Kamphuis, P Riviere, S Yvon, V Tondereau, H Eutamène, V Theodorou 2. Federation of Neurogastroenterology and Motility Meeting 28 (Supplement …, 2016 | | 2016 |
Tu1902 A Natural Food Matrix Containing High Levels of Lysozyme Exerts Anti-Inflammatory Properties by Normalizing Antimicrobial Peptides Levels in Paneth's Cells in a Model of … S Yvon, M Olier, M Leveque, G Jard, H Tormo, DA Hamoud-Lekhal, ... Gastroenterology 150 (4), S972, 2016 | | 2016 |
P189: Proprietes anti-inflammatoire du lait d’anesse sur un modele d’ileite chez la souris S Yvon, M Peter, M Leveque, G Jard, H Tormo, M Gaucher, F Violleau, ... Nutrition Clinique et Métabolisme 28, S167, 2014 | | 2014 |
Effects of donkey’s milk containing high levels of antimicrobial peptides on a model of ileits in mice S Yvon, M Peter, M Lévêque, G Jard, H Tormo, M Gaucher, F Violleau, ... | | 2014 |