| A high-performance protocol for extraction of microplastics in fish A Karami, A Golieskardi, CK Choo, N Romano, YB Ho, B Salamatinia Science of the Total Environment 578, 485-494, 2017 | 646 | 2017 |
| Virgin microplastics cause toxicity and modulate the impacts of phenanthrene on the biomarker responses in African catfish (Clarias gariepinus) A Karami, N Romano, T Galloway, H Hamzah Environmental Research 151, 58-70, 2016 | 381 | 2016 |
| A review of the nutrition and feeding management of farmed tilapia throughout the culture cycle WK Ng, N Romano Reviews in Aquaculture 5 (4), 220-254, 2013 | 311 | 2013 |
| Toxic effects of ammonia, nitrite, and nitrate to decapod crustaceans: a review on factors influencing their toxicity, physiological consequences, and coping mechanisms N Romano, C Zeng Reviews in Fisheries Science 21 (1), 1-21, 2013 | 284 | 2013 |
| The effects of salinity on the survival, growth and haemolymph osmolality of early juvenile blue swimmer crabs, Portunus pelagicus N Romano, C Zeng Aquaculture 260 (1-4), 151-162, 2006 | 206 | 2006 |
| Osmoregulation in decapod crustaceans: implications to aquaculture productivity, methods for potential improvement and interactions with elevated ammonia exposure N Romano, C Zeng Aquaculture 334, 12-23, 2012 | 192 | 2012 |
| Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in … N Romano, CB Koh, WK Ng Aquaculture 435, 228-236, 2015 | 176 | 2015 |
| Cannibalism among decapod crustaceans and implications for their aquaculture: a review on its prevalence, influencing factors, and mitigating methods N Romano, C Zeng Reviews in Fisheries Science and Aquaculture 25, 42-69, 2017 | 149 | 2017 |
| Effects of a dietary organic acids blend and oxytetracycline on the growth, nutrient utilization and total cultivable gut microbiota of the red hybrid tilapia, Oreochromis sp … CB Koh, N Romano, AS Zahrah, WK Ng Aquaculture Research 47, 357-369, 2016 | 116 | 2016 |
| Influence of carbon/nitrogen ratios on biofloc production and biochemical composition and subsequent effects on the growth, physiological status and disease resistance of … AB Dauda, N Romano, M Ebrahimi, JC Teh, A Ajadi, CM Chong, M Karim, ... Aquaculture 483, 120-130, 2018 | 113 | 2018 |
| Effects of dietary fish and vegetable oils on the growth, tissue fatty acid composition, oxidative stability and vitamin E content of red hybrid tilapia and efficacy of using … WK Ng, CY Chong, Y Wang, N Romano Aquaculture 372, 97-110, 2013 | 110 | 2013 |
| Ontogenetic changes in tolerance to acute ammonia exposure and associated gill histological alterations during early juvenile development of the blue swimmer crab, Portunus … N Romano, C Zeng Aquaculture 266 (1-4), 246-254, 2007 | 106 | 2007 |
| Metabolism and nutritive role of cholesterol in the growth, gonadal development, and reproduction of crustaceans V Kumar, AK Sinha, N Romano, KM Allen, BA Bowman, KR Thompson, ... Reviews in Fisheries Science and Aquaculture 26, 254-273, 2018 | 104 | 2018 |
| Effects of pristine polyvinyl chloride fragments on whole body histology and protease activity in silver barb Barbodes gonionotus fry N Romano, M Ashikin, JC Teh, F Syukri, A Karami Environmental Pollution 237, 1106-1111, 2018 | 94 | 2018 |
| Insect (black soldier fly, Hermetia illucens) meal supplementation prevents the soybean meal-induced intestinal enteritis in rainbow trout and health benefits of using insect oil V Kumar, FJ Fawole, N Romano, MS Hossain, SN Labh, K Overturf, ... Fish & Shellfish Immunology 109, 116-124, 2021 | 89 | 2021 |
| Farm-raised tiger shrimp, Penaeus monodon, fed commercial feeds with added organic acids showed enhanced nutrient utilization, immune response and resistance to Vibrio harveyi … WK Ng, CB Koh, CY Teoh, N Romano Aquaculture 449, 69-77, 2015 | 88 | 2015 |
| Enrichment of common carp (Cyprinus carpio) fingerlings diet with Medlar (Mespilus germanica) leaf extract: effects on growth performance and skin mucosal immunity SH Hoseinifar, HK Zou, HK Miandare, H Van Doan, N Romano, M Dadar Fish and Shellfish Immunology 67, 346-352, 2017 | 85* | 2017 |
| Comparing the effects of different dietary organic acids on the growth, intestinal short chain fatty acids, and liver histopathology of red hybrid tilapia (Oreochromis sp.) and … M Ebrahimi, NH Daeman, CM Chong, A Karami, V Kumar, SH Hoseinifar, ... Fish Physiology and Biochemistry 43, 1195-1207, 2017 | 84 | 2017 |
| Bile acid metabolism in fish: Disturbances caused by fishmeal alternatives and some mitigating effects to dietary bile inclusions N Romano, V Kumar, G Yang, K Kajbaf, MB Rubio, K Overturf, A Brezas, ... Reviews in Aquaculture, 2020 | 82 | 2020 |
| Fermenting rice bran as a carbon source for biofloc technology improved the water quality, growth, feeding efficiencies and biochemical composition of African catfish Clarias … N Romano, AK Dauda, I Natrah, M Karim, MS Kamarudin Aquaculture Research 49, 3691-3701, 2018 | 82 | 2018 |
Chaoshu ZengSeninor lecturer of School of Marine and Tropical Biology, James Cook University在 jcu.edu.au 的电子邮件经过验证
