| Nutritional assessment of barley, talbina and their germinated products. M Youssef, FAEK El-Fishawy, E Ramadan, AMA El-Rahman Scientific Journal of Crop Science 2 (1), 8-19, 2013 | 36 | 2013 |
| Assessment of total lipid fractions and fatty acids composition in raw, germinated barleys and talbina products MKE Youssef, FAEK El-Fishawy, ESAEN Ramadan, AM Abd El-Rahman Food and Public Health 2 (1), 16-23, 2012 | 19 | 2012 |
| Nutritional, antioxidant, and antimicrobial assessment of carrot powder and its application as a functional ingredient in probiotic soft cheese AMAR Dalia G. Kamel, Ahmed R. A. Hammam,Mohamed A. H. Nagm El-diin, Nancy Awasti Journal of Dairy Science 106 (3), 1672-1686, 2023 | 13 | 2023 |
| Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making DMAMAR Dalia Gamal Kamel,Ali I. A. Mansour,Mohamed A. H. Nagm El-diin,Ahmed ... Foods, 2022 | 12 | 2022 |
| The Influence of Dry Roasting Process on Chemical and Nutritional Properties of Garden Cress Seeds Flour MAMHAM Abdel-Rahman International Advanced Research Journal in Science, Engineering and …, 2019 | 6 | 2019 |
| Different Moisture Contents of Tempered Hulled and hull-less Barley Grains Prior to Milling 1. Effect on Extraction Rate, Color and Characteristics of Flours AS Abdel-Gawad, MKE Youssef, SHAEAM Abdel-Rahaman Assiut J. Agric. Sci., 47 (ISSN: 1110-0486), 443-459, 2016 | 4 | 2016 |
| Effect of Different Gums and Water Content on The Physical, Textural and Sensory Properties of Gluten-free Pan Bread AS SAbdel-Gawad, A El-Rahman, AM Mokhless, SAMA Limam, ... Assiut Journal of Agricultural Sciences 54 (3), 23-40, 2023 | 3 | 2023 |
| Utilization of Artichoke Processing Wastes as Fat Replacer in Beef Sausage AM Abdel-Rahman, RA Ahmed Egyptian Journal of Food Science, 2023 | 1 | 2023 |
| Different moisture contents of tempered hull barley and hull-less barley grains prior to milling 2.Effect on physical and sensory properties of bread baked from these barley flours AS Abdel-Gawad, ... Journal of Food and Dairy Science, 77 - 89, 2018 | 1 | 2018 |
| Sustainable Preservation of Beef Burgers Using Blueberry AM Fathy, AM Abdel-Rahman, EARSMI Darwish Assiut Journal of Agricultural Sciences 54 (3), 1-22, 2023 | | 2023 |
| Influence of different extraction techniques on yield and quality of plums juices MAMHAMAR Samar E. Abuelqassem, Seleim, M. A. Assiut Journal of Agricultural Science, 2023 | | 2023 |
| Effect of Papaya Wastes on Quality Characteristics of Meat Burger RAK Ahmed, Asmaa Mohamed Abdel-Rahman New Valley Journal of Agricultural Science 2 (6), 483-511, 2022 | | 2022 |
| Assessment of chemical properties of raw, germinated barley grains, talbina, and biscuits enriched with talbina. AM Abdel-Rahman, KM Youssef E, FAEK El-Fishawy, ESAEN Ramadan Assiut J. of Agric. Sci.,(The 5th Conference of Young Scientists, (117-135), 2011 | | 2011 |
Dalia G. KamelAssistant Professor at Assiut University在 agr.aun.edu.eg 的电子邮件经过验证
