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K. M. Al Zuhaibi
K. M. Al Zuhaibi
Head of research, studies and statistic section, Food Safety and Quality Center, Oman
在 maf.gov.om 的电子邮件经过验证
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引用次数
引用次数
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Chemical composition, fatty acids content and glycemic index of two different types of Omani halwa
A Ali, KM Al-Zuhaibi, MI Waly, AA Al-Alawi, JN Al-Sabahi, D Sankar
Pakistan Journal of Nutrition 12 (8), 753, 2013
112013
Impact of dietary patterns and nutritional status on the academic performance of Omani school students
LS Al-Saadi, A Ali, MI Waly, KM Al-Zuhaibi
Journal of Pharmacy and Nutrition Sciences 10 (3), 74-87, 2020
72020
Impact of dietary practices on metabolic health in Omani adults
K Al Zuhaibi, F McCullough, AM Salter
Proceedings of the Nutrition Society 74 (OCE5), E343, 2015
52015
Impact of dietary practices and physical activity on obesity and overweight in omani adults and effectiveness of lifestyle interventions using smart phone applications
K Al Zuhaibi
University of Nottingham, 2018
32018
Effectiveness of health and fitness smartphone applications to improve dietary habits and physical activity in Omani adults
K Al Zuhaibi, F McCullough, AM Salter
Proceedings of the Nutrition Society 76 (OCE2), E29, 2017
12017
Growth performance, fasting plasma glucose and lipid profile of sprague-dawley rats fed different levels of omani halwa
A Ali, KM Al-Zuhaibi, MI Waly, D Sankar, EH Johnson
Pakistan Journal of Nutrition 14 (8), 503, 2015
12015
Chemical composition, glycemic index and effect of feeding Omani halwa on growth, blood glucose and plasma lipid profile of Sprague Dawley rats
KMG Al-Zuhaibi
Sultan Qaboos University, 2008
2008
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