| A review on the use of agro-industrial CO-products in animals’ diets A Vastolo, S Calabrò, MI Cutrignelli Italian Journal of Animal Science 21 (1), 577-594, 2022 | 70 | 2022 |
| High fiber cakes from mediterranean multipurpose oilseeds as protein sources for ruminants F Serrapica, F Masucci, E Raffrenato, M Sannino, A Vastolo, CMA Barone, ... Animals 9 (11), 918, 2019 | 58 | 2019 |
| Chemical and nutritional characteristics of Cannabis sativa L. co‐products A Vastolo, S Calabrò, S Pacifico, BI Koura, MI Cutrignelli Journal of Animal Physiology and Animal Nutrition 105, 1-9, 2021 | 29 | 2021 |
| In vitro fermentation and chemical characteristics of Mediterranean by-products for swine nutrition A Vastolo, S Calabró, L Liotta, N Musco, AR Di Rosa, MI Cutrignelli, ... Animals 9 (8), 556, 2019 | 26 | 2019 |
| Silage of Prickly Pears (Opuntia spp.) Juice By-Products A Vastolo, S Calabrò, MI Cutrignelli, G Raso, M Todaro Animals 10 (9), 1716, 2020 | 18 | 2020 |
| UHPLC-ESI-QqTOF Analysis and In Vitro Rumen Fermentation for Exploiting Fagus sylvatica Leaf in Ruminant Diet M Formato, S Piccolella, C Zidorn, A Vastolo, S Calabrò, MI Cutrignelli, ... Molecules 27 (7), 2217, 2022 | 16 | 2022 |
| Different carbohydrate sources affect swine performance and post-prandial glycaemic response P Lombardi, N Musco, S Calabrò, R Tudisco, V Mastellone, A Vastolo, ... Italian Journal of Animal Science 19 (1), 421-430, 2020 | 15 | 2020 |
| Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties A Pelagalli, N Musco, N Trotta, MI Cutrignelli, A Di Francia, F Infascelli, ... Animals 10 (3), 398, 2020 | 14 | 2020 |
| Improvement of rumen fermentation efficiency using different energy sources: in vitro comparison between Buffalo and cow A Vastolo, R Matera, F Serrapica, MI Cutrignelli, G Neglia, D Kiatti, ... Fermentation 8 (8), 351, 2022 | 11 | 2022 |
| Castanea sativa Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis M Formato, A Vastolo, S Piccolella, S Calabrò, MI Cutrignelli, C Zidorn, ... Molecules 27 (24), 8662, 2022 | 10 | 2022 |
| Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum S Calabrò, N Musco, F Roberti, A Vastolo, M Coppola, L Esposito, ... Italian Journal of Animal Science 19 (1), 186-193, 2020 | 10 | 2020 |
| Hemp Seed Cake as a Novel Ingredient for Dog's Diet A Vastolo, S Iliano, F Laperuta, S Pennacchio, M Pompameo, ... Frontiers in Veterinary Science 8, 754625, 2021 | 9 | 2021 |
| Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits S Calabrò, M Oteri, A Vastolo, MI Cutrignelli, M Todaro, B Chiofalo, ... Journal of the Science of Food and Agriculture 102 (10), 4121-4130, 2022 | 8 | 2022 |
| Evaluation of the effect of different dietary lipid sources on dogs’ faecal microbial population and activities A Vastolo, J Riedmüller, MI Cutrignelli, J Zentek Animals 12 (11), 1368, 2022 | 7 | 2022 |
| Antioxidants in Animal Nutrition: UHPLC-ESI-QqTOF Analysis and Effects on In Vitro Rumen Fermentation of Oak Leaf Extracts M Formato, A Vastolo, S Piccolella, S Calabrò, MI Cutrignelli, C Zidorn, ... Antioxidants 11 (12), 2366, 2022 | 5 | 2022 |
| Clinical findings in healthy dogs fed with diets characterized by different carbohydrates sources M Gizzarelli, S Calabrò, A Vastolo, G Molinaro, I Balestrino, MI Cutrignelli Frontiers in Veterinary Science 8, 667318, 2021 | 5 | 2021 |
| Effects of two commercial diets on several reproductive parameters in bitches: Note one—From estrous cycle to parturition R Orlandi, E Vallesi, S Calabrò, A Vastolo, N Musco, A Troisi, A Polisca, ... Animals 11 (1), 23, 2020 | 5 | 2020 |
| A Nutritional Supplement (DìLshTM) Improves the Inflammatory Cytokines Response, Oxidative Stress Markers and Clinical Signs in Dogs Naturally Infected by Leishmania infantum V Mastellone, N Musco, G Vassalotti, D Piantedosi, A Vastolo, ... Animals 10 (6), 938, 2020 | 5 | 2020 |
| Maca (Lepidium meyenii): In Vitro Evaluation of Rumen Fermentation and Oxidative Stress A Vastolo, S Calabrò, D Carotenuto, MI Cutrignelli, D Kiatti, S Tafuri, ... Fermentation 9 (6), 568, 2023 | 4 | 2023 |
| Nutritional Value of Climate-Resilient Forage Species Sustaining Peri-Urban Dairy Cow Production in the Coastal Grasslands of Benin (West Africa) BI Koura, A Vastolo, DD Kiatti, MI Cutrignelli, M Houinato, S Calabrò Animals 12 (24), 3550, 2022 | 4 | 2022 |
