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Aylin AGMA OKUR
Aylin AGMA OKUR
Tekirdağ Namık Kemal Üniversitesi
在 nku.edu.tr 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota
HE Samli, N Senkoylu, F Koc, M Kanter, A Agma
Archives of animal nutrition 61 (1), 42-49, 2007
3372007
Effect of storage time, temperature and hen age on egg quality in free-range layer hens
H Akyurek, AA Okur
Journal of Animal and Veterinary Advances 8 (10), 1953-1958, 2009
3302009
Effects of Saccharomyces cerevisiae and/or mannanoligosaccharide on performance, blood parameters and intestinal microbiota of broiler chicks
F Koç, H Samli, A Okur, M Ozduven, H Akyurek, N Senkoylu
Bulgarian Journal of Agricultural Science 16 (5), 643-650, 2010
722010
The effects of supplementing an organic acid blend and/or microbial phytase to a corn-soybean based diet fed to broiler chickens
H Akyurek, ML Ozduven, AA Okur, F Koc, HE Samli
African Journal of Agricultural Research 6 (3), 642-649, 2011
542011
Impacts of in ovo feeding of DL-methionine on hatchability and chick weight
İ Coşkun, G Erener, A Şahin, U Karadavut, A Altop, A Ağma Okur
Türk Tarım-Gıda Bilim ve Teknoloji dergisi, 2014
532014
Effects of Enterococcus faecium supplementation and floor type on performance, morphology of erythrocytes and intestinal microbiota in broiler chickens
HE Samli, S Dezcan, F Koc, ML Ozduven, AA Okur, N Senkoylu
British poultry science 51 (4), 564-568, 2010
512010
Effects of whole wheat with or without xylanase supplementation on performance of layers and digestive organ development
N Senkoylu, HE Samli, H Akyurek, AA Okur, M Kanter
Italian Journal of Animal Science 8 (2), 155-163, 2009
382009
Effect of pre-fermented juice, Lactobacillus plantarum and Lactobacillus buchneri on the fermentation characteristics and aerobic stability of high dry matter alfalfa bale silage
F Koç, SO Aksoy, AA Okur, G Celikyurt, D Korucu, ML Ozduven
The Journal of Animal & Plant Sciences 27 (5), 1426-1431, 2017
362017
Effects of mannanoligosaccharide and/or organic acid mixture on performance, blood parameters and intestinal microbiota of broiler chicks
ML Ozduven, HE Samli, AA Okur, F Koc, H Akyurek, N Senkoylu
Italian Journal of Animal Science 8 (4), 595-602, 2009
302009
Tüm yönleriyle yumurta
HE Şamlı, A Ağma-Okur
İstanbul Ticaret Borsası Yayınları, Yayın, 2016
172016
Tanenler ve hayvan besleme üzerine etkileri
E Ünver, AA Okur, E Tahtabiçen, B Kara, HE Şamlı
Turkish Journal of Agriculture-Food Science and Technology 2 (6), 263-267, 2014
142014
Effects of storage time and temperature on egg quality parameters and electrical conductivities of eggs
AAOHE Şamlı
Tekirdağ Ziraat Fakültesi Dergisi 10 (2), 78-82, 2013
112013
Impacts of phytase and/or carbohydrases on performance, intestinal organs and bone development in broilers fed wheat-based diets containing different levels of phosphorus.
H Akyurek, AA Okur, HE Samli
112009
Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage
HE Samli, G Sirci, J Lorenzo Bermejo, F Koc, A Agma Okur, N Senkoylu
Acta Agriculturae Scand Section A 58 (4), 186-190, 2008
82008
Effects of Apple Vinegar Addition on Aerobic Deterioration of Fermented High Moisture Maize Using Infrared Thermography as an Indicator
A Agma Okur, K Gozluklu, E Okur, B Okuyucu, F Koc, ML Ozduven
Sensors 22 (3), Article number 771, 2022
72022
İlk okuma ve yazma öğretimi
A Okur
Yeni öğretim programına göre kuramdan uygulamaya Türkçe öğretimi, 95-113, 2013
72013
Comparing quality of free range and battery cage eggs.
E Kucukkoyuncu, AA Okur, E Tahtabiçen, F Korkmaz, HE Samli
European Poultry Science/Archiv für Geflügelkunde 81 (197), 2017
62017
Effects of combined in ovo injection of dried whey and Enterococcus faecium on performance, ileal histomorphology, erythrocyte morphology and ileal microbiota of broiler chickens
I Coskun, E Tahtabicen, F Koc, AA Okur, K Yilmaz, M Kanter, C Aktas
Eugen Ulmer Gmbh Co, 2015
62015
Tannins and their impacts on animal nutrition
E Ünver, AA Okur, E Tahtabiçen, B Kara, HE Şamlı
62014
Derin yağda kızartma işleminin bazı bitkisel sıvı yağların yağ asiti bileşimleri ile oksidatif stabiliteleri üzerine etkileri
A Okur
62008
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