| Diphlorethohydroxycarmalol isolated from< i> Ishige okamurae</i>, a brown algae, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in … SJ Heo, JY Hwang, JI Choi, JS Han, HJ Kim, YJ Jeon European journal of pharmacology 615 (1), 252-256, 2009 | 297 | 2009 |
| Dieckol isolated from< i> Ecklonia cava</i> inhibits α-glucosidase and α-amylase in vitro and alleviates postprandial hyperglycemia in streptozotocin-induced diabetic mice SH Lee, MH Park, SJ Heo, SM Kang, SC Ko, JS Han, YJ Jeon Food and Chemical Toxicology 48 (10), 2633-2637, 2010 | 229 | 2010 |
| Protective effects of dieckol isolated from< i> Ecklonia cava</i> against high glucose-induced oxidative stress in human umbilical vein endothelial cells SH Lee, JS Han, SJ Heo, JY Hwang, YJ Jeon Toxicology in Vitro 24 (2), 375-381, 2010 | 160 | 2010 |
| Kimchi, a Fermented Vegetable, Improves Serum Lipid Profiles in Healthy Young Adults: Randomized Clinical Trial IH Choi, JS Noh, JS Han, HJ Kim, ES Han, YO Song Journal of medicinal food, 2013 | 144 | 2013 |
| Purification and characterisation of antioxidative peptides from enzymatic hydrolysates of venison protein EK Kim, SJ Lee, BT Jeon, SH Moon, BK Kim, TK Park, JS Han, PJ Park Food Chemistry 114 (4), 1365-1370, 2009 | 122 | 2009 |
| Effects of brown alga,< i> Ecklonia cava</i> on glucose and lipid metabolism in C57BL/KsJ-< i> db</i>/< i> db</i> mice, a model of type 2 diabetes mellitus SH Lee, KH Min, JS Han, DH Lee, DB Park, WK Jung, PJ Park, BT Jeon, ... Food and Chemical Toxicology 50 (3), 575-582, 2012 | 109 | 2012 |
| Daidzein inhibits carbohydrate digestive enzymes< i> in vitro</i> and alleviates postprandial hyperglycemia in diabetic mice MH Park, JW Ju, M Park, J Han European journal of pharmacology, 2013 | 85 | 2013 |
| < i> Ishige okamurae</i> ameliorates hyperglycemia and insulin resistance in C57BL/KsJ-< i> db</i>/< i> db</i> mice KH Min, HJ Kim, YJ Jeon, JS Han Diabetes Research and Clinical Practice 93 (1), 70-76, 2011 | 65 | 2011 |
| Protective effect of diphlorethohydroxycarmalol isolated from< i> Ishige okamurae</i> against high glucose-induced-oxidative stress in human umbilical vein endothelial cells SJ Heo, JY Hwang, JI Choi, SH Lee, PJ Park, DH Kang, C Oh, DW Kim, ... Food and Chemical Toxicology 48 (6), 1448-1454, 2010 | 59 | 2010 |
| Motivators and barriers to consuming calcium-rich foods among Asian adolescents in Hawaii R Novotny, JS Han, I Biernacke Journal of Nutrition Education 31 (2), 99-104, 1999 | 56 | 1999 |
| Anti-inflammatory Effect of Oyster Shell Extract in LPS-stimulated Raw 264.7 Cells SY Lee, HJ Kim, JS Han Preventive Nutrition and Food Science 18 (1), 23-29, 2013 | 51 | 2013 |
| Inhibitory effects of Sasa borealis leaves extracts on carbohydrate digestive enzymes and postprandial hyperglycemia JY Hwang, JS Han Journal of the Korean Society of Food Science and Nutrition 36, 2007 | 51 | 2007 |
| Dieckol Isolated from Ecklonia cava Protects against High-Glucose Induced Damage to Rat Insulinoma Cells by Reducing Oxidative Stress and Apoptosis SH LEE, MH PARK, SM KANG, SC KO, MC KANG, S CHO, PJ PARK, ... Bioscience, biotechnology, and biochemistry 76 (8), 1445-1451, 2012 | 49 | 2012 |
| Effect of dietary aluminum on tissue nonheme iron and ferritin levels in the chick J Han, J Han, MA Dunn Toxicology 142 (2), 97-109, 1999 | 46 | 1999 |
| Diphlorethohydroxycarmalol isolated from Pae (Ishige okamurae) protects high glucose-induced damage in RINm5F pancreatic β cells via its antioxidant effects SH Lee, JI Choi, SJ Heo, MH Park, PJ Park, BT Jeon, SK Kim, JS Han, ... Food Science and Biotechnology 21 (1), 239-246, 2012 | 38 | 2012 |
| Long-term follow-up of laparoscopic splenectomy in patients with immune thrombocytopenic purpura CM Kang, JG Lee, KS Kim, JS Choi, WJ Lee, BR Kim, YW Ko, JS Han, ... Journal of Korean medical science 22 (3), 420-424, 2007 | 36 | 2007 |
| A study on dietary habits and food frequency of young children who like sweets HN Son, MJ Park, JS Han Journal of the Korean Dietetic Association 15 (1), 10-21, 2009 | 35 | 2009 |
| A web-based internet program for nutritional counseling and diet management of patient with diabetes mellitus JS Han, JH Jeong Journal of the Korean Society of Food science and Nutrition 33, 2004 | 32* | 2004 |
| A study on the food intake frequency, dietary habits and nutrition knowledge of middle school students who like sweets in Busan NH Yu, MJ Kim, JS Han Journal of The Korean Society of Food Science and Nutrition 36, 2007 | 31 | 2007 |
| Effect of Diphlorethohydroxycarmalol Isolated From Ishige okamurae on Apoptosis in 3 t3‐L1 Preadipocytes MH Park, YJ Jeon, HJ Kim, JS Han Phytotherapy Research, 2012 | 30 | 2012 |
