| Efficacy of postharvest sodium nitroprusside application to extend storability by regulating physico-chemical quality of pear fruit T Adhikary, PPS Gill, SK Jawandha, RD Bhardwaj, RK Anurag Food Chemistry 346, 128934, 2021 | 69 | 2021 |
| Browning and quality management of pear fruit by salicylic acid treatment during low temperature storage T Adhikary, PS Gill, SK Jawandha, RD Bhardwaj, RK Anurag Journal of the Science of Food and Agriculture 101 (3), 853-862, 2021 | 47 | 2021 |
| Edible coatings enriched with plant-based extracts preserve postharvest quality of fruits: A review K Bajaj, T Adhikary, PPS Gill, A Kumar Progress in Organic Coatings 182, 107669, 2023 | 20 | 2023 |
| Chitosan coating modulates cell wall degrading enzymes and preserved postharvest quality in cold-stored pear fruit T Adhikary, PPS Gill, SK Jawandha, A Sinha Journal of Food Measurement and Characterization 16 (2), 1395-1403, 2022 | 16 | 2022 |
| Postharvest quality response of pears with beeswax coatings during long term cold storage T Adhikary, PPS Gill, SK Jawandha, N Kaur The Journal of Horticultural Science and Biotechnology 97 (6), 785-798, 2022 | 15 | 2022 |
| Flowering intensity and sex ratio of ber (Ziziphus mauritiana Lamk.) T Adhikary, S Kundu, P Chattopadhayay, B Ghosh International Journal of Bio-resource and Stress Management 10 (2), 107-112, 2019 | 8 | 2019 |
| Importance of Pollinators in Fruit Production: A Review A Singh, T Adhikary International Journal of Economic Plants 8 (3), 156-161, 2021 | 5 | 2021 |
| Recent advances in packaging and edible coating for shelf life enhancement in fruit crops T Adhikary, S Singh, A Sinha, PPS Gill Current Journal of Applied Science and Technology 39 (16), 116-133, 2020 | 5 | 2020 |
| Use of novel postharvest Aloe vera gel coating for suppression of ripening changes in Asian pears during long‐term cold storage T Adhikary, PS Gill, SK Jawandha International Journal of Food Science & Technology 58 (8), 4316-4323, 2023 | 4 | 2023 |
| Advances in postharvest packaging systems of fruits and vegetables T Adhikary, DH Kumar Postharvest technology-recent advances, new perspectives and applications, 170, 2021 | 3 | 2021 |
| Pattern of Fruit Drop, yield, Maturity and Harvesting of Different Varieties of Ber (Ziziphus mauritiana Lamk.) in New Alluvial Zone of West Bengal T Adhikary, S Kundu, S Shivakumar, B Ghosh International Journal of Current Microbiology and Applied Sciences 8 (12 …, 2019 | 3 | 2019 |
| Beeswax enriched gibberellic acid coatings preserve antioxidant properties and quality of lemon fruit under cold storage condition J Kaur, SK Jawandha, PPS Gill, SK Grewal, H Singh, T Adhikary Acta Physiologiae Plantarum 45 (7), 93, 2023 | 2 | 2023 |
| Conventional and biotechnological approaches for enhancing the shelf-life of fruits and vegetables: A review N Kaur, T Adhikary, A Singh Agricultural Reviews 44 (1), 46-52, 2023 | 2 | 2023 |
| Plant Growth Regulators in Citrus T Adhikary, P Chattopadhyay, SP Gill Plant Growth Regulators in Tropical and Sub-tropical Fruit Crops, 113-142, 2022 | 1 | 2022 |
| Diversity of reproductive characters of Ber (Ziziphus mauritiana Lamk.) in new alluvial zone of West Bengal T Adhikary, S Kundu, B Ghosh An Int QJ Environ Sci 9, 597-601, 2016 | 1 | 2016 |
| Beeswax+ Low Density Polyethylene Packaging Retard Ripening Related Changes and Preserved Postharvest Quality of Guava During Storage A Singh Dhillon, JS Brar, T Adhikary, P Das Applied Fruit Science, 1-13, 2024 | | 2024 |
| Exogenous application of oxalic acid improves the storage quality of Asian pears (Patharnakh) by regulating physiological and biochemical changes T Adhikary, PPS Gill, SK Jawandha, N Kaur, A Sinha Acta Physiologiae Plantarum 46 (1), 1, 2024 | | 2024 |
| Phytochemical properties, antioxidant potential and fatty acids profiling of three dragon fruit species grown under sub-tropical climate S SHARMA, K Harjeevan, H SINGH, EK NAIK, T ADHIKARY Notulae Botanicae Horti Agrobotanici Cluj-Napoca 51 (3), 12993-12993, 2023 | | 2023 |
| Conventional and biotechnological approaches for enhancing shelf-life of horticultural crops: A review T Adhikary, P Das Bhartiya Krishi Anusandhan Patrika 37 (2), 114-120, 2022 | | 2022 |
| Manage Cucumber Bitterness with Proper Farming Practices A Singh, T Adhikary AGRICULTURE & FOOD: e-NEWSLETTER, 2021 | | 2021 |
Gill PPSPAU Ludhiana在 pau.edu 的电子邮件经过验证
