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Matia Mukama, PhD
Matia Mukama, PhD
Kyambogo University
在 kyu.ac.ug 的电子邮件经过验证 - 首页
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引用次数
引用次数
年份
Analysis of the effects of package design on the rate and uniformity of cooling of stacked pomegranates: Numerical and experimental studies
A Ambaw, M Mukama, UL Opara
Computers and Electronics in Agriculture 136, 13-24, 2017
952017
Advances in design and performance evaluation of fresh fruit ventilated distribution packaging: A review
M Mukama, A Ambaw, UL Opara
Food packaging and shelf life 24, 100472, 2020
492020
Energy usage of forced air precooling of pomegranate fruit inside ventilated cartons
M Mukama, A Ambaw, TM Berry, UL Opara
Journal of Food Engineering 215, 126-133, 2017
482017
Mainstreaming gender to achieve security of energy services in poor urban environments
JK Musango, S Smit, F Ceschin, A Ambole, B Batinge, C Anditi, ...
Energy Research & Social Science 70, 101715, 2020
452020
Analysing the dynamics of quality loss during precooling and ambient storage of pomegranate fruit
M Mukama, A Ambaw, TM Berry, UL Opara
Journal of Food Engineering 245, 166-173, 2019
402019
Thermophysical properties of fruit—a review with reference to postharvest handling
M Mukama, A Ambaw, UL Opara
Journal of Food Measurement and Characterization 14, 2917-2937, 2020
182020
Development of living labs to support gendered energy technology innovation in poor urban environments
M Mukama, JK Musango, S Smit, F Ceschin, A Petrulaityte
Technology in Society 68, 101850, 2022
162022
Thermal properties of whole and tissue parts of pomegranate (Punica granatum) fruit
M Mukama, A Ambaw, UL Opara
Journal of Food Measurement and Characterization 13, 901-910, 2019
162019
A virtual prototyping approach for redesigning the vent-holes of packaging for handling pomegranate fruit–A short communication
M Mukama, A Ambaw, UL Opara
Journal of Food Engineering 270, 109762, 2020
142020
Fresh fruit packaging design verification through virtual prototyping technique
A Ambaw, M Mukama, T Fadiji, UL Opara
Food Packaging and Shelf Life 32, 100858, 2022
112022
Advances in design and performance evaluation of fresh fruit ventilated distribution packaging: A review. Food Packaging and Shelf Life, 24: 100472
M Mukama, A Ambaw, UL Opara
72020
Characterisation of ventilated multi-scale packaging designs used for postharvest handling of pomegranate in South Africa
M Mukama, A Ambaw, UL Opara
AMA-Agricultural Mechanization in Asia, Africa and Latin America 52 (4), 31-38, 2021
32021
Analysis of the thermal and bio-physical properties of pomegranate fruit
M Mukama, A Ambaw, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
32017
From energy security to security of energy services: the role of gendered innovations in living labs
B Batinge, JK Musango, F Ceschin, A Ambole, S Smit, M Mukama, ...
South African Journal of Industrial Engineering 33 (2), 49-61, 2022
22022
Packaging of the future: Innovations in packaging design and cold chain logistical management
A Ambaw, M Mukama, T Fadiji, UL Opara
V International Symposium on Pomegranate and Minor Mediterranean Fruits 1349 …, 2022
12022
Computational fluid dynamics (CFD) based analysis of the aerodynamic and thermodynamic performances of package designs during cooling of stacked pomegranates
A Ambaw, M Mukama, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
12017
Effect of relative humidity on pomegranate quality under simulated ambient storage conditions
M Mukama, A Ambaw, TM Berry, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
12017
Resistance to airflow, cooling characteristics and quality of pomegranate fruit inside ventilated packaging
M Mukama
Stellenbosch: Stellenbosch University, 2015
12015
Assessment of the cold storage capacity used in bulk handling of perishable agricultural produce in Ugandan cities {fr} Évaluation de la capacité d'entreposage frigorifique …
M Mukama, P Abaasa
International Journal of Refrigeration, 2024
2024
Optimising ventilated package design for postharvest handling of pomegranate fruit in the cold chain
M Mukama
Stellenbosch University, 2019
2019
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