| The effect of different levels of selenium in feed on egg production, egg quality and selenium content in yolk. N Gjorgovska, F Kiril, L Vesna, K Tosho | 47 | 2012 |
| Content of B-glucan in cereals grown by organic and conventional farming. M Menkovska, D Damjanovski, V Levkov, N Gjorgovska, D Knezevic, ... Banat's Journal of Biotechnology 8 (16), 2017 | 24 | 2017 |
| Multi-enriched eggs with omega 3 fatty acids, vitamin E and selenium N Gjorgovska, K Filev Archiva Zootechnica 14 (2), 28, 2011 | 19 | 2011 |
| Content of TDF, SDF and IDF in cereals grown by organic and conventional farming-a short report. M Menkovska, V Levkov, D Damjanovski, N Gjorgovska, D Knezevic, ... | 17 | 2017 |
| Microbiological and chemical characteristics of traditional ewe's milk cheese from Mariovo region. V Levkov, S Srbinovska, N Gjorgovska Mljekarstvo/Dairy 64 (3), 2014 | 16 | 2014 |
| Influence of induced molting on hormonal status of aged laying hens N Gjorgovska, K Filev, R Konakchieva Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 50 (1 …, 2008 | 11 | 2008 |
| Influence of natural sources of biologically active substances on livestock and poultry reproduction S Grigorova, D Abadjieva, N Gjorgovska Iranian Journal of Applied Animal Science 7 (2), 189-195, 2017 | 10 | 2017 |
| Selenium supplementation in fish nutrition R NASTOVA, N GJORGOVSKA, V KOSTOV Agrolife Scientific Journal 3 (1), 2014 | 10 | 2014 |
| Preliminary study of total phenolic content in traditional sheep cheese (Bieno Sirenje). V Levkov, S Gadžovska, O Tuševski, N Gjorgovska, N Mateva | 9 | 2014 |
| Transfer of daidzein and genistein from feed into the egg yolk of hens. N Gjorgovska, F Kiril | 8 | 2013 |
| Effects of rosehip feed supplementation on egg quality parameters, yolk lipid oxidation, and blood parameters of laying hens S Grigorova, N Gjorgovska, V Levkov Rasht Branch, Islamic Azad University, Rasht, Iran 5 (4), 827, 2021 | 7 | 2021 |
| The Content of macro and trace elements in curd and traditional white brined cheese V Levkova, T Stafilov, N Pacinovski, K Bacheva, N Mateva, N GJorgovska, ... VETERINARIJA IR ZOOTECHNIKA (Vet Med Zoot)., 2017 | 7 | 2017 |
| Effects of dietary supplementation with isoflavones on exterior development and tibia bone quality of laying hens N Gjorgovska, K Filev, V Levkov, R Nastova, E Jusufi Slovak journal of animal science 49 (3), 112-115, 2016 | 7 | 2016 |
| External and internal quality of eggs produced from aged hens. N Gjorgovska, K Filev, V Levkov | 7 | 2011 |
| Effects of the soy isoflavones on the growth and the exterior development of the ISA Brown pullets N Gjorgovska, K Filev, V Pavlova, V Levkov Emirates journal of food and agriculture 26 (9), 822, 2014 | 6 | 2014 |
| Changes of nutritional characteristics of whey fermented with kefir grains-a preliminary results V Levkov, C Elizabeta, N Gjorgovska, N Mateva, D Belichovska International Journal of Innovative Approaches in Agricultural Research 2021 …, 2021 | 5 | 2021 |
| Application of Rose Hip Fruits as Feed Supplement in Animal Nutrition N Gjorgovska, S Grigorova, V Levkov Journal of Agriculture Food and Development, 2021 | 5 | 2021 |
| Effect of supplemented isoflavones in feed on plasma and egg cholesterol concentration in isa brown layers N Gjorgovska, K Filev, V Levkov, R Nastova Zeolites 3 (3.0), 3.0, 2015 | 5 | 2015 |
| Quality properties of cereal crop in relation with organic versus conventional farming. M Menkovska, V Levkov, N Gjorgovska, N Nikolova, N Pacinovski, ... | 5 | 2014 |
| Egg production during the artificial moulting and a new laying cycle of aged hens N Gjorgovska, K Filev, V Levkov, T Kostadinov, E Jusufi Archiva Zootechnica 15 (1), 53, 2012 | 5 | 2012 |
