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Dr.S.S.Vijayanchali
Dr.S.S.Vijayanchali
Professor , Department of Home Science, The Gandhigram Rural Institute-Deemed University
在 ruraluniv.ac.in 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
PHYTOCHEMICAL, ANTIOXIDANT ACTIVITY AND LYCOPENE ANALYSIS OF RED GUAVA FRUITS
DJRSS Vijayanchali
Journal of Research, Extension and Development 6 (2), 25-30, 2019
6*2019
PREVALENCE OF OBESITY IN THE RURAL ADULT POPULATION: AN EMPIRICAL ASSESSMENT
SS Vijayanchali
Journal of Research, Extension and Development 2 (6), 7-11, 2014
52014
Obesity: Intervention & Prevention
SS Vijayanchali
Educational Intervention for Weight Loss. Lambert, 2012
52012
Socio-Economic and Health Status of Elderly
S Vijayanchali, EA Gandhi
Journal of Research, Extension Development 1 (3), 177-83, 2012
52012
Phytochemical Composition and Antioxidant Activity of Fresh and Dried Grape (Vitis vinifera) Fruit Proportions
DJ Rani, SS Vijayanchali
International Journal of Innovative Science and Research Technology 6 (No.4 …, 2021
42021
Nutrient, phytonutrient and antioxidant activity of the dried rose petals
SS Vijayanchali
Journal of Research, Extension and Development 6 (2), 2017
42017
Obesity, Metabolic Syndrome and Non-Communicable Diseases
SS Vijayanchali
Journal of Research, Extension and Development (JRED) 1 (1), 1-13, 2012
42012
26 LIFE AT ELDERLY: A SITUATIONAL ANALYSIS
SS Vijayanchali, EA Gandhi
Inclusive Growth In India, 248, 2019
22019
Development of Nut Mix Powder: An Analysis and Incorporation in Value Added Products
S Parel, SS Vijayanchali
International Journal for Research and Development 2 (1), 2014
22014
Nutritional Status of Rural Children: A study in Tamil Nadu
P Devikamatchi, SS Vijayanchali
Journal of Research, Extension and Development 2 (6), 67-69, 2014
22014
Obesity among Rural Population in Dindigul District of Tamil Nadu: An Anthropometric Study
SS Vijayanchali
International Journal for Research and Development 1 (1), 2013
22013
Nutrient Composition, Phytonutrient Constituents and Antioxidant Activity of The Dried Betel leaves (Piper betle)
SS Vijayanchali
International Journal for Research and Development 5 (5), 2018
12018
Development of Iron Rich Biscuit and Its Analysis
JV Nisha, SS Vijayanchali
International Journal for Research and Development 2 (2), 2014
12014
Obesity and Diabetes in Rural Adult Population
G Selvarani, SS Vijayanchali
International Journal for Research and Development 2 (1), 2014
12014
Feeding Practices and Nutritional Status of Rural Children
P Devikamatchi, SS Vijayanchali
Journal of Research, Extension and Development 2 (7), 2014
12014
Overweight and Obesity in Adult Population
P Devikamatchi, SS Vijayanchali
International Journal for Research and Development 1 (5), 2014
12014
Health Status and Physical Activity Level of Women Working in Rice Mills
G Selvarani, SS Vijayanchali
International Journal for Research and Development 1 (1), 2013
12013
HEALTH PROBLEMS OF POST MENOPAUSAL WOMEN
BP Sudha, SS Vijayanchali
Journal of Research Extension and Development (JRED) 1, 86-88, 2013
12013
Development of Iron Rich Antioxidant Mix
SS Vijayanchali, S Devi
Journal of Research, Extension and Development 1 (3), 119-123, 2012
12012
The role of Moringa oleifera pods, seeds, bark and root as functional food
MRSSS Vijayanchali
World Journal of Advanced Research and Reviews, 2024
2024
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