| Interactions between dietary flavonoids and the gut microbiome: a comprehensive review MH Baky, M Elshahed, L Wessjohann, MA Farag British Journal of Nutrition 128 (4), 577-591, 2022 | 59 | 2022 |
| A review on phenolic compounds from family Sapotaceae MH Baky, AM Kamal, MR Elgindi, EG Haggag Journal of Pharmacognosy and Phytochemistry 5 (2), 280-287, 2016 | 51 | 2016 |
| UHPLC-MS metabolome based classification of umbelliferous fruit taxa: a prospect for phyto-equivalency of its different accessions and in response to roasting A Serag, MH Baky, S Döll, MA Farag RSC advances 10 (1), 76-85, 2020 | 40 | 2020 |
| Comparative aroma and nutrients profiling in six edible versus nonedible cruciferous vegetables using MS based metabolomics MH Baky, SN Shamma, J Xiao, MA Farag Food Chemistry 383, 132374, 2022 | 29 | 2022 |
| A novel saponin from Manilkara hexandra seeds and anti-inflammatory activity JY Eskander, EG Haggag, MR El-Gindi, MM Mohamedy Medicinal Chemistry Research 23, 717-724, 2014 | 28 | 2014 |
| Insoluble dietary fibers: structure, metabolism, interactions with human microbiome, and role in gut homeostasis MH Baky, M Salah, N Ezzelarab, P Shao, MS Elshahed, MA Farag Critical reviews in food science and nutrition 64 (7), 1954-1968, 2024 | 26 | 2024 |
| Phytochemical and biological diversity of triterpenoid saponins from family Sapotaceae: A comprehensive review MBEMAF Mostafa H. Baky Phytochemistry 202, 2022 | 23 | 2022 |
| Bee Pollen and Bread as a Super-Food: A Comparative Review of Their Metabolome Composition and Quality Assessment in the Context of Best Recovery Conditions MAF Mostafa H. Baky , Mostafa B. Abouelela , KaiWang Molecules 28 (715), https://doi.org/10.3390/molecules2802071, 2023 | 22* | 2023 |
| Metabolome-based profiling of African baobab fruit (Adansonia digitata L.) using a multiplex approach of MS and NMR techniques in relation to its biological activity† AAMAF Mostafa H. Baky, ‡a Marwa T. Badawy,‡b Alaa F. Bakr,c Nesrine M. Hegazi RSC Advances 11, 39680–39695, 2021 | 22 | 2021 |
| Phoenix Dactylifera L. Date Fruit By-products Outgoing and Potential Novel Trends of Phytochemical, Nutritive and Medicinal Merits MA Farag, A Otify, MH Baky Food Reviews International 39 (1), 488-510, 2023 | 15 | 2023 |
| Flavonoids from Manilkara hexandra and antimicrobial and antioxidant activities MH Baky, AM Kamal, EG Haggag, MR Elgindi Biochemical Systematics and Ecology 100, 104375, 2022 | 14 | 2022 |
| Recent Advances in Garcinia cambogia Nutraceuticals in Relation to Its Hydroxy Citric Acid Level. A Comprehensive Review of Its Bioactive Production, Formulation, and Analysis … HMAF Mostafa H. Baky Acs Omega, 2022 | 13 | 2022 |
| Metabolome-Based Analysis of Herbal Cough Preparations Via Headspace Solid-Phase Microextraction GC/MS and Multivariate Data Analyses: A Prospect for Its Essential Oil Equivalency DMR Mostafa H. Baky, Mohamed A. Farag* ACS Omega, 2020 | 12 | 2020 |
| Comparative Volatile Profiling of Ludwigia stolonifera Aerial Parts and Roots Using VSE-GC-MS/MS and Screening of Antioxidant and Metal Chelation Activities MH Baky, EM Shawky, MR Elgindi, HA Ibrahim ACS omega 6 (38), 24788-24794, 2021 | 11 | 2021 |
| A Rare Triterpenoidal Saponin Isolated and Identified from Tetraena simplex (L.) Beier &Thulin (Syn. Zygophyllum simplex L.) MH Baky, NM Gabr, EM Shawky, MR Elgindi, RH Mekky ChemistrySelect 5 (6), 1907-1911, 2020 | 10 | 2020 |
| The potential and outgoing trends in traditional, phytochemical, economical, and ethnopharmacological importance of family Onagraceae: A comprehensive review EM Shawky, MR Elgindi, HA Ibrahim, MH Baky Journal of Ethnopharmacology 281, 114450, 2021 | 8 | 2021 |
| How Does Allium Leafy Parts Metabolome Differ in Context to Edible or Inedible Taxa? Case Study in Seven Allium Species as Analyzed Using MS-Based Metabolomics MRKMAF Mostafa H. Baky, Samir N. Shamma Metabolites 13 (1), 18, 2022 | 7 | 2022 |
| Phytochemical investigation of Ludwigia adscendens subsp. diffusa aerial parts in context of its biological activity B Mostafa H., E Mohamed R., S Enas M., HA Ibrahim BMC Chemistry 16 (112), 2022 | 6 | 2022 |
| How Does Rye Compare to other Cereals? A Comprehensive Review of its Potential Nutritional Value and Better Opportunities for its Processing as a Food-Based Cereal MAF Amira El-Mahis, Mostafa H. Baky Food Reviews International 37 (8), 1-24, 2022 | 6* | 2022 |
| The beneficial influence of rhubarb on 5-fluorouracil-induced ileal mucositis and the combined role of aquaporin-4, tumour necrosis factor-α, nuclear factor-kappa B & matrix … SS Kamar, MH Baky, AI Omar Anat Cell Biol 53 (2), 228-239, 2020 | 5 | 2020 |
Mohamed A FaragCairo University , Department of Pharmacognosy在 cu.edu.eg 的电子邮件经过验证
