| Omega-3 fatty acids and cardiovascular disease: are there benefits? KJ Bowen, WS Harris, PM Kris-Etherton Current treatment options in cardiovascular medicine 18, 1-16, 2016 | 233 | 2016 |
| Nutrition and cardiovascular disease—an update KJ Bowen, VK Sullivan, PM Kris-Etherton, KS Petersen Current atherosclerosis reports 20, 1-11, 2018 | 196 | 2018 |
| Oleic acid-derived oleoylethanolamide: a nutritional science perspective KJ Bowen, PM Kris-Etherton, GC Shearer, SG West, L Reddivari, ... Progress in Lipid Research 67, 1-15, 2017 | 114 | 2017 |
| Total long-chain n-3 fatty acid intake and food sources in the United States compared to recommended intakes: NHANES 2003–2008 CK Richter, KJ Bowen, D Mozaffarian, PM Kris-Etherton, AC Skulas-Ray Lipids 52, 917-927, 2017 | 75 | 2017 |
| Diets enriched with conventional or high-oleic acid canola oils lower atherogenic lipids and lipoproteins compared to a diet with a western fatty acid profile in adults with … KJ Bowen, PM Kris-Etherton, SG West, JA Fleming, PW Connelly, ... The Journal of nutrition 149 (3), 471-478, 2019 | 72 | 2019 |
| Recent clinical trials shed new light on the cardiovascular benefits of omega-3 fatty acids PM Kris-Etherton, CK Richter, KJ Bowen, AC Skulas-Ray, KH Jackson, ... Methodist DeBakey cardiovascular journal 15 (3), 171, 2019 | 64 | 2019 |
| The effect of inflammation and insulin resistance on lipid and lipoprotein responsiveness to dietary intervention KS Petersen, KJ Bowen, AM Tindall, VK Sullivan, EA Johnston, ... Current Developments in Nutrition 4 (11), nzaa160, 2020 | 16 | 2020 |
| Common Variants in Lipid Metabolism–Related Genes Associate with Fat Mass Changes in Response to Dietary Monounsaturated Fatty Acids in Adults with Abdominal Obesity SS Hammad, P Eck, J Sihag, X Chen, PW Connelly, B Lamarche, ... The Journal of Nutrition 149 (10), 1749-1756, 2019 | 14 | 2019 |
| Needs assessments of memory disorder patients KJ Bowen, EW Gonzalez, CY Edwards, CF Lippa American Journal of Alzheimer's Disease & Other Dementias® 29 (8), 667-672, 2014 | 6 | 2014 |
| A Fleming KJ Bowen, P Kris-Etherton, SG West J, 0 | 6 | |
| Omega-3 polyunsaturated fatty acids and health MA Briggs, KJ Bowen, PM Kris-Etherton Food lipids: chemistry, nutrition, and biotechnology. 4th ed., 603-626, 2017 | 5 | 2017 |
| Effects of diets enriched with conventional or high-oleic canola oils on vascular endothelial function: A sub-study of the Canola Oil Multi-centre Intervention Trial 2 (COMIT-2 … KM Davis, KS Petersen, KJ Bowen, PJH Jones, CG Taylor, P Zahradka, ... Nutrients 14 (16), 3404, 2022 | 4 | 2022 |
| Polymorphisms in the stearoyl-CoA desaturase gene modify blood glucose response to dietary oils varying in MUFA content in adults with obesity DM Mutch, DE Lowry, M Roth, J Sihag, SS Hammad, CG Taylor, ... British Journal of Nutrition 127 (4), 503-512, 2022 | 3 | 2022 |
| The Role of Gender Differences in Dementia Caregiver Risk (P3. 212) C Lippa, K Bowen, C Robertson-James, A Nunez, E Gonzalez Neurology 82 (10_supplement), P3. 212, 2014 | 3 | 2014 |
| Abstract P293: Effects of Diets That Vary in Fatty Acid Composition on Fecal Short-chain Fatty Acid Levels and Their Relationship With Circulating Lipids and Lipoproteins KJ Bowen, PM Kris-Etherton, PJ Jones, L Reddivari Circulation 139 (Suppl_1), AP293-AP293, 2019 | 1 | 2019 |
| Projected Long‐Chain n‐3 Fatty Acid Intake Post‐Replacement of Vegetables Oils with Stearidonic Acid‐Modified Varieties: Results from a National Health and Nutrition … KJ Bowen, CK Richter, AC Skulas‐Ray, D Mozaffarian, PM Kris‐Etherton Lipids 53 (10), 961-970, 2018 | 1 | 2018 |
| Replacement of Saturated Fatty Acids With Monounsaturated Fatty Acids From Canola Oils That Vary in MUFA Quantity Does Not Improve Flow Mediated Dilation K Davis, KJ Bowen, CG Taylor, P Zahradka, K Letourneau, D Perera, ... Circulation 140 (Suppl_1), A14855-A14855, 2019 | | 2019 |
| Abstract P382: Canola and High-Oleic Acid Canola Oils Improve Lipid/Lipoprotein Parameters Compared to an Oil Blend Characteristic of a Western Dietary Pattern in Individuals … KJ Bowen, PM Kris-Etherton, SG West, JA Fleming, PW Connelly, ... Circulation 137 (suppl_1), AP382-AP382, 2018 | | 2018 |
| Effects of Diets Enriched in Conventional and High-oleic Acid Canola Oils Compared to a Western Diet on Lipids and Lipoproteins, Gene Expression, and the Gut Environment in … KJ Bowen The Pennsylvania State University, 2018 | | 2018 |
| As the symptoms progress: understanding the stages of the disease CF Lippa, KJ Bowen What if it's not Alzheimer's? A caregiver's guide to dementia. 3rd ed., 130-136, 2014 | | 2014 |
