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Kai Wang
Kai Wang
Institute of Apicultural Research, Chinese Academy of Agricultural Sciences
在 caas.cn 的电子邮件经过验证
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年份
Recent advances in the chemical composition of propolis
S Huang, CP Zhang, K Wang, GQ Li, FL Hu
Molecules 19 (12), 19610-19632, 2014
8202014
Propolis from Different Geographic Origins Decreases Intestinal Inflammation and Bacteroides spp. Populations in a Model of DSS‐Induced Colitis
K Wang, X Jin, Q Li, ACHF Sawaya, RK Le Leu, MA Conlon, L Wu, F Hu
Molecular nutrition & food research 62 (17), 1800080, 2018
1712018
Stability of a type 2 diabetes rat model induced by high-fat diet feeding with low-dose streptozotocin injection
X Guo, Y Wang, K Wang, B Ji, F Zhou
Journal of Zhejiang University. Science. B 19 (7), 559, 2018
1602018
Nutrient-rich bee pollen: A treasure trove of active natural metabolites
QQ Li, K Wang, MC Marcucci, ACHF Sawaya, L Hu, XF Xue, LM Wu, ...
Journal of Functional Foods 49, 472-484, 2018
1592018
Antitumor activity of Chinese propolis in human breast cancer MCF‐7 and MDA‐MB‐231 cells
H Xuan, Z Li, H Yan, Q Sang, K Wang, Q He, Y Wang, F Hu
Evidence‐Based Complementary and Alternative Medicine 2014 (1), 280120, 2014
1592014
Molecular Mechanisms Underlying the In Vitro Anti‐Inflammatory Effects of a Flavonoid‐Rich Ethanol Extract from Chinese Propolis (Poplar Type)
K Wang, S Ping, S Huang, L Hu, H Xuan, C Zhang, F Hu
Evidence‐Based Complementary and Alternative Medicine 2013 (1), 127672, 2013
1462013
Anti-inflammatory effects of ethanol extracts of Chinese propolis and buds from poplar (Populus× canadensis)
K Wang, J Zhang, S Ping, Q Ma, X Chen, H Xuan, J Shi, C Zhang, F Hu
Journal of Ethnopharmacology 155 (1), 300-311, 2014
1432014
Gut microbiota protects honey bees (Apis mellifera L.) against polystyrene microplastics exposure risks
K Wang, J Li, L Zhao, X Mu, C Wang, M Wang, X Xue, S Qi, L Wu
Journal of Hazardous Materials 402, 123828, 2021
1312021
Monofloral honey from a medical plant, Prunella Vulgaris, protected against dextran sulfate sodium-induced ulcerative colitis via modulating gut microbial populations in rats
K Wang, Z Wan, A Ou, X Liang, X Guo, Z Zhang, L Wu, X Xue
Food & Function 10 (7), 3828-3838, 2019
1122019
In Vitro Anti‐Inflammatory Effects of Three Fatty Acids from Royal Jelly
YF Chen, K Wang, YZ Zhang, YF Zheng, FL Hu
Mediators of inflammation 2016 (1), 3583684, 2016
1112016
Polyphenol-rich propolis extracts strengthen intestinal barrier function by activating AMPK and ERK signaling
K Wang, X Jin, Y Chen, Z Song, X Jiang, F Hu, MA Conlon, DL Topping
Nutrients 8 (5), 272, 2016
1092016
Lysine restriction affects feed intake and amino acid metabolism via gut microbiome in piglets
J Yin, H Han, Y Li, Z Liu, Y Zhao, R Fang, X Huang, J Zheng, W Ren, F Wu, ...
Cellular Physiology and Biochemistry 44 (5), 1749-1761, 2018
1012018
Protection of bovine mammary epithelial cells from hydrogen peroxide‐induced oxidative cell damage by resveratrol
X Jin, K Wang, H Liu, F Hu, F Zhao, J Liu
Oxidative Medicine and Cellular Longevity 2016 (1), 2572175, 2016
882016
Honey bee products: preclinical and clinical studies of their anti-inflammatory and immunomodulatory properties
HR El-Seedi, N Eid, AA Abd El-Wahed, ME Rateb, HS Afifi, AF Algethami, ...
Frontiers in Nutrition 8, 761267, 2022
872022
Mechanisms underlying the wound healing potential of propolis based on its in vitro antioxidant activity
XP Cao, YF Chen, JL Zhang, MM You, K Wang, FL Hu
Phytomedicine 34, 76-84, 2017
842017
Effects of pectin on molecular structural changes in starch during digestion
Y Bai, P Wu, K Wang, C Li, E Li, RG Gilbert
Food Hydrocolloids 69, 10-18, 2017
822017
UPLC-Q-exactive orbitrap/MS-based lipidomics approach to characterize lipid extracts from bee pollen and their in vitro anti-inflammatory properties
Q Li, X Liang, L Zhao, Z Zhang, X Xue, K Wang, L Wu
Journal of agricultural and food chemistry 65 (32), 6848-6860, 2017
812017
Effects of long-term protein restriction on meat quality, muscle amino acids, and amino acid transporters in pigs
J Yin, Y Li, X Zhu, H Han, W Ren, S Chen, P Bin, G Liu, X Huang, R Fang, ...
Journal of agricultural and food chemistry 65 (42), 9297-9304, 2017
762017
Pinocembrin induces ER stress mediated apoptosis and suppresses autophagy in melanoma cells
Y Zheng, K Wang, Y Wu, Y Chen, X Chen, CW Hu, F Hu
Cancer letters 431, 31-42, 2018
752018
Royal Jelly Attenuates LPS‐Induced Inflammation in BV‐2 Microglial Cells through Modulating NF‐κB and p38/JNK Signaling Pathways
MM You, YF Chen, YM Pan, YC Liu, J Tu, K Wang, FL Hu
Mediators of inflammation 2018 (1), 7834381, 2018
722018
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