| Antimicrobial-loaded nanocarriers for food packaging applications A Bahrami, R Delshadi, E Assadpour, SM Jafari, L Williams Advances in colloid and Interface science 278, 102140, 2020 | 240 | 2020 |
| Micro and nano-encapsulation of vegetable and essential oils to develop functional food products with improved nutritional profiles R Delshadi, A Bahrami, AG Tafti, FJ Barba, LL Williams Trends in Food Science & Technology 104, 72-83, 2020 | 159 | 2020 |
| Nanoencapsulated nisin: An engineered natural antimicrobial system for the food industry A Bahrami, R Delshadi, SM Jafari, L Williams Trends in Food Science & Technology 94, 20-31, 2019 | 136 | 2019 |
| Development of nanoparticle-delivery systems for antiviral agents: A review R Delshadi, A Bahrami, DJ Mcclements, MD Moore, L Williams Journal of Controlled Release, 2021 | 86 | 2021 |
| Active delivery of antimicrobial nanoparticles into microbial cells through surface functionalization strategies A Bahrami, R Delshadi, SM Jafari Trends in Food Science & Technology 99, 217-228, 2020 | 52 | 2020 |
| Nano/microencapsulated natural antimicrobials to control the spoilage microorganisms and pathogens in different food products R Delshadi, A Bahrami, E Assadpour, L Williams, SM Jafari Food Control 128, 108180, 2021 | 38 | 2021 |
| Targeting foodborne pathogens via surface-functionalized nano-antimicrobials A Bahrami, R Delshadi, I Cacciotti, AF Esfanjani, A Rezaei, O Tarhan, ... Advances in Colloid and Interface Science 302, 102622, 2022 | 19 | 2022 |
| Characterization of novel yeasts that ferment lactose in cheese whey R Delshadi University of Wisconsin--Stout, 2019 | 2 | 2019 |
| Wild yeast strains ferment galactose in whey permeate MR Loughrin, S Nold, R Delshadi The FASEB Journal 32, 814.2-814.2, 2018 | | 2018 |
