| The biotechnological potential of Pediococcus ssp. isolated from Kombucha microbial consortium CPC Camelia Filofteia Diguță, George Daniel Nițoi, Florentina Matei ... Foods 9 (12), 1780, 2020 | 59 | 2020 |
| Lactic acid bacteria strains isolated from Kombucha with potential probiotic effect M Bogdan, S Justine, DC Filofteia, CC Petruta, L Gabriela, UE Roxana, ... Romanian Biotechnological Letters 23 (3), 13592-13598, 2018 | 46 | 2018 |
| Lactic acid bacteria strains isolated from kombucha with potential probiotic effect. B Matei, J Salzat, CF Diguță, CP Cornea, G Luță, ER Utoiu, F Matei | 25 | 2018 |
| Changes in the nutrients content of some green vegetables during storage and thermal processing D Balan, F Israel-Roming, G Luta, E Gherghina Romanian Biotechnological Letters 21 (5), 11857-11865, 2016 | 18 | 2016 |
| Bioactive compounds in sea buckthorn fruits and in some products obtained by their processing D Balan, M Pele, M Artimon, G Luta Revue de Cytologie et de Biologie Végétales-Le Botaniste 28, 364-368, 2005 | 18 | 2005 |
| Antioxidant and antimicrobial properties of Laetiporus sulphurous (Bull.) Murrill P Gabriela, CP Cornea, L Gabriela, E Gherghina, F Israel-Roming, ... AgroLife Scientific Journal 5 (1), 2016 | 12 | 2016 |
| Effect of fertilization regime on Murraya exotica plants growth and bioactive compounds D VÂȘCĂ-ZAMFIR, D Bălan, G Luță, E Gherghina, VC Tudor | 8 | 2019 |
| Assessment of some nutrients in bakery products. E Gherghina, F Israel-Roming, D Balan, G Luta, V Simion, M Zachia | 8 | 2015 |
| Biochemical changes under artificial led lighting in some Lactuca sativa L. varieties E Gherghina, L Gabriela, E Dobrin, EM Drăghici, D Bălan, ... AgroLife Scientific Journal 9 (1), 2020 | 6 | 2020 |
| The biotechnological potential of Pediococcus spp. isolated from kombucha microbial consortium. Foods 9: 1780 CF Diguta, GD Nitoi, F Matei, G Luta, CP Cornea | 6 | 2020 |
| Bioactive compounds and antioxidant properties of some wild plants with potential culinary uses G Luta, E Gherghina, D Balan, F Israel-Roming Rev. Chim 71, 179-184, 2020 | 6 | 2020 |
| Bacterial proteolytic enzymes tested on keratin and collagen based material. F Israel-Roming, P Cornea, E Gherghina, G Luță, D Bălan | 6 | 2014 |
| Novel fungal collagenase from Aspergillus oryzae. D Bălan, F Israel-Roming, PC Cornea, E Gherghina, G Luță, F Matei, ... | 6 | 2013 |
| Time and temperature stability of collagenase produced by Bacillus licheniformis F Israel-Roming, G Luta, D Balan, E Gherghina, CP Cornea, F Matei Agriculture and Agricultural Science Procedia 6, 579-584, 2015 | 5 | 2015 |
| Assessment of vitamin content in different types of Romanian cheese E Gherghina, F Israel-Roming, D Balan, G Luta, A Popa, M Zachia Romanian Biotechnological Letters 26 (2), 2375-2383, 2021 | 4 | 2021 |
| Foliar fertilization influence on pepper seedlings. D Balan, E Dobrin, L Gabriela, E Gherghina | 4 | 2014 |
| Effect of protein gel treatments on biometric and biochemical attributes of tomato seedlings in greenhouse condition D Balan, G Luţă, M Stanca, O Jerca, M Niculescu, C Gaidau, S Jurcoane, ... Agriculture 13 (1), 54, 2022 | 3 | 2022 |
| Enzymatic extraction, characterization and biological properties of protein hydrolysates from freshwater fish waste T AGNES, C OANA, M LUCIA, C TEODORA, T RODICA, I DANIELA, ... Rom. Biotechnol. Lett. 27, 3362-3367, 2022 | 2 | 2022 |
| Effect of foliar fertilization on the quality parameters of wheat and maize crops. G Lută, RM Madjar, D Bălan, GV Scǎeteanu, N Ionescu | 2 | 2022 |
| Protective effects induced by growth regulators treatment on eggplant (Solanum melongena L.) seedlings D Balan, E Dobrin, G Luta, E Gherghina Romanian Biotechnological Letters, University of Bucharest, https://romanian …, 2018 | 2 | 2018 |
