| Antibiotic resistance of Vibrio parahaemolyticus and Vibrio vulnificus in various countries: a review S Elmahdi, LV DaSilva, S Parveen Food microbiology 57, 128-134, 2016 | 446 | 2016 |
| Association of multiple-antibiotic-resistance profiles with point and nonpoint sources of Escherichia coli in Apalachicola Bay S Parveen, RL Murphree, L Edmiston, CW Kaspar, KM Portier, ... Applied and environmental microbiology 63 (7), 2607-2612, 1997 | 328 | 1997 |
| Discriminant Analysis of Ribotype Profiles of Escherichia coli for Differentiating Human and Nonhuman Sources of Fecal Pollution S Parveen, KM Portier, K Robinson, L Edmiston, ML Tamplin Applied and Environmental Microbiology 65 (7), 3142-3147, 1999 | 327 | 1999 |
| Detection of Vibrio cholerae O1 in the aquatic environment by fluorescent-monoclonal antibody and culture methods A Huq, RR Colwell, R Rahman, A Ali, MA Chowdhury, S Parveen, ... Applied and Environmental Microbiology 56 (8), 2370-2373, 1990 | 312 | 1990 |
| Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters S Parveen, KA Hettiarachchi, JC Bowers, JL Jones, ML Tamplin, R McKay, ... International journal of food microbiology 128 (2), 354-361, 2008 | 251 | 2008 |
| Geographical Variation in Ribotype Profiles of Escherichia coli Isolates from Humans, Swine, Poultry, Beef, and Dairy Cattle in Florida TM Scott, S Parveen, KM Portier, JB Rose, ML Tamplin, SR Farrah, A Koo, ... Applied and Environmental Microbiology 69 (2), 1089-1092, 2003 | 200 | 2003 |
| Prevalence and antimicrobial resistance of Salmonella recovered from processed poultry S Parveen, M Taabodi, JG Schwarz, TP Oscar, J Harter-Dennis, DG White Journal of food protection 70 (11), 2466-2472, 2007 | 187 | 2007 |
| Pathogenesis of Infection by Clinical and Environmental Strains of Vibrio vulnificus in Iron-Dextran-Treated Mice AM Starks, TR Schoeb, ML Tamplin, S Parveen, TJ Doyle, PE Bomeisl, ... Infection and immunity 68 (10), 5785-5793, 2000 | 130 | 2000 |
| Salmonella and Campylobacter: Antimicrobial resistance and bacteriophage control in poultry F Hashem, S Parveen Food Microbiology 53, 104-109, 2016 | 124 | 2016 |
| Phenotypic and genotypic characterization of human and nonhuman Escherichia coli S Parveen, NC Hodge, RE Stall, SR Farrah, ML Tamplin Water research 35 (2), 379-386, 2001 | 124 | 2001 |
| Reduction of Salmonella in ground chicken using a bacteriophage S Parveen, J Schwarz, F Hashem, B Vimini Poultry Science 96 (8), 2845-2852, 2017 | 85 | 2017 |
| Prevalence, characterization and sources of Listeria monocytogenes in blue crab (Callinectus sapidus) meat and blue crab processing plants S Pagadala, S Parveen, T Rippen, JB Luchansky, JE Call, ML Tamplin, ... Food Microbiology 31 (2), 263-270, 2012 | 79 | 2012 |
| Prevalence of Salmonella and Listeria monocytogenes in non-traditional irrigation waters in the Mid-Atlantic United States is affected by water type, season, and … M Sharma, ET Handy, CL East, S Kim, C Jiang, MT Callahan, SM Allard, ... PLoS One 15 (3), e0229365, 2020 | 61 | 2020 |
| Development and validation of a predictive model for the growth of Vibrio parahaemolyticus in post-harvest shellstock oysters S Parveen, L DaSilva, A DePaola, J Bowers, C White, KA Munasinghe, ... International journal of food microbiology 161 (1), 1-6, 2013 | 60 | 2013 |
| Molecular characterization of antibiotic resistant Salmonella Typhimurium and Salmonella Kentucky isolated from pre-and post-chill whole broilers carcasses T Mohamed, S Zhao, DG White, S Parveen Food microbiology 38, 6-15, 2014 | 59 | 2014 |
| The Effects of Storage Temperature on the Growth of Vibrio parahaemolyticus and Organoleptic Properties in Oysters MF Mudoh, S Parveen, J Schwarz, T Rippen, A Chaudhuri Frontiers in public health 2, 45, 2014 | 50 | 2014 |
| Pharmaceuticals, herbicides, and disinfectants in agricultural water sources S Panthi, AR Sapkota, G Raspanti, SM Allard, A Bui, HA Craddock, ... Environmental research 174, 1-8, 2019 | 49 | 2019 |
| Microbiological quality of fresh produce obtained from retail stores on the Eastern Shore of Maryland, United States of America RC Korir, S Parveen, F Hashem, J Bowers Food microbiology 56, 29-34, 2016 | 49 | 2016 |
| Development and validation of a predictive model for the growth of Vibrio vulnificus in postharvest shellstock oysters L DaSilva, S Parveen, A DePaola, J Bowers, K Brohawn, ML Tamplin Applied and environmental microbiology 78 (6), 1675-1681, 2012 | 39 | 2012 |
| Prevalence of Shiga-toxigenic and atypical enteropathogenic Escherichia coli in untreated surface water and reclaimed water in the Mid-Atlantic US J Haymaker, M Sharma, S Parveen, F Hashem, EB May, ET Handy, ... Environmental research 172, 630-636, 2019 | 34 | 2019 |
