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Bence Pecsenye
Bence Pecsenye
PhD Candidate, University of Debrecen
在 agr.unideb.hu 的电子邮件经过验证
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Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts
A Aleya, E Mihok, B Pecsenye, M Jolji, A Kertész, P Bársony, S Vígh, ...
Antioxidants 12 (9), 1717, 2023
12023
Development and comparative analysis of protein-polyphenol-fibre bars as nutritional supplements suitable for healthy senior consumers
M Jolji, B Pecsenye, Z Mposula, A Aleya, T Kiss, E Mathé
Acta Universitatis Sapientiae, Alimentaria 16 (1), 103-125, 2023
12023
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