| Factors associated with nutritional status of elderly in Ubon Ratchathani, Thailand P Churak, P Praditsorn, J Meenongwah, W Wimonpeerapattana Asia Pac J Sci Technol 24 (10.14456), 2019 | 20 | 2019 |
| Thai diabetes prevention education program: development and validation of the Thai physical activity questionnaire for at-risk people M Chirdkiatisak, K Sranacharoenpong, P Churak, P Praditsorn Journal of Public Health 27, 659-667, 2019 | 7 | 2019 |
| Developing a diabetes prevention education program for community health care workers in Thailand: translation of the knowledge to at-risk people K Sranacharoenpong, P Praditsorn, P Churak Journal of Public Health 26, 515-522, 2018 | 7 | 2018 |
| Prevalence of undernutrition and associated factors among children 6 to 59 months of age in refugee camps along Thailand-Myanmar border P Praditsorn, P Churak, W Wimonpeerapattana, T Moore, M Bovill Southeast Asian journal of tropical medicine and public health 50 (2), 372-382, 2019 | 6 | 2019 |
| Does dietary adequacy reflect the cognitive performance of children? a study among the homeless children in Klang Valley, Malaysia KJ Chin, A Asma, HM Yusof, P Churak, K Latiffah IIUM Medical Journal Malaysia, 2020 | 5 | 2020 |
| Innovative tool for health promotion for at-risk Thai people with hypertension N Thatthong, K Sranacharoenpong, P Praditsorn, P Churak, ... Journal of Public Health 28, 437-443, 2020 | 4 | 2020 |
| Environmental consequences related to nutritional status of Thai populations P Churak, K Sranacharoenpong, T Mungcharoen Journal of Public Health 29, 879-884, 2021 | 3 | 2021 |
| Using SWOT Analysis to create strategies for solving problems in implementing school lunch programs in Thailand N Srisangwan, P Churak, P Praditsorn, P Ponprachanuvut, ... Journal of Health Research 37 (6), 5, 2023 | 1 | 2023 |
| Nutrition surveillance in Thailand-Myanmar border refugee camps-trends in wasting and stunting over 8 years M Bovill, T Moore, P Praditsorn, P Churak, MK Yone, R Thongprakaidown, ... Current Developments in Nutrition 5, 626, 2021 | 1 | 2021 |
| Thai food consumption, nutritional status, and impact on environment P Churak, N Rojrungwasinkul, T Mungcharoen, K Sranacharoenpong Abstract and oral presentation: The 12th Asian Congress of Nutrition, May, 14-18, 2015 | 1 | 2015 |
| Applying the concept of Thai nutrient profiling as a model for the Thai school lunch planner A Keeratichamroen, P Praditsorn, P Churak, N Srisangwan, ... Journal of Public Health and Development 22 (1), 224-236, 2024 | | 2024 |
| Development and Implementation of a Unique, Tailored School Lunch Training Program for Teachers and their Stakeholders at Public Primary Schools in Thailand K Chammari, A Keeratichamroen, K Sranacharoenpong, ... Journal of Health Research 38 (2), 3, 2024 | | 2024 |
| Social and Behavior Change to Improve Chronic Malnutrition in Refugee Children in Camps along the Thailand-Myanmar Border M Bovill, P Sataranon, A Menefee, MK Yone, T Moore, P Praditsorn, ... ANNALS OF NUTRITION AND METABOLISM 75, 343-343, 2019 | | 2019 |
| Biennial Nutrition Surveys of Children in Refugee Camps along the Thailand-Myanmar Border M Bovill, MK Yone, P Sataranon, W Kaloy, A Menefee, T Moore, ... ANNALS OF NUTRITION AND METABOLISM 75, 393-393, 2019 | | 2019 |
| A Multivariate Analysis of Predictors Contributing to Wasting and Stunting among Children Under Five Years along the Thailand-Myanmar Border P Praditsorn, P Churak, W Wimonpeerapattna, M Bovill, P Sataranon, ... ANNALS OF NUTRITION AND METABOLISM 75, 352-352, 2019 | | 2019 |
| Development and validation of physical activity questionnaire for at-risk Thai people for type 2 diabetes mellitus K Sranacharoenpong, M Chirdkiatisak, P Churak, P Praditsorn Proceedings of the Nutrition Society 77 (OCE2), E34, 2018 | | 2018 |
| A System Dynamics Model of Impacts on Environment Related to Thais’ Food Consumption P Churak, N Nishi | | |
| Quality of Foodservice Management at the Hospitals Approach Sustainable Food Supply Chain U Booranasuksakul, P Sirichakwal, T Mungcharoen, P Churak, ... | | |
| Food Based Dietary Guidelines and New Challenge in the 21st Century: Link to Food System and Environmental Nutrition ข้อ ปฏิบัติการ กิน อาหาร เพื่อ สุขภาพ ที่ ดี ของ คน ไทย: ความ ท้าทาย ใน … K Sranacharoenpong, U Booranasooksakul, P Churak | | |
