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Natalie Poulos
Natalie Poulos
在 austin.utexas.edu 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Associations between energy drink consumption and alcohol use behaviors among college students
CE Velazquez, NS Poulos, LA Latimer, KE Pasch
Drug and alcohol dependence 123 (1-3), 167-172, 2012
1792012
Energy drink consumption is associated with unhealthy dietary behaviours among college youth
NS Poulos, KE Pasch
Perspectives in public health 135 (6), 316-321, 2015
782015
Perceived weight discrimination and school connectedness among youth: Does teacher support play a protective role?
NM Golaszewski, KE Pasch, A Fernandez, NS Poulos, M Batanova, ...
Journal of School Health 88 (10), 754-761, 2018
282018
Socio-demographic differences in energy drink consumption and reasons for consumption among US college students
NS Poulos, KE Pasch
Health Education Journal 75 (3), 318-330, 2016
252016
The Outdoor MEDIA DOT: The development and inter-rater reliability of a tool designed to measure food and beverage outlets and outdoor advertising
NS Poulos, KE Pasch
Health & place 34, 135-142, 2015
242015
Is frequency of family meals associated with parental encouragement of healthy eating among ethnically diverse eighth graders?
NS Poulos, KE Pasch, AE Springer, DM Hoelscher, SH Kelder
Public Health Nutrition 17 (5), 998-1003, 2014
202014
Outdoor food and beverage advertising: a saturated environment
KE Pasch, NS Poulos
Advances in Communication Research to Reduce Childhood Obesity, 303-315, 2012
192012
Fatherhood during COVID-19: fathers' perspectives on pregnancy and prenatal care
NS Poulos, MH García, L Bouchacourt, M Mackert, DJ Mandell
152022
Implementing food bank and healthcare partnerships: a pilot study of perspectives from charitable food systems in Texas
NS Poulos, EK Nehme, MM O’Neil, DJ Mandell
BMC Public Health 21, 1-7, 2021
112021
Factors associated with food delivery app use among young adults
SA Buettner, KE Pasch, NS Poulos
Journal of Community Health 48 (5), 840-846, 2023
102023
Best practices among food-based community organizations: a qualitative analysis
NS Poulos, NM Golaszewski, MN Laska, KE Pasch
Ecology of food and nutrition 59 (1), 104-116, 2020
42020
Qualitative Research to Describe Food Bank-Health Care Partnerships: What Types of Models are Currently Being Used to Facilitate Food Bank-Health Care Partnerships in Texas?
NS Poulos, EK Nehme, DJ Mandell
Journal of the Academy of Nutrition and Dietetics 123 (11), 1578-1585, 2023
32023
Describing food and beverage restaurants: Creating a reliable coding tool
NS Poulos, KE Pasch, MN Laska
Health behavior and policy review 6 (2), 152-165, 2019
22019
Missed opportunities for prenatal family-centered care during the COVID-19 pandemic: a qualitative study
NS Poulos, EE Donovan, M Mackert, DJ Mandell
Journal of Communication in Healthcare 17 (1), 111-117, 2024
12024
School-Level Socioeconomic Status and Nutrient Content of Outdoor Food/Beverage Advertisements
PR Ruggles, JE Thomas, NS Poulos, KE Pasch
International Journal of Environmental Research and Public Health 20 (18), 6730, 2023
12023
Qualities of the Restaurant Food Environment: A Direct Observation Pilot Study of Restaurants Located Near High Schools
NS Poulos, KE Pasch
Childhood Obesity 18 (3), 213-218, 2022
12022
Comparing the number of outdoor sugar-sweetened beverage and caffeinated beverage advertisements near schools by school type and school-level economic advantage
PR Ruggles, KE Pasch, NS Poulos, JE Thomas
Plos one 19 (5), e0302048, 2024
2024
Father’s Playbook: From Health Communication Research to Prenatal Health Intervention
M Mackert, D Mandell, E Donovan, C Cunningham, D DeLuca, W Shi, ...
Health Communication, 1-5, 2024
2024
Moving from Transaction to Transformation to Address Non-Medical Drivers of Health: A thematic analysis of case notes from Community Health Workers
NS Poulos, D Price, C Paz, DJ Mandell
2023
Early Childhood System Needs Assessment in Texas
DJ Mandell, N Poulos
2023
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