| Can Geographical Indications promote environmental sustainability in food supply chains? Insights from a systematic literature review S Falasco, P Caputo, P Garrone Journal of Cleaner Production, 141100, 2024 | 3 | 2024 |
| Multi-Criteria Decision Analysis (MCDA) for sustainability assessment in food sector. A systematic literature review on methods, indicators and tools G Ferla, B Mura, S Falasco, P Caputo, A Matarazzo Science of The Total Environment, 174235, 2024 | | 2024 |
| Are Geographical Indication products environmentally sound? The case of pears in North of Italy S Falasco, P Caputo, G Paola, R Niso Journal of Cleaner Production, 142963, 2024 | | 2024 |
| Good practices in universities’ catering and first suggestions for measuring and promoting food sustainability P Caputo, S Falasco, G Ferla, B Mura | | 2024 |
| Investigating the environmental sustainability of a PGI production: the case of Melone Mantovano S Falasco, P Caputo XVII Convegno Associazione Rete Italiana LCA, 1-9, 2023 | | 2023 |
| Circular Economy practices in Italian agriculture. A case study N Randellini, P Caputo, S Falasco, P Garrone | | 2023 |
| Comparing different food waste management options: a review of LCA studies S Falasco, L Rigamonti, P Caputo XVI Convegno Associazione Rete Italiana LCA, 1-7, 2022 | | 2022 |
