| Agri‐food sector and entrepreneurship during the COVID‐19 crisis: A systematic literature review and research agenda N Apostolopoulos, V Ratten, D Petropoulos, P Liargovas, ... Strategic Change 30 (2), 159-167, 2021 | 100 | 2021 |
| Optimization of a green extraction method for the recovery of polyphenols from olive leaf using cyclodextrins and glycerin as co-solvents I Mourtzinos, E Anastasopoulou, A Petrou, S Grigorakis, D Makris, ... Journal of food science and technology 53, 3939-3947, 2016 | 64 | 2016 |
| Sustaining rural areas, rural tourism enterprises and EU development policies: A multi-layer conceptualisation of the obstacles in Greece N Apostolopoulos, P Liargovas, S Stavroyiannis, I Makris, ... Sustainability 12 (18), 7687, 2020 | 63 | 2020 |
| Pimpinella anisum seeds essential oil from Lesvos island: Effect of hydrodistillation time, comparison of its aromatic profile with other samples of the Greek market. Safe use E Anastasopoulou, K Graikou, C Ganos, G Calapai, I Chinou Food and Chemical Toxicology 135, 110875, 2020 | 38 | 2020 |
| Just transition policies, power plant workers and green entrepreneurs in Greece, Cyprus and Bulgaria: Can education and retraining meet the challenge? N Apostolopoulos, A Kakouris, P Liargovas, P Borisov, T Radev, ... Sustainability 15 (23), 16307, 2023 | 8 | 2023 |
| Agri-food enterprises and relationship marketing during COVID-19: A primary data research through commitment-trust theory N Apostolopoulos, A Kakouris, P Liargovas, D Petropoulos, ... Journal of International Food & Agribusiness Marketing 36 (1), 3-22, 2024 | 6 | 2024 |
| An Entrepreneurial Perspective on the Transition of Lignite Rural Areas to a New Regime within a Suffocating Timeframe I Makris, S Apostolopoulos, EE Anastasopoulou Administrative Sciences 14 (4), 64, 2024 | 1 | 2024 |
| Aligning Agri-food Business with Sustainable Development and Quality of Life in Rural Areas: Stakeholders' Perspectives from Greece N Apostolopoulos, I Makris, S Apostolopoulos, EΕ Anastasopoulou ECIE 2023 18th European Conference on Innovation and Entrepreneurship Vol 1, 2023 | 1 | 2023 |
| International economic relations and energy security in the European Union: a systematic literature review GA Deirmentzoglou, EE Anastasopoulou, P Sklias International Journal of Sustainable Energy 43 (1), 2385682, 2024 | | 2024 |
| Constraints to Green and Digital Transition in the Greek Agri-Food Sector N Apostolopoulos, D Petropoulos, P Liargovas, E Anastasopoulou European Conference on Innovation and Entrepreneurship 19 (1), 46-53, 2024 | | 2024 |
| Artificial Intelligence and Managerial Decision-Making in International Business A Kourkoumelis, EE Anastasopoulou, GA Deirmentzoglou, A Masouras, ... European Conference on Innovation and Entrepreneurship 19 (1), 363-369, 2024 | | 2024 |
| Exploring the impact of crises on rural agri-food SMEs: The moderating role of support mechanisms, digitalisation, and networking N Apostolopoulos, A Kakouris, P Liargovas, D Petropoulos, ... The International Journal of Entrepreneurship and Innovation, 14657503241270275, 2024 | | 2024 |
| Chemical Profiles and Antimicrobial Properties of Essential Oils from Orange, Pummelo, and Tangelo Cultivated in Greece E Anastasopoulou, K Graikou, V Ziogas, C Ganos, F Calapai, I Chinou Horticulturae 10 (8), 792, 2024 | | 2024 |
| Sustainable agrifood entrepreneurship, rural national and european policies and socio-economic crises E Anastasopoulou Πανεπιστήμιο Πελοποννήσου. Σχολή Γεωπονίας και Τροφίμων. Τμήμα Γεωπονίας, 2024 | | 2024 |
| THE GREEK REALITY OF THE ISTITUTIONAL FRAMEWORK AND EU STRUCTURAL FUNDS: INSIGHTS FROM ENTREPRENEURSHIP AND SUSTAINABLE DEVELOPMENT N Apostolopoulos, P Liargovas, S Plimakis, E Anastasopoulou THE IMPACT OF EU STRUCTURAL AND INVESTMENT FUNDS ON GREECE (1981-2019 …, 0 | | |
