| Defining success in subsistence businesses A Toledo-López, R Díaz-Pichardo, JC Jiménez-Castañeda, ... Journal of Business Research 65 (12), 1658-1664, 2012 | 175 | 2012 |
| Eco-innovation and organizational culture in the hotel industry RSM del Rosario, DP René International Journal of Hospitality Management 65, 71-80, 2017 | 151 | 2017 |
| Environmental compliance and economic and environmental performance: Evidence from handicrafts small businesses in Mexico PS Sánchez-Medina, R Díaz-Pichardo, A Bautista-Cruz, A Toledo-López Journal of Business Ethics 126 (3), 381-393, 2015 | 96 | 2015 |
| The influence of environmental dynamic capabilities on organizational and environmental performance of hotels: Evidence from Mexico M del Rosario Reyes-Santiago, PS Sánchez-Medina, R Díaz-Pichardo Journal of cleaner production 227, 414-423, 2019 | 92 | 2019 |
| From farmers to entrepreneurs: The importance of collaborative behaviour R Díaz-Pichardo, C Cantú-González, P López-Hernández, G McElwee The Journal of Entrepreneurship 21 (1), 91-116, 2012 | 81 | 2012 |
| Stakeholder influence on the implementation of environmental management practices in the hotel industry PS Sánchez‐Medina, R Díaz‐Pichardo, M Cruz‐Bautista International Journal of Tourism Research 18 (4), 387-398, 2016 | 57 | 2016 |
| Towards a holistic framework for sustainable value analysis in business models: A tool for sustainable development E Méndez‐León, T Reyes‐Carrillo, R Díaz‐Pichardo Business Strategy and the Environment 31 (1), 15-31, 2022 | 51 | 2022 |
| Environmental pressure and quality practices in artisanal family businesses: The mediator role of environmental values PS Sánchez-Medina, R Díaz-Pichardo Journal of Cleaner Production 143, 145-158, 2017 | 38 | 2017 |
| Business‐oriented environmental regulation: Measurement and implications for environmental policy and business strategy from a sustainable development perspective JJ Martinez Hernandez, PS Sánchez‐Medina, R Díaz‐Pichardo Business Strategy and the Environment 30 (1), 507-521, 2021 | 32 | 2021 |
| Institutional pressures and green practices in small agricultural businesses in Mexico: The mediating effect of farmers’ environmental concern G Juárez-Luis, PS Sánchez-Medina, R Díaz-Pichardo Sustainability 10 (12), 4461, 2018 | 25 | 2018 |
| Explaining inequality within the bop: urban vs. rural R Díaz-Pichardo, PS Sánchez-Medina, C Garcia De la Torre Journal of Developmental Entrepreneurship 22 (03), 1750016, 2017 | 17 | 2017 |
| Are different entrepreneurship-promotion activities equally effective? an analysis by academic year and gender L Padilla-Angulo, R Díaz-Pichardo, AL Leal-Rodríguez International Entrepreneurship and Management Journal 19 (1), 1-25, 2023 | 16 | 2023 |
| Caracterización de las unidades de producción de tomate en invernaderos de Oaxaca GA Martínez-Gutiérrez, R Díaz-Pichardo, G Juárez-Luis, ... Agricultura, sociedad y desarrollo 11 (2), 153-165, 2014 | 15 | 2014 |
| Classroom interdisciplinary diversity and entrepreneurial intentions L Padilla-Angulo, R Díaz-Pichardo, P Sánchez-Medina, ... Education+ Training 61 (7/8), 832-849, 2019 | 11 | 2019 |
| Entrepreneurial promotion among farmers: the early impacts R Díaz-Pichardo, C Cantu-Gonzalez, P Lopez-Hernandez World Acad Sci Eng Technol 66, 1230-1243, 2010 | 9 | 2010 |
| A conceptual framework for the measurement of entrepreneurial performance R Díaz-Pichardo, G Juárez-Luis, PS Sánchez-Medina Academy of Management Proceedings 2014 (1), 15344, 2014 | 8 | 2014 |
| Innovación y competitividad en el sector artesanal R Díaz Pichardo, PS Sánchez-Medina, T Henríquez Recherches en Sciences de Gestion, 41-66, 2017 | 6 | 2017 |
| Spatial variability of human health impacts: application to a biorefinery process implementation F Bratec, T Bratec, P Marty, N Troussier, R Diaz-Pichardo Proceedings of the Design Society: International Conference on Engineering …, 2019 | 4 | 2019 |
| Environmental innovation: Advancing the resource-advantage theory of competition G Juárez-Luis, PS Sánchez-Medina, R Díaz-Pichardo International Journal of Management and Marketing Research 12 (1), 23-36, 2019 | 4 | 2019 |
| Environmental strategy and competitive advantage in Mezcal businesses in Oaxaca, Mexico I García-Román, PS Sánchez-Medina, R Díaz-Pichardo, ... International Journal of Management and Marketing Research 11 (1), 41-54, 2018 | 4 | 2018 |
