In vitro antifungal activity of terpinen-4-ol, eugenol, carvone, 1,8-cineole (eucalyptol) and thymol against mycotoxigenic plant pathogens C Morcia, M Malnati, V Terzi Food Additives & Contaminants: Part A 29 (3), 415-422, 2012 | 247 | 2012 |
In vitro antifungal activity of the tea tree (Melaleuca alternifolia) essential oil and its major components against plant pathogens V Terzi, C Morcia, P Faccioli, G Vale, G Tacconi, M Malnati Letters in applied microbiology 44 (6), 613-618, 2007 | 186 | 2007 |
Metabolomic responses triggered by arbuscular mycorrhiza enhance tolerance to water stress in wheat cultivars L Bernardo, P Carletti, FW Badeck, F Rizza, C Morcia, R Ghizzoni, ... Plant Physiology and Biochemistry 137, 203-212, 2019 | 140 | 2019 |
Omics approaches revealed how arbuscular mycorrhizal symbiosis enhances yield and resistance to leaf pathogen in wheat V Fiorilli, C Vannini, F Ortolani, D Garcia-Seco, M Chiapello, M Novero, ... Scientific Reports 8 (1), 9625, 2018 | 130 | 2018 |
Reducing the incidence of cereal head infection and mycotoxins in small grain cereal species V Terzi, G Tumino, AM Stanca, C Morcia Journal of Cereal Science 59 (3), 284-293, 2014 | 94 | 2014 |
Influence of temperature on infection, growth, and mycotoxin production by Fusarium langsethiae and F. sporotrichioides in durum wheat L Nazari, E Pattori, V Terzi, C Morcia, V Rossi Food Microbiology 39, 19-26, 2014 | 89 | 2014 |
A combined strategy of “in silico” transcriptome analysis and web search engine optimization allows an agile identification of reference genes suitable for normalization in … P Faccioli, GP Ciceri, P Provero, AM Stanca, C Morcia, V Terzi Plant molecular biology 63, 679-688, 2007 | 84 | 2007 |
Occurrence of Fusarium langsethiae and T-2 and HT-2 Toxins in Italian Malting Barley C Morcia, G Tumino, R Ghizzoni, FW Badeck, VMT Lattanzio, M Pascale, ... Toxins 8 (8), 247, 2016 | 72 | 2016 |
Proteomic insight into the mitigation of wheat root drought stress by arbuscular mycorrhizae L Bernardo, C Morcia, P Carletti, R Ghizzoni, FW Badeck, F Rizza, ... Journal of Proteomics 169, 21-32, 2017 | 67 | 2017 |
DNA-based methods for identification and quantification of small grain cereal mixtures and fingerprinting of varieties V Terzi, C Morcia, A Gorrini, AM Stanca, PR Shewry, P Faccioli Journal of Cereal Science 41 (3), 213-220, 2005 | 65 | 2005 |
Carvone (Mentha spicata L.) oils C Morcia, G Tumino, R Ghizzoni, V Terzi Essential oils in food preservation, flavor and safety, 309-316, 2016 | 54 | 2016 |
In vitro evaluation of the activity of thiosemicarbazone derivatives against mycotoxigenic fungi affecting cereals F Degola, C Morcia, F Bisceglie, F Mussi, G Tumino, R Ghizzoni, G Pelosi, ... International Journal of Food Microbiology 200, 104-111, 2015 | 54 | 2015 |
Copy number variation at the HvCBF4–HvCBF2 genomic segment is a major component of frost resistance in barley E Francia, C Morcia, M Pasquariello, V Mazzamurro, JA Milc, F Rizza, ... Plant Molecular Biology 92, 161-175, 2016 | 49 | 2016 |
Genome-wide association analysis for lodging tolerance and plant height in a diverse European hexaploid oat collection G Tumino, RE Voorrips, C Morcia, R Ghizzoni, CU Germeier, MJ Paulo, ... Euphytica 213, 1-12, 2017 | 48 | 2017 |
Parentage atlas of Italian grapevine varieties as inferred from SNP genotyping C D’Onofrio, G Tumino, M Gardiman, M Crespan, C Bignami, L De Palma, ... Frontiers in Plant Science 11, 605934, 2021 | 46 | 2021 |
Population structure and genome-wide association analysis for frost tolerance in oat using continuous SNP array signal intensity ratios G Tumino, RE Voorrips, F Rizza, FW Badeck, C Morcia, R Ghizzoni, ... Theoretical and Applied Genetics 129, 1711-1724, 2016 | 46 | 2016 |
Arbuscular mycorrhizal fungi and plant growth promoting rhizobacteria avoid processing tomato leaf damage during chilling stress F Caradonia, E Francia, C Morcia, R Ghizzoni, L Moulin, V Terzi, D Ronga Agronomy 9 (6), 299, 2019 | 43 | 2019 |
Effect of temperature on growth, wheat head infection, and nivalenol production by Fusarium poae L Nazari, E Pattori, V Manstretta, V Terzi, C Morcia, S Somma, A Moretti, ... Food microbiology 76, 83-90, 2018 | 43 | 2018 |
Fusarium DNA traceability along the bread production chain V Terzi, C Morcia, P Faccioli, N Faccini, V Rossi, M Cigolini, M Corbellini, ... International journal of food science & technology 42 (12), 1390-1396, 2007 | 37 | 2007 |
In vitro evaluation of sub-lethal concentrations of plant-derived antifungal compounds on FUSARIA growth and mycotoxin production C Morcia, G Tumino, R Ghizzoni, A Bara, N Salhi, V Terzi Molecules 22 (8), 1271, 2017 | 36 | 2017 |