| Essential oils and their active components applied as: free, encapsulated and in hurdle technology to fight microbial contaminations. A review J Yammine, NE Chihib, A Gharsallaoui, E Dumas, A Ismail, L Karam Heliyon 8 (12), 2022 | 28 | 2022 |
| Advances in essential oils encapsulation: Development, characterization and release mechanisms J Yammine, NE Chihib, A Gharsallaoui, A Ismail, L Karam Polymer Bulletin 81 (5), 3837-3882, 2024 | 24 | 2024 |
| Enhanced antimicrobial, antibiofilm and ecotoxic activities of nanoencapsulated carvacrol and thymol as compared to their free counterparts J Yammine, A Gharsallaoui, A Fadel, S Mechmechani, L Karam, A Ismail, ... Food Control 143, 109317, 2023 | 23 | 2023 |
| Microbiological quality and safety of retail chicken and beef products in Lebanon J Yammine, L Karam Journal of food quality and hazards control, 2020 | 9 | 2020 |
| Encapsulation of carvacrol and thymol for a persistent removal of Listeria innocua biofilms J Yammine, A Gharsallaoui, A Fadel, L Karam, A Ismail, NE Chihib Journal of Drug Delivery Science and Technology 84, 104443, 2023 | 5 | 2023 |
| Dynamic Salmonella Enteritidis biofilms development under different flow conditions and their removal using nanoencapsulated thymol J Yammine, A Gharsallaoui, L Karam, A Ismail, A Fadel, NE Chihib Biofilm 4, 100094, 2022 | 5 | 2022 |
| The impact of different acidic conditions and food substrates on Listeria monocytogenes biofilms development and removal using nanoencapsulated carvacrol J Yammine, AI Doulgeraki, CP O'Byrne, A Gharsallaoui, NE Chihib, ... International Journal of Food Microbiology 416, 110676, 2024 | 1 | 2024 |
| Study of the Resistance of Staphylococcus aureus Biofilm, Biofilm-Detached Cells, and Planktonic Cells to Microencapsulated Carvacrol Used Alone or Combined … S Mechmechani, J Yammine, S Alhuthali, M El Mouzawak, G Charvourou, ... International Journal of Molecular Sciences 25 (13), 7222, 2024 | | 2024 |
| Chitosan nanoparticles with essential oils in food preservation L Karam, J Yammine Chitosan: Novel Applications in Food Systems, 115-153, 2023 | | 2023 |
| L’usage des huiles essentielles biosourcés comme antimicrobiens puissants pour la désinfection des surfaces à contact alimentaire J Yammine, A Gharsallaoui, NE Chihib | | 2022 |
| Nanoencapsulation of biosourced antimicrobials for a persistent disinfection of food contact surfaces J Yammine Université de Lille (2022-....), 2022 | | 2022 |
| Nanoencapsulation of carvacrol as an innovative disinfectant to control biofilms in the agro-food and medical sectors J Yammine, NE Chihib, A Gharsallaoui, L Laram Qatar University Annual Research Forum and Exhibition 2022,, 2022 | | 2022 |
| Impact of acetic acid on the removal of Bacillus subtilis spores from stainless steel pipelines J Yammine, C Faille, T Dubois, C GINDRAT-KELLER, JM TENDON, ... | | 2022 |
| The use of biosourced antimicrobials for the disinfection of food contact surfaces J Yammine, A Gharsallaoui, A Ismail, NE Chihib | | 2022 |
| Encapsulation of biosourced antimicrobials for a persistent disinfection of food contact surfaces J Yammine, A Gharsallaoui, L Karam, A Ismail, NE Chihib | | 2021 |
