| Updated methodology to determine antioxidant capacity in plant foods, oils and beverages: Extraction, measurement and expression of results J Pérez-Jiménez, S Arranz, M Tabernero, ME Díaz-Rubio, J Serrano, ... Food research international 41 (3), 274-285, 2008 | 864 | 2008 |
| Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors JP Jiménez, J Serrano, M Tabernero, S Arranz, ME Díaz-Rubio, ... Nutrition 24 (7-8), 646-653, 2008 | 298 | 2008 |
| Non-extractable polyphenols, a major dietary antioxidant: Occurrence, metabolic fate and health effects J Pérez-Jiménez, ME Díaz-Rubio, F Saura-Calixto Nutrition research reviews 26 (2), 118-129, 2013 | 285 | 2013 |
| Bioavailability of phenolic antioxidants associated with dietary fiber: plasma antioxidant capacity after acute and long-term intake in humans J Pérez-Jiménez, J Serrano, M Tabernero, S Arranz, ME Díaz-Rubio, ... Plant foods for human nutrition 64, 102-107, 2009 | 195 | 2009 |
| Towards an updated methodology for measurement of dietary fiber, including associated polyphenols, in food and beverages I Goñi, ME Díaz-Rubio, J Pérez-Jiménez, F Saura-Calixto Food Research International 42 (7), 840-846, 2009 | 172 | 2009 |
| Dietary fiber and antioxidant capacity in Fucus vesiculosus products ME Díaz-Rubio, J Pérez-Jiménez, F Saura-Calixto International Journal of Food Sciences and Nutrition 60 (sup2), 23-34, 2009 | 114 | 2009 |
| Polyphenols associated with dietary fibre in wine: a wine polyphenols gap? F Saura-Calixto, ME Díaz-Rubio Food Research International 40 (5), 613-619, 2007 | 98 | 2007 |
| Improved procedure to determine non-extractable polymeric proanthocyanidins in plant foods J Zurita, ME Díaz-Rubio, F Saura-Calixto International Journal of Food Sciences and Nutrition 63 (8), 936-939, 2012 | 95 | 2012 |
| Dietary fiber in brewed coffee ME Díaz-Rubio, F Saura-Calixto Journal of agricultural and food chemistry 55 (5), 1999-2003, 2007 | 93 | 2007 |
| Contribution of macromolecular antioxidants to dietary antioxidant capacity: a study in the Spanish Mediterranean diet J Pérez-Jiménez, M Elena Díaz-Rubio, F Saura-Calixto Plant foods for human nutrition 70 (4), 365-370, 2015 | 68 | 2015 |
| Resistant starch intake partly restores metabolic and inflammatory alterations in the liver of high-fat-diet-fed rats S Polakof, ME Díaz-Rubio, D Dardevet, JF Martin, E Pujos-Guillot, ... The Journal of nutritional biochemistry 24 (11), 1920-1930, 2013 | 63 | 2013 |
| Regular consumption of an antioxidant-rich juice improves oxidative status and causes metabolome changes in healthy adults ME Díaz-Rubio, J Pérez-Jiménez, MÁ Martínez-Bartolomé, I Álvarez, ... Plant foods for human nutrition 70, 9-14, 2015 | 56 | 2015 |
| Evidence for the formation of maillardized insoluble dietary fiber in bread: A specific kind of dietary fiber in thermally processed food J Pérez-Jiménez, ME Díaz-Rubio, M Mesías, FJ Morales, F Saura-Calixto Food Research International 55, 391-396, 2014 | 55 | 2014 |
| Mapping and profiling lipid distribution in a 3D model of breast cancer progression N Vidavsky, JAMR Kunitake, ME Diaz-Rubio, AE Chiou, HC Loh, S Zhang, ... ACS central science 5 (5), 768-780, 2019 | 51 | 2019 |
| Carbohydrate composition of ripe pineapple (cv. perola) and the glycemic response in humans B Cordenunsi, F Saura-Calixto, ME Diaz-Rubio, A Zuleta, MA Tiné, ... Food Science and Technology 30, 282-288, 2010 | 41 | 2010 |
| Neutrophils resist ferroptosis and promote breast cancer metastasis through aconitate decarboxylase 1 Y Zhao, Z Liu, G Liu, Y Zhang, S Liu, D Gan, W Chang, X Peng, ES Sung, ... Cell metabolism 35 (10), 1688-1703. e10, 2023 | 38 | 2023 |
| Non-extractable polyphenols in plant foods: Nature, isolation, and analysis J Pérez-Jiménez, ME Díaz-Rubio, F Saura-Calixto Polyphenols in plants, 203-218, 2014 | 33 | 2014 |
| Implications of genotypic differences in the generation of a urinary metabolomics radiation signature EC Laiakis, EL Pannkuk, ME Diaz-Rubio, YW Wang, TD Mak, ... Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis 788, 41-49, 2016 | 25 | 2016 |
| Dietary fiber in beer: Content, composition, colonic fermentability, and contribution to the diet I Goñi, ME Díaz-Rubio, F Saura-Calixto Beer in health and disease prevention, 299-307, 2009 | 24 | 2009 |
| Dietary fiber complex in beer ME Diaz-Rubio, F Saura-Calixto Journal of the American Society of Brewing Chemists 67 (1), 38-43, 2009 | 23 | 2009 |
Fulgencio Diego Saura CaixtoScientific Advisor, Former Research Professor of CSIC-Spanish在 ictan.csic.es 的电子邮件经过验证
