| Hispanic immigrant entrepreneurs in the Las Vegas metropolitan area: motivations for entry into and outcomes of self‐employment RS Shinnar, CA Young Journal of Small Business Management 46 (2), 242-262, 2008 | 304 | 2008 |
| A taxonomy of hosts visiting friends and relatives CA Young, DL Corsun, S Baloglu Annals of tourism research 34 (2), 497-516, 2007 | 164 | 2007 |
| The motivations for and outcomes of employee referrals RS Shinnar, CA Young, M Meana Journal of Business and Psychology 19 (2), 271-283, 2004 | 125 | 2004 |
| Case writing reconsidered CC Lundberg, P Rainsford, JP Shay, CA Young Journal of Management Education 25 (4), 450-463, 2001 | 122 | 2001 |
| Implementing and sustaining service-learning at the institutional level CA Young, RS Shinnar, RL Ackerman, CP Carruthers, DA Young Journal of Experiential Education 29 (3), 344-365, 2007 | 101 | 2007 |
| Travelers’ preferences for peer-to-peer (P2P) accommodations and hotels CA Young, DL Corsun, KL Xie International Journal of Culture, Tourism and Hospitality Research 11 (4 …, 2017 | 95 | 2017 |
| The relationship between ethnocentrism and cultural intelligence CA Young, B Haffejee, DL Corsun International Journal of Intercultural Relations 58, 31-41, 2017 | 93 | 2017 |
| Burned! The impact of work aspects, injury, and job satisfaction on unionized cooks’ intentions to leave the cooking occupation CA Young, DL Corsun Journal of Hospitality & Tourism Research 34 (1), 78-102, 2010 | 73 | 2010 |
| A note on emotions and consultancy CC Lundberg, CA Young Journal of Organizational Change Management 14 (6), 530-538, 2001 | 72 | 2001 |
| Newcomer socialization: Critical incidents in hospitality organizations CC Lundberg, CA Young Journal of Hospitality & Tourism Research 21 (2), 58-74, 1997 | 68 | 1997 |
| Foundations for inquiry: Choices and trade-offs in the organizational sciences CC Lundberg, CA Young Stanford University Press, 2005 | 55 | 2005 |
| Developing cultural intelligence and empathy through diversified mentoring relationships CA Young, B Haffejee, DL Corsun Journal of Management Education 42 (3), 319-346, 2018 | 52 | 2018 |
| Should NYC's restaurateurs lighten up?: Effects of the city's smoke-free-air act DL Corsun, CA Young, CA Enz The Cornell Hotel and Restaurant Administration Quarterly 37 (2), 25-33, 1996 | 48 | 1996 |
| Creating a Good First Day on the Job: Allaying Newcomers' Aniety with Positive Messages CA Young, CC Lundberg Cornell Hotel and Restaurant Administration Quarterly 37 (6), 26-33, 1996 | 47 | 1996 |
| Customer satisfaction in gourmet food trucks: Exploring attributes and their relationship with customer satisfaction P McNeil, CA Young Journal of Foodservice Business Research 22 (4), 326-350, 2019 | 46 | 2019 |
| Overcoming managers' perceptual shortcuts through improvisational theater games DL Corsun, CA Young, A McManus, M Erdem Journal of Management Development 25 (4), 298-315, 2006 | 46 | 2006 |
| The halo effect created for restaurants that source food locally M Bacig, CA Young Journal of Foodservice Business Research 22 (3), 209-238, 2019 | 40 | 2019 |
| What a nuisance: Controlling for negative affectivity versus personality in hospitality stress research CA Young, DL Corsun International Journal of Hospitality Management 28 (2), 280-288, 2009 | 35 | 2009 |
| Marketing continuing care retirement communities: A model of residents' perceptions of quality CA Young, KP Brewer Journal of Hospitality & Leisure Marketing 9 (1-2), 133-151, 2002 | 31 | 2002 |
| An occupational hazard: Alcohol consumption among hospitality managers DL Corsun, CA Young The Role of the Hospitality Industry in the Lives of Individuals and …, 2013 | 29 | 2013 |
