| Characteristics of SARS-CoV-2 variants of concern B. 1.1. 7, B. 1.351 or P. 1: data from seven EU/EEA countries, weeks 38/2020 to 10/2021 T Funk, A Pharris, G Spiteri, N Bundle, A Melidou, M Carr, G Gonzalez, ... Eurosurveillance 26 (16), 2100348, 2021 | 345 | 2021 |
| Novel insights into the microbiology of fermented dairy foods G Macori, PD Cotter Current opinion in biotechnology 49, 172-178, 2018 | 158 | 2018 |
| Whole-genome sequencing to track severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) transmission in nosocomial outbreaks M Lucey, G Macori, N Mullane, U Sutton-Fitzpatrick, G Gonzalez, ... Clinical Infectious Diseases 72 (11), e727-e735, 2021 | 138 | 2021 |
| Shotgun metagenomics and volatilome profile of the microbiota of fermented sausages I Ferrocino, A Bellio, M Giordano, G Macori, A Romano, K Rantsiou, ... Applied and environmental microbiology 84 (3), e02120-17, 2018 | 114 | 2018 |
| Fermented-food metagenomics reveals substrate-associated differences in taxonomy and health-associated and antibiotic resistance determinants J Leech, R Cabrera-Rubio, AM Walsh, G Macori, CJ Walsh, W Barton, ... MSystems 5 (6), 10.1128/msystems. 00522-20, 2020 | 91 | 2020 |
| Meta-analysis of cheese microbiomes highlights contributions to multiple aspects of quality AM Walsh, G Macori, KN Kilcawley, PD Cotter Nature Food 1 (8), 500-510, 2020 | 89 | 2020 |
| Characterization of Staphylococcus aureus isolated along the raw milk cheese production process in artisan dairies in Italy S Johler, G Macori, A Bellio, PL Acutis, S Gallina, L Decastelli Journal of dairy science 101 (4), 2915-2920, 2018 | 82 | 2018 |
| Staphylococcal poisoning foodborne outbreak: Epidemiological investigation and strain genotyping S Gallina, DM Bianchi, A Bellio, C Nogarol, G Macori, T Zaccaria, F Biorci, ... Journal of food protection 76 (12), 2093-2098, 2013 | 59 | 2013 |
| RNA-based amplicon sequencing reveals microbiota development during ripening of artisanal versus industrial lard d'Arnad I Ferrocino, A Bellio, A Romano, G Macori, K Rantsiou, L Decastelli, ... Applied and environmental microbiology 83 (16), e00983-17, 2017 | 33 | 2017 |
| Molecular Epidemiology of Methicillin-Resistant and Methicillin-Susceptible Staphylococcus aureus in the Ovine Dairy Chain and in Farm-Related Humans G Macori, G Giacinti, A Bellio, S Gallina, DM Bianchi, D Sagrafoli, N Marri, ... Toxins 9 (5), 161, 2017 | 33 | 2017 |
| Sequence Variability in Staphylococcal Enterotoxin Genes seb, sec, and sed S Johler, HM Sihto, G Macori, R Stephan Toxins 8 (6), 169, 2016 | 32 | 2016 |
| Microbiological parameters in the primary production of berries: a pilot study G Macori, G Gilardi, A Bellio, DM Bianchi, S Gallina, N Vitale, ML Gullino, ... Foods 7 (7), 105, 2018 | 29 | 2018 |
| Survive and thrive: Control mechanisms that facilitate bacterial adaptation to survive manufacturing-related stress M Marmion, G Macori, M Ferone, P Whyte, AGM Scannell International Journal of Food Microbiology 368, 109612, 2022 | 27 | 2022 |
| Genomic evolution of SARS-CoV-2 virus in immunocompromised patient, Ireland M Lynch, G Macori, S Fanning, E O’Regan, E Hunt, D O’Callaghan, ... Emerging Infectious Diseases 27 (9), 2499, 2021 | 26 | 2021 |
| Application of Whole Genome Sequencing to Aid in Deciphering the Persistence Potential of Listeria monocytogenes in Food Production Environments N Unrath, E McCabe, G Macori, S Fanning Microorganisms 9 (9), 1856, 2021 | 24 | 2021 |
| Molecular typing of Staphylococcus aureus isolate responsible for staphylococcal poisoning incident in homemade food G Macori, A Bellio, DM Bianchi, S Gallina, D Adriano, F Zuccon, F Chiesa, ... Italian Journal of Food Safety 5 (2), 2016 | 22 | 2016 |
| Investigation of the Causes of Shigatoxigenic Escherichia coli PCR Positive and Culture Negative Samples G Macori, SC McCarthy, CM Burgess, S Fanning, G Duffy Microorganisms 8 (4), 587, 2020 | 21 | 2020 |
| Genome-Wide Profiling of Enterotoxigenic Staphylococcus aureus Strains Used for the Production of Naturally Contaminated Cheeses G Macori, A Bellio, DM Bianchi, F Chiesa, S Gallina, A Romano, F Zuccon, ... Genes 11 (1), 33, 2019 | 19 | 2019 |
| Prevalence and whole-genome sequence-based analysis of Shiga toxin-producing Escherichia coli isolates from the recto-anal junction of slaughter-age Irish sheep SC McCarthy, G Macori, G Duggan, CM Burgess, S Fanning, G Duffy Applied and Environmental Microbiology 87 (24), e01384-21, 2021 | 15 | 2021 |
| Insight into the distribution of staphylococci and their enterotoxins in cheeses under natural conditions A Bellio, F Chiesa, S Gallina, DM Bianchi, G Macori, D Bossi, Y Nia, ... Frontiers in Microbiology 9, 3233, 2019 | 15 | 2019 |
Paul CotterCork在 teagasc.ie 的电子邮件经过验证
