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Celeste Ibarra
Celeste Ibarra
Tec de Monterrey
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引用次数
引用次数
年份
Application of an aqueous two-phase systems strategy for the potential recovery of a recombinant protein from alfalfa (Medicago sativa)
CC Ibarra-Herrera, O Aguilar, M Rito-Palomares
Separation and Purification Technology 77 (1), 94-98, 2011
762011
Benefits and challenges in the incorporation of insects in food products
BA Acosta-Estrada, A Reyes, CM Rosell, D Rodrigo, CC Ibarra-Herrera
Frontiers in nutrition 8, 687712, 2021
622021
Design of an app based on gamification and storytelling as a tool for biology courses
CC Ibarra-Herrera, A Carrizosa, JA Yunes-Rojas, MA Mata-Gómez
International Journal on Interactive Design and Manufacturing (IJIDeM) 13 …, 2019
342019
Nutritional content of edible grasshopper (Sphenarium purpurascens) fed on alfalfa (Medicago sativa) and maize (Zea mays)
CC Ibarra-Herrera, B Acosta-Estrada, C Chuck-Hernández, ...
CyTA-Journal of Food 18 (1), 257-263, 2020
332020
Recovery of major royal jelly protein 1 expressed in Pichia pastoris in aqueous two‐phase systems
CC Ibarra‐Herrera, MA Torres‐Acosta, GI Mendoza‐Ochoa, ...
Journal of Chemical Technology & Biotechnology 89 (7), 941-947, 2014
142014
Benefits and challenges in the incorporation of insects in food products. Frontiers in Nutrition 8: 687712
BA Acosta-Estrada, A Reyes, CM Rosell, D Rodrigo, CC Ibarra-Herrera
102021
Alkaline extraction–isoelectric precipitation of plant proteins
I Cruz-Solis, CC Ibarra-Herrera, MR Rocha-Pizaña, D Luna-Vital
Green Protein Processing Technologies from Plants: Novel Extraction and …, 2023
72023
Biological activity of extracts and hydrolysates from early- and adult-stage edible grasshopper Sphenarium purpurascens
MS Marin-Morales, CC Ibarra-Herrera, DA Luna-Vital, ...
Frontiers in Nutrition, 2022
72022
Effect of incorporation of solid-state fermented edible insects Tenebrio molitor and Sphenarium purpurascens with Aspergillus oryzae in the elaboration of bread
E Pérez-Rodríguez, CC Ibarra-Herrera, E Pérez-Carrillo
LWT 184, 115003, 2023
62023
Changes in the Chemical Composition of Edible Grasshoppers (Sphenarium purpurascens) Fed Exclusively with Soy Sprouts or Maize Leaves
A Reyes-Herrera, E Pérez-Carrillo, G Amador-Espejo, G Valdivia-Nájar, ...
Insects 13 (6), 510, 2022
62022
Recovery of roseoflavin from a recombinant Streptomyces davaonensis strain by using biphasic aqueous systems
CC Ibarra‐Herrera, A Meza‐Dorantes, R Mora‐Lugo, J González‐Valdez, ...
Journal of Chemical Technology & Biotechnology 96 (9), 2529-2536, 2021
22021
Proteome wide evaluation of the separation ability of hydrophobic interaction chromatography by fluorescent dye binding analysis
CC Ibarra‐Herrera, R Reddy‐Vennapusa, M Rito‐Palomares, ...
Journal of Molecular Recognition 26 (12), 618-626, 2013
22013
Case studies in the application of aqueous two-phase processes for the recovery of high value biological products
K Mayolo-Deloisa, J González-Valdez, C Ibarra-Herrera, ...
Developments in Biotechnology and Bioprocessing, 33-50, 2013
12013
Changes in bioactive compounds during solid‐state fermentation of Sphenarium purpurascens with Aspergillus oryzae
E Pérez‐Rodríguez, A Reyes‐Herrera, CC Ibarra‐Herrera, ...
International Journal of Food Science & Technology 58 (12), 6653-6659, 2023
2023
A monolithic stationary phase with dendritic nanostructures for the separation of PEGylated proteins
BE De los Santos‐González, CC Ibarra‐Herrera, JA Valencia‐Gallegos, ...
Electrophoresis 44 (24), 1989-1999, 2023
2023
Bioprocess and biotechnology as a tool for sustainability challenges in food and nutrition.
RM Rodríguez-Jasso, E Pérez Carrillo, CC Ibarra Herrera, ...
2023
New insights in food research and engineering: the trend for world sustainable food production
JJ Buenrostro-Figueroa, AV Charles-Rodríguez, CC Ibarra-Herrera, ...
Asociación Mexicana de Ciencia de los Alimentos, A. C., 2022
2022
Practical experiences from the development of aqueous two-phase processes for the recovery of high value biological products
M Rito-Palomares, K Mayolo-Deloisa, J Gonzalez-Valdez, ...
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 243, 2012
2012
Alternative strategies for the potential recovery of recombinant proteins from plants
CC Ibarra-Herrera, OA Aguilar, CE Glatz, MA Rito-Palomares
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 239, 2010
2010
XX Congreso Nacional de Biotecnología y Bioingeniería
MS Marín-Morales, CC Ibarra-Herrera, MJ Rivas-Arreola
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