Postharvest changes in total soluble solids and tissue pH of cherimoya fruit stored at chilling and non-chilling temperatures M GutiéRrez, JM Lahoz, M Sola, L Pascual, AM Vargas Journal of Horticultural Science 69 (3), 459-463, 1994 | 57 | 1994 |
Ethylene in cherimoya fruit (Annona cherimola Mill.) under different storage conditions JM Lahoz, M Gutierrez, MM Sola, R Salto, L Pascual, M Martinez-Cayuela, ... Journal of agricultural and food chemistry 41 (5), 721-723, 1993 | 43 | 1993 |
Segregation distortion of isozyme loci in cherimoya (Annona cherimola Mill) F Perfectti, L Pascual Theoretical and Applied Genetics 93, 440-446, 1996 | 39 | 1996 |
Characterizing isozymes of Spanish cherimoya cultivars L Pascual, F Perfectti, M Gutierrez, AM Vargas HortScience 28 (8), 845-847, 1993 | 31 | 1993 |
Ultrastructural changes in cherimoya fruit injured by chilling M Gutierrez, M Mar Sola, L Pascual, MI Rodriguez-Garcia, AM Vargas Food structure 11 (4), 4, 1992 | 30 | 1992 |
Postharvest changes of sugar concentrations in chilled-injured cherimoya (Annona cherimola Mill.) M GuTIERREZ, M del Mar Sola, L Pascual, AM Vargas Journal of plant physiology 143 (1), 27-32, 1994 | 27 | 1994 |
Inheritance of Isozyme. Variations in seed tissues of Abies pinsapo Boiss L Pascual, FJ Garcia, F Perfectti Silvae genetica 42, 335-335, 1993 | 26 | 1993 |
Genetic diversity in a worldwide collection of cherimoya cultivars F Perfectti, L Pascual Genetic Resources and Crop Evolution 52, 959-966, 2005 | 23 | 2005 |
Characterization of cherimoya germplasm by isozyme markers F Perfectti, L Pascual Fruit Varieties Journal 52, 53-62, 1998 | 23 | 1998 |
Geographic variation for isozymes in cherimoya (Annona cherimola Mill.) F Perfectti, L Pascual Genetic Resources and Crop Evolution 51, 837-843, 2005 | 14 | 2005 |
Efecto de la refrigeración sobre la maduración del fruto del chirimoyo J Lahoz, M Gutiérrez, M Martínez-Cayuela, L Pascual, AM Vargas Ars Pharmaceutica (Internet) 31 (3-4), 211-216, 1990 | 11 | 1990 |
Estudio de la variabilidad genética en poblaciones de Pinsapo (Abies pinsapo Boiss.) evaluación de los recursos genéticos L Pascual, FJ Garcia, F Perfectti Congresos Forestales, 1993 | 7 | 1993 |
Genetic linkage of isozyme loci in Annona cherimola. F Perfectti, L Pascual | 6 | 1998 |
Diferenciación a nivel subespecífico de las poblaciones marroquíes de Abies pinsapo Boiss. mediante un estudio isoenzimático FJ García, L Pascual, F Perfectti Congresos Forestales, 1993 | 6 | 1993 |
Aproximación rala de imágenes naturales basada en optimización no convexa y aplicaciones a restauración L Mancera Pascual Granada: Universidad de Granada, 2008 | | 2008 |
Aproximación rala de imágenes naturales basada en optimización no convexa y aplicaciones a restauración LM Pascual Universidad de Granada, 2008 | | 2008 |
MARROQUIES DE ABIES PINSAPO BOISS. MEDIANTE UN ESTUDIO ISOENZIMATICO FJ García, L Pascual, F Perfectti | | |
below harvesting levels at the onset of senescence. Phospholipids concentration in mesocarp decrease after six days of ripening, while DE MADURACION, DE FRUTOS, M Gutiérrez, MM Sola, L Pascual, ... | | |
Universidad de Granada. Granada. Spain M Gutiérrez, MM Sola, L Pascual, F Perfeccti, AM Vargas | | |
Sparse approximation to natural images based on non-convex optimisation and applications to restoration LM Pascual | | |