| Past and current dynamics of US agricultural land use and policy K Spangler, E Burchfield, B Schumacher Frontiers in Sustainable Food Systems 4, 98, 2020 | 81 | 2020 |
| The State of US Farm Operator Livelihoods EK Burchfield, BL Schumacher, K Spangler, A Rissing Frontiers in Sustainable Food Systems, 566, 2022 | 25 | 2022 |
| Path dependencies in US agriculture: Regional factors of diversification K Spangler, BL Schumacher, B Bean, EK Burchfield Agriculture, Ecosystems & Environment 333, 107957, 2022 | 14 | 2022 |
| Leveraging Important Covariate Groups for Corn Yield Prediction BL Schumacher, EK Burchfield, B Bean, MA Yost Agriculture 13 (3), 618, 2023 | 9 | 2023 |
| Water in the West: Trends, production efficiency, and a call for open data BL Schumacher, MA Yost, EK Burchfield, N Allen Journal of Environmental Management 306, 114330, 2022 | 8 | 2022 |
| Implications of US agricultural data practices for sustainable food systems research A Rissing, EK Burchfield, KA Spangler, BL Schumacher Nature Food 4 (3), 213-217, 2023 | 5 | 2023 |
| Farmer Perceptions of Climate Change and Variability in Villages Adjacent to the Udzungwa Mountains National Park, Tanzania BL Schumacher University of California, Santa Barbara, 2018 | 3 | 2018 |
| Bright spots in US corn production EK Burchfield, BL Schumacher Environmental Research Letters 15 (10), 104019, 2020 | 2 | 2020 |
| Resilience and Sustainable Livelihoods: Climate Change at the interface of parks and people B Schumacher Pennsylvania State University, 2015 | 1 | 2015 |
| County-Level View of Irrigation Trends in Utah and the West M Yost, BL Schumacher, LR Johnson, E Burchfield, B Barker Utah State University Extension, 2022 | | 2022 |
| Trends in US Crop Yields and Water Use BL Schumacher Utah State University, 2021 | | 2021 |
Dr. Emily K. BurchfieldDepartment of Environmental Sciences, Emory University在 emory.edu 的电子邮件经过验证
