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alireza makarichian
alireza makarichian
PhD of Biosystem Engineering
在 eng.basu.ac.ir 的电子邮件经过验证
标题
引用次数
引用次数
年份
Assessment the influence of different drying methods and pre-storage periods on garlic (Allium Sativum L.) aroma using electronic nose
A Makarichian, RA Chayjan, E Ahmadi, SS Mohtasebi
Food and Bioproducts Processing 127, 198-211, 2021
302021
Early detection and classification of fungal infection in garlic (A. sativum) using electronic nose
A Makarichian, RA Chayjan, E Ahmadi, D Zafari
Computers and Electronics in Agriculture 192, 106575, 2022
292022
Design and Construction a Walnut peeler
GR Chegini, AR Makarichian
JOURNAL OF NUTS (INTERNATIONAL JOURNAL OF NUTS AND RELATED SCIENCES) 5 (1), 1-13, 2014
62014
Evaluation of a walnut huller
GR Chegini, AR Makarichian
Journal of Nuts 6 (1), 17-26, 2015
52015
The Investigation and Evaluation of Some Important Mechanical Tests for the Consumed Varieties of Persian Walnut
AR Makarichian, GR Chegini
Journal of Nuts 5 (02), 11-19, 2014
12014
Complementary assessment of nano‐packaged garlic properties by electronic nose
A Makarichian, E Ahmadi, R Amiri Chayjan, D Zafari
Food Science & Nutrition, 2024
2024
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