关注
Sue Radd
Sue Radd
在 uni.sydney.edu.au 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Effect of the Mediterranean diet on cognition and brain morphology and function: a systematic review of randomized controlled trials
S Radd-Vagenas, SL Duffy, SL Naismith, BJ Brew, VM Flood, ...
The American Journal of Clinical Nutrition 107 (3), 389-404, 2018
1892018
Evolution of Mediterranean diets and cuisine: concepts and definitions
S Radd-Vagenas, A Kouris-Blazos, MF Singh, VM Flood
Asia Pacific journal of clinical nutrition 26 (5), 749-763, 2017
1182017
Maintain your brain: protocol of a 3-year randomized controlled trial of a personalized multi-modal digital health intervention to prevent cognitive decline among community …
M Heffernan, G Andrews, MA Fiatarone Singh, M Valenzuela, KJ Anstey, ...
Journal of Alzheimer's disease 70 (s1), S221-S237, 2019
722019
Soy and other legumes:‘Bean’around a long time but are they the ‘superfoods’ of the millennium and what are the safety issues for their constituent phytoestrogens?
KDR Setchell, S Radd
Asia Pacific journal of clinical nutrition 9 (S1), S13-S22, 2000
352000
Electronic food records among middle‐aged and older people: A comparison of self‐reported and dietitian‐assisted information
R Lancaster, S Radd‐Vagenas, M Fiatarone Singh, Y Noble, K Daniel, ...
Nutrition & Dietetics 78 (2), 145-153, 2021
192021
Validity of the Mediterranean diet and culinary index (MediCul) for online assessment of adherence to the ‘traditional’diet and aspects of cuisine in older adults
S Radd-Vagenas, MA Fiatarone Singh, K Daniel, Y Noble, N Jain, ...
Nutrients 10 (12), 1913, 2018
182018
Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment
S Radd-Vagenas, MAF Singh, M Inskip, Y Mavros, N Gates, GC Wilson, ...
British Journal of Nutrition 120 (10), 1189-1200, 2018
172018
Practical tips for preparing healthy and delicious plant-based meals
S Radd, KA Marsh
The Medical Journal of Australia, MJA Open 2012 1 (2), 41-45, 2012
82012
Nutrition Module design in Maintain Your Brain: an internet-based randomised controlled trial to prevent cognitive decline and dementia
CA Rangel, Y Noble, S Radd-Vagenas, Y Mavros, VM Flood, F O’Leary, ...
British Journal of Nutrition 127 (8), 1259-1268, 2022
52022
Fully-online, interoperable clinical trial management system for multi-interventional RCT: maintain your brain digital platform
JA Ginige, C Boulamatsis, M Heffernan, JC San Jose, I Chuprov, T Chau, ...
Information Technology Based Methods for Health Behaviours, 97-112, 2020
52020
Eat to Live: A Phytoestrogen Protection Plan for Life
S Radd, K Setchell
Newleaf an imprint of Gill & Macmillan Ltd ISBN: 0 7171 3544 6, 2003
4*2003
Defining the Traditional Mediterranean Lifestyle: Joint International Consensus Statement
LS Sidossis, R Lawson, E Aprilakis, BC Barata, A Baska, A Beneka, ...
Lifestyle Medicine 5 (4), e115, 2024
12024
What is the traditional Mediterranean diet?
S Radd-Vagenas, A Kouris-Blazos, MF Singh, V Flood
Journal of Nutrition & Intermediary Metabolism 4, 45, 2016
1*2016
Trends in legume consumption among ethnically diverse adults in a longitudinal cohort study in Australia
V Flood, J Russell, S Radd
The FASEB Journal 29, 381.4, 2015
12015
The Mediterranean diet and physical activity: A cross‐sectional analysis of the Maintain Your Brain randomised controlled trial
A Ghacham, Y Noble, CA Rangel, Y Mavros, S Radd‐Vagenas, N Sabeti, ...
Alzheimer's & Dementia 17, e053379, 2021
2021
Association of the Mediterranean diet with cognition in a Western population
N Sabeti, F O'Leary, VM Flood, M Valenzuela, S Radd‐Vagenas, Y Noble, ...
Alzheimer's & Dementia 17, e051236, 2021
2021
Food as Medicine: 150 Plant-Based Recipes for Optimal Health, Disease Prevention and Management of Chronic Illness
S Radd
Skyhorse Publishing ISBN: 978-1-5107-5758-5, 2020
2020
Understanding the ‘traditional’Mediterranean cuisine: relationship to cognitive health and advances in measurement of adherence
S Radd-Vagenas
The University of Sydney, 2019
2019
Mat Som Medisin - Kjøkkenveien Til et Friskere Liv
S Radd
Norsk Bokforlag ISBN: 978-82-7007-479-2 (Norwegian language), 2019
2019
Health Food
S Radd
ZS Verlag GmbH ISBN: 978-3-89883-701-9 (German language), 2017
2017
系统目前无法执行此操作,请稍后再试。
文章 1–20